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Electrophilic methyl groups present in the diet ameliorate pathological states induced by reductive and oxidative stress: a hypothesis
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- Journal:
- British Journal of Nutrition / Volume 85 / Issue 4 / April 2001
- Published online by Cambridge University Press:
- 09 March 2007, pp. 409-414
- Print publication:
- April 2001
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- Article
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