9 results
Testing a conceptual Hierarchy of Effects model of food marketing exposure and associations with children and adolescents’ diet-related outcomes
- Part of
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- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 07 December 2023, e10
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I like what I know: Is recognition a non-compensatory determiner of consumer choice?
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- Journal:
- Judgment and Decision Making / Volume 5 / Issue 4 / July 2010
- Published online by Cambridge University Press:
- 01 January 2023, pp. 310-325
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The devil you know: The effect of brand recognition and productratings on consumer choice
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- Judgment and Decision Making / Volume 8 / Issue 1 / January 2013
- Published online by Cambridge University Press:
- 01 January 2023, pp. 34-44
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9 - When Brands Go Bad
- from Part III - Conflicted Interests, Haunting Associations
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- Academic Brands
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- 22 July 2022
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- 21 July 2022, pp 160-219
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Chapter 3 - Brand positioning
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- Principles of Integrated Marketing Communications
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- 25 February 2021
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- 23 February 2021, pp 65-107
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7 - 45 as a Bullshit Artist: Straining for Charisma
- from Part II - Performance and Falsehood
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- Language in the Trump Era
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- 18 September 2020
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- 03 September 2020, pp 124-136
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Chapter 42 - Electronic Prescribing
- from Part 11 - Infections and Other Important Topics
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- Surviving Prescribing
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- 08 June 2020
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- 25 June 2020, pp 195-198
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The normative power of food promotions: Australian children’s attachments to unhealthy food brands
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 16 / November 2016
- Published online by Cambridge University Press:
- 13 June 2016, pp. 2940-2948
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The structural model of relations between country of origin and the perceived brand name value
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- Journal:
- World's Poultry Science Journal / Volume 67 / Issue 1 / March 2011
- Published online by Cambridge University Press:
- 01 March 2011, pp. 59-72
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- March 2011
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