27 results
A systematic review of the implementation of healthy food retail interventions in settings with multiple food retail outlets (complex food retail settings)
-
- Journal:
- Journal of Nutritional Science / Volume 13 / 2024
- Published online by Cambridge University Press:
- 18 September 2024, e31
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Ours to eat and own: assessing the feasibility of a cooperative meal-kit service to improve food access
-
- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 21 December 2023, e17
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
How providing a low-cost water filter pitcher led Latino parents to reduce sugar-sweetened beverages and increase their water intake: explanatory qualitative results from the Water Up!@Home intervention trial
-
- Journal:
- Public Health Nutrition / Volume 25 / Issue 11 / November 2022
- Published online by Cambridge University Press:
- 19 August 2022, pp. 3195-3203
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Enhancing Artificial Intelligence for Twitter-based Public Discourse on Food Security During the COVID-19 Pandemic
-
- Journal:
- Disaster Medicine and Public Health Preparedness / Accepted manuscript
- Published online by Cambridge University Press:
- 04 August 2022, pp. 1-25
-
- Article
- Export citation
A multi-level, multi-component obesity intervention (Obesity Prevention and Evaluation of InterVention Effectiveness in NaTive North Americans) decreases soda intake in Native American adults
-
- Journal:
- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
- Published online by Cambridge University Press:
- 29 November 2021, pp. 770-780
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Digital Strategies to Improve Food Assistance in Disasters: A Scoping Review
-
- Journal:
- Disaster Medicine and Public Health Preparedness / Volume 17 / 2023
- Published online by Cambridge University Press:
- 11 October 2021, e40
-
- Article
- Export citation
The impact of a multilevel childhood obesity prevention intervention on healthful food acquisition, preparation, and fruit and vegetable consumption on African-American adult caregivers
-
- Journal:
- Public Health Nutrition / Volume 22 / Issue 7 / May 2019
- Published online by Cambridge University Press:
- 22 November 2018, pp. 1300-1315
-
- Article
-
- You have access
- HTML
- Export citation
Who is behind the stocking of energy-dense foods and beverages in small stores? The importance of food and beverage distributors
-
- Journal:
- Public Health Nutrition / Volume 20 / Issue 18 / December 2017
- Published online by Cambridge University Press:
- 03 October 2017, pp. 3333-3342
-
- Article
-
- You have access
- HTML
- Export citation
The mismatch between observational measures and residents’ perspectives on the retail food environment: a mixed-methods approach in the Heart Healthy Hoods study
-
- Journal:
- Public Health Nutrition / Volume 20 / Issue 16 / November 2017
- Published online by Cambridge University Press:
- 04 September 2017, pp. 2970-2979
-
- Article
-
- You have access
- HTML
- Export citation
Store-directed price promotions and communications strategies improve healthier food supply and demand: impact results from a randomized controlled, Baltimore City store-intervention trial
-
- Journal:
- Public Health Nutrition / Volume 20 / Issue 18 / December 2017
- Published online by Cambridge University Press:
- 22 February 2017, pp. 3349-3359
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Social influences on eating and physical activity behaviours of urban, minority youths
-
- Journal:
- Public Health Nutrition / Volume 19 / Issue 18 / December 2016
- Published online by Cambridge University Press:
- 05 August 2016, pp. 3406-3416
-
- Article
-
- You have access
- HTML
- Export citation
Food insecurity, overweight and obesity among low-income African-American families in Baltimore City: associations with food-related perceptions
-
- Journal:
- Public Health Nutrition / Volume 19 / Issue 8 / June 2016
- Published online by Cambridge University Press:
- 06 October 2015, pp. 1405-1416
-
- Article
-
- You have access
- HTML
- Export citation
Increasing access to fresh produce by pairing urban farms with corner stores: a case study in a low-income urban setting
-
- Journal:
- Public Health Nutrition / Volume 18 / Issue 15 / October 2015
- Published online by Cambridge University Press:
- 04 February 2015, pp. 2770-2774
-
- Article
-
- You have access
- HTML
- Export citation
High levels of household food insecurity on the Navajo Nation
-
- Journal:
- Public Health Nutrition / Volume 17 / Issue 1 / January 2014
- Published online by Cambridge University Press:
- 01 February 2013, pp. 58-65
-
- Article
-
- You have access
- HTML
- Export citation
Stocking characteristics and perceived increases in sales among small food store managers/owners associated with the introduction of new food products approved by the Special Supplemental Nutrition Program for Women, Infants, and Children
-
- Journal:
- Public Health Nutrition / Volume 15 / Issue 9 / September 2012
- Published online by Cambridge University Press:
- 14 May 2012, pp. 1771-1779
-
- Article
-
- You have access
- HTML
- Export citation
Who is missing the message? Targeting strategies to increase food label use among US adults
-
- Journal:
- Public Health Nutrition / Volume 15 / Issue 5 / May 2012
- Published online by Cambridge University Press:
- 06 October 2011, pp. 760-772
-
- Article
-
- You have access
- HTML
- Export citation
Linking farmers to community stores to increase consumption of local produce: a case study of the Navajo Nation
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 9 / September 2011
- Published online by Cambridge University Press:
- 31 March 2011, pp. 1658-1662
-
- Article
-
- You have access
- HTML
- Export citation
Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 9 / September 2011
- Published online by Cambridge University Press:
- 31 March 2011, pp. 1632-1639
-
- Article
-
- You have access
- HTML
- Export citation
Healthy food availability and the association with BMI in Baltimore, Maryland
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 6 / June 2011
- Published online by Cambridge University Press:
- 28 January 2011, pp. 1001-1007
-
- Article
-
- You have access
- HTML
- Export citation
Healthy food purchasing among African American youth: associations with child gender, adult caregiver characteristics and the home food environment
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 4 / April 2011
- Published online by Cambridge University Press:
- 05 October 2010, pp. 670-677
-
- Article
-
- You have access
- HTML
- Export citation