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Dietary fried fish intake increases risk of CVD: the REasons for Geographic And Racial Differences in Stroke (REGARDS) study
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 18 / December 2016
- Published online by Cambridge University Press:
- 24 June 2016, pp. 3327-3336
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Caregiver perceptions of the food marketing environment of African-American 3–11-year-olds: a qualitative study
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- Journal:
- Public Health Nutrition / Volume 16 / Issue 12 / December 2013
- Published online by Cambridge University Press:
- 05 July 2013, pp. 2231-2239
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