8 results
Gender differences in nutrition literacy levels among university students and employees: a descriptive study
-
- Journal:
- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 30 July 2021, e56
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Postprandial changes in gene expression of cholesterol influx and efflux mediators after intake of SFA compared with n-6 PUFA in subjects with and without familial hypercholesterolaemia: secondary outcomes of a randomised controlled trial
-
- Journal:
- Journal of Nutritional Science / Volume 8 / 2019
- Published online by Cambridge University Press:
- 13 August 2019, e27
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Lipoprotein(a) concentration is associated with plasma arachidonic acid in subjects with familial hypercholesterolaemia
-
- Journal:
- British Journal of Nutrition / Volume 122 / Issue 7 / 14 October 2019
- Published online by Cambridge University Press:
- 02 July 2019, pp. 790-799
- Print publication:
- 14 October 2019
-
- Article
-
- You have access
- HTML
- Export citation
Delayed postprandial TAG peak after intake of SFA compared with PUFA in subjects with and without familial hypercholesterolaemia: a randomised controlled trial
-
- Journal:
- British Journal of Nutrition / Volume 120 / Issue 5 / 14 September 2018
- Published online by Cambridge University Press:
- 26 July 2018, p. 597
- Print publication:
- 14 September 2018
-
- Article
-
- You have access
- HTML
- Export citation
Delayed postprandial TAG peak after intake of SFA compared with PUFA in subjects with and without familial hypercholesterolaemia: a randomised controlled trial
-
- Journal:
- British Journal of Nutrition / Volume 119 / Issue 10 / 28 May 2018
- Published online by Cambridge University Press:
- 15 May 2018, pp. 1142-1150
- Print publication:
- 28 May 2018
-
- Article
-
- You have access
- HTML
- Export citation
Children and young adults with familial hypercholesterolaemia (FH) have healthier food choices particularly with respect to dietary fat sources compared with non-FH children
-
- Journal:
- Journal of Nutritional Science / Volume 2 / 2013
- Published online by Cambridge University Press:
- 11 October 2013, e32
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Substitution of TAG oil with diacylglycerol oil in food items improves the predicted 10 years cardiovascular risk score in healthy, overweight subjects
-
- Journal:
- Journal of Nutritional Science / Volume 1 / February 2012
- Published online by Cambridge University Press:
- 22 November 2012, e17
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women
-
- Journal:
- British Journal of Nutrition / Volume 106 / Issue 12 / 28 December 2011
- Published online by Cambridge University Press:
- 07 June 2011, pp. 1826-1835
- Print publication:
- 28 December 2011
-
- Article
-
- You have access
- HTML
- Export citation