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Consumption of foods with the highest nutritional quality, and the lowest greenhouse gas emissions and price, differs between socio-economic groups in the UK population
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- Journal:
- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
- Published online by Cambridge University Press:
- 31 October 2023, pp. 3370-3378
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- Article
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A High-throughput Electron Microscopy Workflow and its Applications in Life Sciences
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- Journal:
- Microscopy and Microanalysis / Volume 28 / Issue S1 / August 2022
- Published online by Cambridge University Press:
- 22 July 2022, pp. 2990-2993
- Print publication:
- August 2022
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