5 results
Phospholipids in artificially induced muscular dystrophy of calves
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- Journal:
- British Journal of Nutrition / Volume 29 / Issue 2 / March 1973
- Published online by Cambridge University Press:
- 24 July 2007, pp. 293-296
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- March 1973
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The influence of maize oil on the fatty acid composition of tissues of calves with and without vitamin E
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- Journal:
- British Journal of Nutrition / Volume 27 / Issue 2 / March 1972
- Published online by Cambridge University Press:
- 09 February 2010, pp. 327-335
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- March 1972
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Phospholipid composition of tissues in calves suffering from nutritional muscular dystrophy
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- Journal:
- British Journal of Nutrition / Volume 22 / Issue 3 / September 1968
- Published online by Cambridge University Press:
- 09 March 2007, pp. 429-435
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- September 1968
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The concentration of α-tocopherol and ubiquinone in tissues of calves suffering from muscular dystrophy
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- Journal:
- British Journal of Nutrition / Volume 22 / Issue 3 / September 1968
- Published online by Cambridge University Press:
- 09 March 2007, pp. 423-427
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- September 1968
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Tissue lipids in calves suffering from muscular dystrophy
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- Journal:
- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
- Published online by Cambridge University Press:
- 09 March 2007, pp. 245-256
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- May 1966
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