7 results
Exploring the effects of oily fish consumption on measures of acute and long-term stress in healthy 8–9-year-old children: the FiSK Junior randomised trial
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- Journal:
- British Journal of Nutrition / Volume 126 / Issue 8 / 28 October 2021
- Published online by Cambridge University Press:
- 28 December 2020, pp. 1194-1202
- Print publication:
- 28 October 2021
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Marine n-3 PUFA, heart rate variability and ventricular arrhythmias in patients on chronic dialysis: a cross-sectional study
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- Journal:
- British Journal of Nutrition / Volume 120 / Issue 3 / 14 August 2018
- Published online by Cambridge University Press:
- 21 May 2018, pp. 317-325
- Print publication:
- 14 August 2018
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No association between the intake of marine n-3 PUFA during the second trimester of pregnancy and factors associated with cardiometabolic risk in the 20-year-old offspring
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- Journal:
- British Journal of Nutrition / Volume 110 / Issue 11 / 14 December 2013
- Published online by Cambridge University Press:
- 17 May 2013, pp. 2037-2046
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- 14 December 2013
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The effect of maternal fish oil supplementation during the last trimester of pregnancy on blood pressure, heart rate and heart rate variability in the 19-year-old offspring
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- Journal:
- British Journal of Nutrition / Volume 108 / Issue 8 / 28 October 2012
- Published online by Cambridge University Press:
- 07 February 2012, pp. 1475-1483
- Print publication:
- 28 October 2012
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The incorporation of marine n-3 PUFA into platelets and adipose tissue in pre- and postmenopausal women: a randomised, double-blind, placebo-controlled trial
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- Journal:
- British Journal of Nutrition / Volume 104 / Issue 3 / 14 August 2010
- Published online by Cambridge University Press:
- 25 March 2010, pp. 318-325
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- 14 August 2010
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n-3 fatty acids from fish and coronary artery disease: implications for public health
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- Journal:
- Public Health Nutrition / Volume 3 / Issue 1 / March 2000
- Published online by Cambridge University Press:
- 02 January 2007, pp. 91-98
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The effect of dietary n-3 fatty acids on serum concentrations of C-reactive protein: a dose–response study
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- Journal:
- British Journal of Nutrition / Volume 89 / Issue 4 / April 2003
- Published online by Cambridge University Press:
- 01 August 2008, pp. 517-522
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- April 2003
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