13 results
Domains of fatigue are associated with poor performance and sarcopenia in older Scottish adults
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- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E157
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Screening for sarcopenia and sarcopenic obesity in community-dwelling older adults
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E160
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The investigation of the effects of food texture and energy density on appetite and food intakes at a single eating occasion in older adults: A pilot study
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE6 / 2011
- Published online by Cambridge University Press:
- 27 January 2012, E358
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An investigation into food provision and consumption in an orthopaedic rehabilitation hospital in Scotland, UK
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE5 / 2011
- Published online by Cambridge University Press:
- 27 January 2012, E303
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A study of fluid provision and consumption in a rehabilitation hospital in Scotland, UK
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE5 / 2011
- Published online by Cambridge University Press:
- 27 January 2012, E264
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Experiences in obtaining prescribable and non-prescribable gluten-free products of adults with coeliac disease
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E187
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Comparison of the cost, choice and availability of a healthy balanced gluten-free diet (GFD) with a standard diet that meet nutrient and food based guidance
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E188
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An investigation into food provision and consumption in a care home setting in the UK
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- Journal:
- Proceedings of the Nutrition Society / Volume 69 / Issue OCE7 / 2010
- Published online by Cambridge University Press:
- 08 April 2011, E552
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An investigation into the aesthetic ratings of fortified foods commonly provided in hospitals
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- Proceedings of the Nutrition Society / Volume 69 / Issue OCE7 / 2010
- Published online by Cambridge University Press:
- 08 April 2011, E532
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The development and relative validity of a food frequency questionnaire for the assessment of dietary iron intakes in women of childbearing age
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- Proceedings of the Nutrition Society / Volume 69 / Issue OCE6 / 2010
- Published online by Cambridge University Press:
- 19 November 2010, E420
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Nationwide outbreak of listeriosis due to contaminated meat
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- Journal:
- Epidemiology & Infection / Volume 134 / Issue 4 / August 2006
- Published online by Cambridge University Press:
- 01 December 2005, pp. 744-751
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Outbreaks of Escherichia coli O157 infections at multiple county agricultural fairs: a hazard of mixing cattle, concession stands and children
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- Epidemiology & Infection / Volume 131 / Issue 3 / December 2003
- Published online by Cambridge University Press:
- 23 December 2003, pp. 1055-1062
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The effect of level of feed intake in pregnancy and in lactation upon the productivity of sows
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- Animal Production / Volume 11 / Issue 2 / May 1969
- Published online by Cambridge University Press:
- 02 September 2010, pp. 225-241
- Print publication:
- May 1969
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