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Blood profiling of proteins and steroids during weight maintenance with manipulation of dietary protein level and glycaemic index – CORRIGENDUM
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- Journal:
- British Journal of Nutrition / Volume 110 / Issue 5 / 14 September 2013
- Published online by Cambridge University Press:
- 21 February 2013, p. 971
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- 14 September 2013
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A MODEL FOR ASSESSMENT OF TELEMEDICINE APPLICATIONS: MAST
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- International Journal of Technology Assessment in Health Care / Volume 28 / Issue 1 / January 2012
- Published online by Cambridge University Press:
- 23 January 2012, pp. 44-51
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13 - Structure and dynamics of pollination networks: the past, present, and future
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- Evolution of Plant-Pollinator Relationships
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- 05 January 2012
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- 08 December 2011, pp 374-391
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Blood profiling of proteins and steroids during weight maintenance with manipulation of dietary protein level and glycaemic index
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- British Journal of Nutrition / Volume 107 / Issue 1 / 14 January 2012
- Published online by Cambridge University Press:
- 23 June 2011, pp. 106-119
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- 14 January 2012
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Absorption, conjugation and excretion of the flavanones, naringenin and hesperetin from α-rhamnosidase-treated orange juice in human subjects
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- British Journal of Nutrition / Volume 103 / Issue 11 / 14 June 2010
- Published online by Cambridge University Press:
- 26 January 2010, pp. 1602-1609
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- 14 June 2010
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Dietary intake of total marine n-3 polyunsaturated fatty acids, eicosapentaenoic acid, docosahexaenoic acid and docosapentaenoic acid and the risk of acute coronary syndrome – a cohort study
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- British Journal of Nutrition / Volume 103 / Issue 4 / 28 February 2010
- Published online by Cambridge University Press:
- 14 October 2009, pp. 602-607
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- 28 February 2010
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Soldering of Carbon Nanotube Bridges using Electron Beam Deposited Gold
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- Journal:
- MRS Online Proceedings Library Archive / Volume 772 / 2003
- Published online by Cambridge University Press:
- 15 February 2011, M4.8
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- 2003
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The acute impact of ethanol on glucose, insulin, triacylglycerol, and free fatty acid responses and insulin sensitivity in type 2 diabetes
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- British Journal of Nutrition / Volume 76 / Issue 5 / November 1996
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- 09 March 2007, pp. 669-675
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- November 1996
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Effect of alcohol on glucose, insulin, free fatty acid and triacylglycerol responses to a light meal in non-insulin-dependent diabetic subjects
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- British Journal of Nutrition / Volume 71 / Issue 3 / March 1994
- Published online by Cambridge University Press:
- 17 March 2008, pp. 449-454
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- March 1994
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