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An ethnographic study exploring factors that minimize lunch waste in Tokyo elementary schools
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- Journal:
- Public Health Nutrition / Volume 23 / Issue 6 / April 2020
- Published online by Cambridge University Press:
- 30 January 2020, pp. 1142-1151
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Sustainable School Food Procurement in Large K—12 Districts: Prospects for Value Chain Partnerships
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- Journal:
- Agricultural and Resource Economics Review / Volume 41 / Issue 1 / April 2012
- Published online by Cambridge University Press:
- 15 September 2016, pp. 100-113
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