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13 - Inherited neurological diseases in island isolates in southern Japan

Published online by Cambridge University Press:  05 March 2012

Kiyotaro Kondo
Affiliation:
Hokkaido University School of Medicine
Derek F. Roberts
Affiliation:
University of Newcastle upon Tyne
N. Fujiki
Affiliation:
Department of Internal Medicine and Medical Genetics, Fukui Medical School, Japan
K. Torizuka
Affiliation:
Fukui Medical School, Japan
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Summary

Introduction

Not long ago, in many areas in rural Japan there lived almost closed endogamous populations engaged in primary industries. These were local isolates, which barely exist as such today. Yet in particular areas, there are still sometimes unique inherited diseases, and the frequency even of less unusual diseases is sometimes grossly elevated, deriving from the disease pattern of the past when these areas were the home of small or isolated populations. One such area is the Amami islands, inhabited by small and isolated populations characterised by unusual patterns of inherited neurological diseases, especially Ryukyu spinal progressive muscular atrophy which is known only in this area among the descendants of the ancient local rulers.

The Amami islands and their people

An arc of islands, known as the south-western islands, links Kyushu, Japan and the island of Formosa (Taiwan). Administratively the northern half of these islands, including the Amami group, belongs to Kagoshima Prefecture, while the others comprise Okinawa Prefecture, formerly known as the Ryukyus (Figure 13.1).

The neolithic Jomon hunting-gathering culture covered almost the whole of Japan, including most of these islands but excluding northern Hokkaido. The Jomon people depended on the products of the deciduous forests for their staple foods. Following the immigration of newcomers from south-east Asia bringing rice farming, there arose the Yayoi Bronze Age rice-farming culture, and from mixture between the immigrants and the Jomon people sprang the present day Japanese. But people in the south-western islands as well as in northern Japan remained relatively unmixed and retained their hunting-gathering economy because these areas were not suitable for the crude methods of rice farming then available.

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Publisher: Cambridge University Press
Print publication year: 1992

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