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Volume 41 - Issue 3 - September 1982

Contents

Page 1 of 2

Symposium on ‘New protein sources and nucleic acid metabolism’

  • Evaluation of protein quality: Methodological Considerations

  • A. E Bender
  • Published online by Cambridge University Press:
    28 February 2007, pp. 267-276
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  • The assessment of a new protein source–Rapeseed

  • G. R. Fenwick
  • Published online by Cambridge University Press:
    28 February 2007, pp. 277-288
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  • Industrial development and evaluation of new protein sources: Micro-organisms

  • D. A Stringer
  • Published online by Cambridge University Press:
    28 February 2007, pp. 289-300
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  • Utilization of dietary purines and pyrimidines by non-ruminant animals

  • J. P. F. D'Mello
  • Published online by Cambridge University Press:
    28 February 2007, pp. 301-308
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  • The fate of nucleic acids in ruminants

  • A. B Mcallan
  • Published online by Cambridge University Press:
    28 February 2007, pp. 309-316
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  • Availability and metabolism of purines of single-cell proteins in monogastric animals

  • D. Giesecke, W. Tiemeyer
  • Published online by Cambridge University Press:
    28 February 2007, pp. 319-327
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  • Purine and pyrimidine metabolism

  • N Zöllner
  • Published online by Cambridge University Press:
    28 February 2007, pp. 329-342
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Symposium on ‘The Assessment of Nutritional Status in Man’

  • Assessment of nutritional intake

  • Amanda M. Graham
  • Published online by Cambridge University Press:
    28 February 2007, pp. 343-348
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  • Assessment of energy expenditure

  • H. B. Stoner
  • Published online by Cambridge University Press:
    28 February 2007, pp. 349-353
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  • Immunological factors in nutritional assessment

  • Renzo Dionigi
  • Published online by Cambridge University Press:
    28 February 2007, pp. 355-371
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  • Is there a body protein reserve?

  • J. S. Garrow
  • Published online by Cambridge University Press:
    28 February 2007, pp. 373-379
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  • Anthropometrics revisited

  • M. D. Bastow
  • Published online by Cambridge University Press:
    28 February 2007, pp. 381-388
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  • The assessment of body composition in clinical conditions

  • A. J. Rich
  • Published online by Cambridge University Press:
    28 February 2007, pp. 389-403
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  • Plasma protein concentration in nutritional assessment

  • Yvon A. Carpentier, Jean Barthel, Jean Bruyns
  • Published online by Cambridge University Press:
    28 February 2007, pp. 405-417
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  • Biochemical methods in nutritional assessment

  • H. F Woods
  • Published online by Cambridge University Press:
    28 February 2007, pp. 419-424
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Index of Authors

  • Index of Authors

  • Published online by Cambridge University Press:
    28 February 2007, pp. 425-432
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Index of Subjects

  • Index of Subjects

  • Published online by Cambridge University Press:
    28 February 2007, pp. 433-444
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Front matter

  • PNS volume 41 issue 3 Cover and Front matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. f1-f2
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Back matter

  • PNS volume 41 issue 3 Cover and Back matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. b1-b2
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Prelims

  • Abstracts of Communications

  • Published online by Cambridge University Press:
    28 February 2007, pp. 126A-148A
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Page 1 of 2