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Sarcopenia and homocysteine: is there a possible association in the elderly? A narrative review

Published online by Cambridge University Press:  30 April 2021

Rachele De Giuseppe*
Affiliation:
Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy
Chiara Elena Tomasinelli
Affiliation:
Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy
Alessandra Vincenti
Affiliation:
Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy
Ilaria Di Napoli
Affiliation:
Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy
Massimo Negro
Affiliation:
Centro di Ricerca Interdipartimentale nelle Attività Motorie e Sportive (CRIAMS)-Sport Medicine Centre, University of Pavia, Voghera, Italy
Hellas Cena
Affiliation:
Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy Clinical Nutrition and Dietetics Service, Unit of Internal Medicine and Endocrinology, ICS Maugeri IRCCS, University of Pavia, Pavia, Italy
*
*Corresponding author: Rachele De Giuseppe, Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia; via Bassi 21, 27100 Pavia, Italy. Email: rachele.degiuseppe@unipv.it. Telephone number: 0039-0382987544; Fax number: 0039-0382987191
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Abstract

Background:

Sarcopenia (SA) is a progressive skeletal muscle disorder, associated with increased risk of adverse outcomes, including falls, fractures, physical disability and mortality. Several risks factors may contribute to the development of SA in the elderly; among them, nutrition plays a key role in muscle health. The elderly are at risk of inadequate intake in terms of micronutrients affecting muscle homeostasis, such as B vitamins, related to homocysteine (Hcy) metabolism.

Objectives and methods:

This narrative review analysed the association between increased Hcy levels and SA, according to the criteria of the International Working Group on Sarcopenia, the European Working Group on Sarcopenia in Older People and the Asian Working Group for Sarcopenia. The authors focused not only on SA per se but also on exploring the association between increased Hcy levels and components of SA, including muscle mass, muscle strength and physical performance.

Results:

Results are inconsistent, except for muscle mass, showing no significant associations with Hcy levels.

Conclusions:

Few and conflicting data emerged in this review on the association between SA and increased Hcy levels due to numerous differences between studies that change the significance of the association of Hcy and SA, as well as the muscle strength, muscle mass and physical performance. Furthermore, because the ageing process is not uniform in the population owing to differences in genetics, lifestyle and general health, chronological age fails to address the observed heterogeneity among the ‘elderly’ of the studies reported in this revision. Therefore, further studies are still needed.

Type
Review Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society

Introduction

Sarcopenia (SA) is defined as an age-related loss of muscle mass and function(Reference Cruz-Jentoft, Bahat and Boirie1).

Research focusing on the definition and diagnostic criteria of SA has been conducted all over the world, leading to publication and update of international consensus(Reference Cruz-Jentoft, Bahat and Boirie1Reference Chen, Woo and Assantachai3), including the recent International Working Group on Sarcopenia (IWGS)(Reference Fielding, Vellas and Evans2), published in 2011; the European Working Group on Sarcopenia in Older People (EWGSOP)(Reference Cruz-Jentoft, Baeyens and Bauer4), published in 2010 and updated in 2019(Reference Cruz-Jentoft, Bahat and Boirie1); and the Asian Working Group for Sarcopenia (AWGS)(Reference Chen, Liu and Woo5), published in 2014 and updated in 2020(Reference Chen, Woo and Assantachai3) (Table 1).

Table 1. Algorithms for SA diagnosis. In blue: the relevant algorithms for SA diagnosis proposed by the European Working Group on Sarcopenia in Older People (EWGOS2)(Reference Cruz-Jentoft, Bahat and Boirie1), the International Working Group on Sarcopenia (IWGS)(Reference Fielding, Vellas and Evans2) and the Asian Working Group for Sarcopenia (AWGS2)(Reference Chen, Woo and Assantachai3). In grey: the old version of the algorithm for SA diagnosis proposed by the European Working Group on Sarcopenia in Older People (EWGOS)(Reference Cruz-Jentoft, Baeyens and Bauer4) and the Asian Working Group for Sarcopenia (AWGS)(Reference Chen, Liu and Woo5)

Legend. SA, sarcopenia; ASM, appendicular skeletal muscle mass evaluated by using bioimpedance analysis; SPPB, Short Physical Performance Battery; SMI: skeletal muscle mass index evaluated by using bioimpedance analysis.

The IWGS defined SA as the combination of low whole-body or appendicular fat-free mass and poor physical function(Reference Fielding, Vellas and Evans2). On the contrary, the updated version of the EWGSOP (EWGSOP2) reported a new ‘operational’ definition of SA, adopting poor muscle strength as the primary criterion for SA diagnosis(Reference Cruz-Jentoft, Bahat and Boirie1). Specifically, SA is ‘probable’ when poor muscle strength is detected, while SA diagnosis is ‘confirmed’ when there is a concomitant loss of muscle quantity/quality(Reference Cruz-Jentoft, Bahat and Boirie1). Besides, when poor muscle strength, loss of muscle quantity/quality and low physical performance are detected, SA is considered severe(Reference Cruz-Jentoft, Bahat and Boirie1). The updated version of AWGS (AWGS2) decided against following a recent trend to consider all muscle wasting as SA, retaining its original definition of ‘age-related loss of skeletal muscle mass plus loss of muscle strength and/or reduced physical performance’, without reference to comorbidity(Reference Chen, Woo and Assantachai3). Thus, SA is defined as ‘probable’ if poor muscle strength is detected with or without reduced physical performance, while SA diagnosis is confirmed if a loss of muscle mass is combined with poor muscle strength; this, when combined with low physical performance defines ‘severe sarcopenia’(Reference Chen, Woo and Assantachai3).

To date, SA is formally acknowledged as a muscle disease (muscle failure) with an International Classification of Diseases, Tenth Revision, Clinical Modification (ICD-10-MC) Diagnosis Code for billing and claims reimbursement in some countries(Reference Cruz-Jentoft, Bahat and Boirie1).

Evidence supports the association between SA and several negative health outcomes, including increased risk of falls and fractures(Reference Landi, Liperoti and Russo6) and osteoporosis(Reference Edwards, Dennison and Aihie Sayer7); impairment in daily activities and personal care(Reference Di Monaco, Castiglioni and De Toma8); association with cardiovascular, respiratory diseases(Reference Petermann-Rocha, Chen and Gray9), cognitive impairment(Reference Chang, Hsu and Wu10), mobility disorders and poor quality of life(Reference Tsekoura, Kastrinis and Katsoulaki11); and increased risk of death(Reference Batsis, Mackenzie and Barre12). Besides, SA increases healthcare costs, raising hospitalisation risk, length of stay and hospitalisation costs(Reference Cruz-Jentoft, Bahat and Boirie1).

Several risks factors may contribute to the development of SA in the elderly, including sedentariness, hospitalisation, immobilisation and prolonged bed rest(Reference Marzetti, Calvani and Tosato13). Moreover, certain diseases can promote the development of SA throughout chronic inflammation and metabolic derangements, such as hormonal pathway disorders (e.g. testosterone, estrogens, growth hormone, insulin-like growth factor-1), malignancies, chronic inflammatory diseases and advanced organ failure (heart, lung, liver, kidney or brain)(Reference Marzetti, Calvani and Tosato13). Finally, nutrition and hydration play a very important role in muscle health by influencing myocyte homeostasis and energy metabolism(Reference Lorenzo, Serra-Prat and Yébenes14). Nowadays, evidence shows that the elderly are at risk of inadequate intake in terms of energy, macronutrients and micronutrients with a negative impact on muscle homeostasis(Reference Landi, Calvani and Tosato15,Reference Vidoni, Pettee Gabriel and Luo16) . Inadequate energy and/or protein intake, malabsorption, gastrointestinal disorders or drug–nutrient interactions have been related to SA(Reference Landi, Calvani and Tosato15). In particular, low levels of B vitamins, more common as people get older(Reference Porter, Hoey and Hughes17), are related to homocysteine (Hcy) metabolism(Reference De Giuseppe, Venturelli and Guez18), a sulphur-containing amino acid involved in both re-methylation (B12- and B9-dependent) and trans-sulphuration (B6-dependent) pathways(Reference De Giuseppe, Venturelli and Guez18). Hcy levels above the relevant cut-off value (hyperhomocysteinemia, HHcy) may be associated with several consequent diseases, including cardiovascular disease, neurodegenerative disease, peripheral neuropathy, renal failure and hypothyroidism(Reference De Giuseppe, Venturelli and Guez18). Besides, HHcy might be associated with fractures, disability, frailty, slow gait speed, poor balance and poor physical function(Reference Vidoni, Pettee Gabriel and Luo16). The recent scientific opinion on Dietary Reference Values for cobalamin of the European Food Safety Authority Panel on Dietetic Products, Nutrition, and Allergies(19) has proposed acceptable upper reference limits for plasma Hcy levels ranging from 9 to 16 μM, although a concentration above 15 µM in adults is used as an indicator of HHcy. Similarly, Malinowska and colleagues(Reference Malinowska, Kolodziejczyk and Olas20) classified several types of HHcy: severe, for concentrations higher than 100 µM; intermediate, for concentrations between 31 and 100 µM; moderate, for concentrations of 16–30 µM; and a reference total plasma Hcy range as 5–15 µM (mean, 10 µM).

Increased Hcy levels have many contributory causes, including lifestyle factors (smoking, alcohol use and caffeine consumption); poor nutrition with special focus on folate, vitamin B12 and vitamin B6 depletion; impaired kidney function; and inborn errors of metabolism involving enzymes such as cystathionine-β-synthase, methionine synthase and methylenetetrahydrofolate reductase (MTHFR)(19). Also, alimentary tract disorders connected with impaired absorption of vitamins B6, B12 and folic acid may play an important role(Reference Malinowska, Kolodziejczyk and Olas20). Ethnicity also might indirectly influence Hcy levels; in fact, MTHFR gene polymorphism involves the substitution of cytosine by thymine in position 677 (C677→T) leading to the synthesis of a thermolabile enzyme form with decreased activity. The prevalence of this mutation is race dependent: in Asian and Caucasian populations there are 50 % C/T heterozygotes and 10–13 % T/T homozygotes, while in the Afro-American population this polymorphism is rare(Reference Malinowska, Kolodziejczyk and Olas20).

Besides, the dependence of Hcy levels on age could result from the decline of the glomerular filtration rate with increasing age(Reference Malinowska, Kolodziejczyk and Olas20). Refsum and colleagues(Reference Refsum, Smith and Ueland21), based on 95th–97.5th percentiles of Hcy concentration in presumably healthy populations from large studies, proposed the following upper reference limits for populations not supplemented with folate: 15 μmol/l for older children (≥15 years) and adults up to 65 years and 20 μmol/l for older adults (≥66 years), and 10 μmol/l for pregnancy.

Starting from the evidence that nutrition, including an adequate intake of micronutrients such as metabolically Hcy-related B vitamins, affects muscle homeostasis(Reference Lorenzo, Serra-Prat and Yébenes14Reference Vidoni, Pettee Gabriel and Luo16) and that the elderly are at risk of low vitamin B levels, the aim of this narrative review was to speculate about the relationship between SA and Hcy per se and the relationship between the Hcy levels and SA components (muscle strength, muscle mass and physical performance) in elderly, according to the different consensus for SA diagnosis(Reference Cruz-Jentoft, Bahat and Boirie1Reference Chen, Liu and Woo5).

Methods

Intent on exploring a positive association between Hcy levels and SA, according to the different algorithm for SA diagnosis(Reference Cruz-Jentoft, Bahat and Boirie1Reference Chen, Liu and Woo5), the authors collected articles including longitudinal, double-blind, randomised and placebo-controlled trials, published in the English language in the last 10 years, through a search on PubMed.

The following keywords were used for the literature search: elderly, sarcopenia, muscle mass, muscle strength, physical performance, HHcy, vitamin B12, folate.

As regards the selection of the study population, the age range for defining the ‘elderly’ subjects was not established a priori, but only the studies in which the subjects were defined as ‘elderly’ or ‘older’ in the title or abstract were included.

All studies involving subjects affected by SA, according to the relevant diagnostic criteria adopted by the professional societies (such as EWGSOP, AWGS, IWGS, Table 1)(Reference Cruz-Jentoft, Bahat and Boirie1Reference Chen, Liu and Woo5), were considered. Additionally, studies that did not provide a diagnosis of SA but also evaluated the relationship between Hcy levels and some of the SA diagnostic criteria (e.g. muscle strength and/or muscle mass and/or physical performance) were also included.

For each article, type of study, characteristics of the population, aims, assessment of physical functioning, laboratory findings and outcomes in terms of association between Hcy levels and SA were defined. Each article considered eligible was retrieved in the full text whenever available.

Data extrapolated from the studies were collected in two tables (Tables 2 and 3). Particularly, Table 2 presents the summarised studies highlighting Hcy levels and SA relationship per se, while Table 3 reports articles exploring Hcy levels and SA diagnostic criteria (e.g. muscle strength and/or muscle mass and/or and physical performance).

Table 2. Associations between Hcy levels and sarcopenia per se in the elderly

Legend. Green: significant association; red: no significant association; grey: not possible to conclude since only Hcy-metabolically related vitamins were assessed.

Table 3. Associations between Hcy levels and different aspects of physical functioning: muscle mass, grip strength and physical performance, in elderly

Legend. Green: significant association; red: no significant association; yellow: significant association only in particular circumstances referring to (i) sex (men and women), (ii) time of observations (baseline and follow-up), (iii) MTHFR genotype, and (iv) when unadjusted for the potential covariates; grey: not possible to conclude since only Hcy-metabolically related vitamins were assessed.

Results

Hcy and sarcopenia

Few studies(Reference ter Borg, de Groot and Mijnarends22Reference Lee, Peng and Loh26) explored the association between Hcy levels and SA per se in older and sarcopenic adults. Only Lee et al.(Reference Lee, Peng and Loh26) defined SA according to the new AWGS2 criteria(Reference Chen, Woo and Assantachai3), while the other authors(Reference ter Borg, de Groot and Mijnarends22Reference Eguchi, Toyoguchi and Inage25) defined SA in the elderly according to the old version of EWGSOP(Reference Cruz-Jentoft, Baeyens and Bauer4) and AWGS(Reference Chen, Liu and Woo5).

In the Maastricht Sarcopenia Study (MaSS; clinicaltrials.gov #NCT01820988), ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22) conducted a cross-sectional analysis in 227 community-dwelling older adults (median age 74 years), with the purpose of comparing the differences between nutrient intake (habitual dietary intake assessed by using a food frequency questionnaire) and biochemical markers of nutritional status (e.g. Hcy, 25-OH-vitamin D, magnesium, n-3 fatty acids, n-6 fatty acids and α-tocopherol) in sarcopenic versus non-sarcopenic older adults. The authors referred to the algorithm of the EWGSOP(Reference Cruz-Jentoft, Baeyens and Bauer4) for SA definition. Data reported SA in fifty-three participants (23 %); Hcy levels (cut-off value <15 µmol/l) were 27 % higher in the sarcopenic group than the non-sarcopenic one (15·2 ± 4·2 µmol/l versus 12·1 ± 7·9 µmol/l; p < 0·001, respectively), confirming the observed inadequate vitamin B intake in sarcopenic elderly(Reference ter Borg, de Groot and Mijnarends22). Moreover, 33 % and 16 % of the sample showed Hcy values above the cut-off, respectively, in the sarcopenic group and the non-sarcopenic group(Reference ter Borg, de Groot and Mijnarends22).

Lee et al.(Reference Lee, Peng and Loh26), in a cross-sectional analysis, confirmed ter Borg and colleagues’ results(Reference ter Borg, de Groot and Mijnarends22), as to the positive association between increased Hcy levels and SA, defined according to AWGS2 criteria(Reference Chen, Woo and Assantachai3). The authors explored the association between SA and two inflammatory markers related to vascular ageing (Hcy and high-sensitivity C-reactive protein, hsCRP) in 1582 middle-age and older community-dwelling adults (mean age 64·0 ± 9·2 years) from the first wave of I-Lan Longitudinal Aging Study cohort (ILAS)(Reference Lee, Peng and Loh26). ILAS was a prospective population-based cohort study, aimed at investigating the interplay between SA, frailty and cognitive functioning, health behaviours and biochemistry profiles(Reference Verlaan, Aspray and Bauer24). Results reported that these inflammatory biomarkers levels were significantly higher (p = 0·008, for Hcy levels) in subjects with SA(Reference Lee, Peng and Loh26). Notably, log(Hcy) per standard deviation increase was significantly (p = 0·002) associated with SA in the crude model (odds ratio (OR) 1·4; 95 % CI 1·1, 1·7), and a similarly positive and significant association (OR 2·5; 95 % CI 1·4, 4·4; p = 0·003) was found in high versus low Hcy levels for SA(Reference Verlaan, Aspray and Bauer24). Besides, stronger association between Hcy levels and SA was noted in younger subjects (OR 4·1, 95 % CI 1·1, 15·8; p = 0·001), women (OR 4·7; 95 % CI 1·8, 11·8; p = 0·001), non-smokers (OR 4.8; 95 % CI 3·3, 9·9; p < 0·001) and subjects with lower disease burden (OR 3·0; 95 % CI 0·8, 10·9; p = 0·09)(Reference Lee, Peng and Loh26).

Contrary to what suggested by the two aforementioned studies(Reference ter Borg, de Groot and Mijnarends22,Reference Lee, Peng and Loh26) , the observational matched case–control study conducted by Eguchi et al.(Reference Eguchi, Toyoguchi and Inage25) reported no significant association between Hcy levels and SA. Indeed, the authors investigated whether advanced glycation end-products, serum (μg/ml) and urine (μg/mg CRE) pentosidine levels, serum 1,25(OA)2D (pg/ml) and 25(OH)D (ng/ml) levels and serum Hcy (nmol/ml) levels may serve as biomarkers of SA in forty-seven elderly Japanese women with SA (range 53–89 years), and twenty-three age- and sex-matched healthy volunteers. SA diagnosis among women was established by the appendicular skeletal mass index (the sum of the arm and leg lean mass; kg/height (m)2), evaluated by using a multifrequency bioelectrical impedance analyser(Reference Eguchi, Toyoguchi and Inage25). When the appendicular skeletal mass index value was less than 5·75 kg/m2, women were considered affected by SA, according to Janssen et al.(Reference Janssen, Baumgartner and Ross27). In this case, despite pentosidine serum levels being significantly higher in the SA group than in the controls (p < 0·05), none of the other biochemical markers, including Hcy (p = 0·393), showed significant differences between the two groups(Reference Eguchi, Toyoguchi and Inage25). Moreover, no correlation of skeletal muscle mass with biochemical markers, including Hcy, was detected(Reference Eguchi, Toyoguchi and Inage25).

Recently, Bulut and colleagues(Reference Ates Bulut, Soysal and Aydin23) investigated in 403 elderly (>60 years of age) the relationship between vitamin B12 deficiency (<400 pg/ml) and SA, according to the EWGSOP(Reference Cruz-Jentoft, Baeyens and Bauer4), without measuring plasma Hcy levels and assuming increased Hcy levels due to vitamin B deficiency. The authors identified SA in 24·8 % and 32·0 % of male and female patients, respectively, and reported that 31·6 % of subjects with vitamin B12 lower than 400 pg/ml presented SA. This percentage was significantly higher (p < 0·02) when compared with the proportion of sarcopenic subjects with vitamin B12 levels above the cut-off value (20·2 %), suggesting that SA might be related to vitamin B12 deficiency(Reference Ates Bulut, Soysal and Aydin23).

In the same year, Verlaan and colleagues(Reference Verlaan, Aspray and Bauer24) conducted a matched case–control observational cohort study on older adults with SA comparing them with non-sarcopenic controls. Subjects with SA, defined according to the EWGSOP criteria(Reference Cruz-Jentoft, Baeyens and Bauer4), were selected from the PROVIDE study, a multicenter randomised controlled trial, investigating the effect of vitamin D and leucine-enriched whey protein 13-week supplementation on muscle mass, strength and function in older adults with SA (n = 380). In this study, the authors(Reference Verlaan, Aspray and Bauer24) compared functional and nutritional status (nutritional intake and vitamin D, α-tocopherol, folate and vitamin B12 measurement), body composition and quality of life in sixty-six sarcopenic versus sixty-six non-sarcopenic elderly (aged ≥65 years), according to the 2010 SA diagnostic criteria(Reference Cruz-Jentoft, Baeyens and Bauer4). As Bulut et al.(Reference Ates Bulut, Soysal and Aydin23), authors did not directly assess Hcy levels, but they hypothesised increased Hcy levels due to vitamin B deficiency(Reference Verlaan, Aspray and Bauer24). Vitamin B12 intake was significantly lower in the sarcopenic sample than in the non-sarcopenic controls (22 % different); this was also confirmed by serum vitamin B12 concentrations; there was a significantly higher percentage of SA older adults (26 %) with vitamin B12 deficiency, corresponding to levels below cut-off (<200 pmol/l), compared with non-sarcopenic ones (11 %)(Reference Verlaan, Aspray and Bauer24).

Considering the studies mentioned above(Reference ter Borg, de Groot and Mijnarends22Reference Lee, Peng and Loh26), no firm conclusions can be drawn on the relationship between increased Hcy levels and SA. Contrary to what was reported by ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22) and Lee et al.(Reference Lee, Peng and Loh26), Eguchi et al.(Reference Eguchi, Toyoguchi and Inage25) did not report any significant increase in Hcy levels in sarcopenic elderly women when compared with control ones. Besides, neither Bulut et al.(Reference Ates Bulut, Soysal and Aydin23) nor Verlaan et al.(Reference Verlaan, Aspray and Bauer24) measured Hcy levels directly, assessing only metabolically related vitamins (e.g. vitamin B12 and/or folic acid)(Reference Ates Bulut, Soysal and Aydin23,Reference Verlaan, Aspray and Bauer24) . These studies were included in the present narrative review since the authors(Reference Ates Bulut, Soysal and Aydin23,Reference Verlaan, Aspray and Bauer24) hypothesised a relationship between assumed increased Hcy levels and decreased muscle strength and physical performance (gait speed). However, although sarcopenic elderly reported significantly lower vitamin B12 levels, the assumption that an increase in Hcy levels could only be due to vitamin B deficiency is not exhaustive. It is well known(Reference Malinowska, Kolodziejczyk and Olas20) that Hcy levels are affected by several conditions, including lifestyle factors, impaired kidney function, genetics and medications.

Muscle mass

Muscle mass can be estimated by different techniques(Reference Cruz-Jentoft, Bahat and Boirie1). Magnetic resonance imaging (MRI) and computed tomography (CT) are the gold standards for non-invasive muscle mass assessment(Reference Beaudart, Zaaria and Pasleau28), even if cut-offs are not well defined(Reference Cruz-Jentoft, Bahat and Boirie1). Muscle mass can also be estimated directly by dual-energy X-ray absorptiometry (DXA)(Reference Cruz-Jentoft, Bahat and Boirie1), or indirectly by bioelectrical impedance analysis (BIA). The EWGSOP2 Consensus reports that, considering affordability and portability, BIA-based determinations of muscle mass may be preferable to DXA ones, even if further studies are necessary to validate target-specific prediction equations(Reference Cruz-Jentoft, Bahat and Boirie1). The AGWS2 Consensus(Reference Chen, Woo and Assantachai3) recommends using either DXA or multifrequency BIA, both height-adjusted.

In general, muscle mass can be described as total body skeletal muscle mass (by MRI or BIA), as appendicular skeletal muscle mass or lean mass (by MRI, DXA and BIA) or as muscle cross-sectional area of specific muscle groups or body locations (by MRI or CT)(Reference Cruz-Jentoft, Bahat and Boirie1).

Bulut and colleagues(Reference Ates Bulut, Soysal and Aydin23) estimated lean body mass and skeletal muscle mass by BIA and calculated muscle mass index (muscle mass/height2), which was considered low when below 8·87 kg/m2 and 6·42 kg/m2, respectively, for males and females(Reference Ates Bulut, Soysal and Aydin23). Results showed that lean body mass, skeletal muscle mass and muscle mass index were significantly lower in patients with vitamin B12 deficiency (cut-off level <400 pg/ml), than in those with no deficiency (p < 0·05)(Reference Ates Bulut, Soysal and Aydin23).

Swart et al.(Reference Swart, van Schoor and Heymans29) examined the baseline data (n = 1301, aged ≥65 years) and the longitudinal data (3-year follow-up; n = 1138, aged ≥65 years) obtained from the Longitudinal Aging Study Amsterdam (LASA) cohort after imputation of missing data. The intent was to explore Hcy levels about different aspects of physical functioning, including muscle mass, taking also into consideration sex as well as serum creatinine levels as possible confounders(Reference Swart, van Schoor and Heymans29). Particularly, at baseline and in the longitudinal model, no associations between quartiles of Hcy levels and muscle mass (assessed by DXA) were found; when the model was fully adjusted for all the other variables, including serum creatinine, sex, body mass index, region of living, level of education, alcohol consumption, smoking, and serum vitamin B12 concentration, results were similar(Reference Swart, van Schoor and Heymans29).

The same findings were also reported by Elshorbagy and colleagues(Reference Elshorbagy, Nurk and Gjesdal30). Indeed, considering the Hordaland Homocysteine Study -I(Reference El-Khairy, Ueland and Nygard31) and -II(Reference Refsum, Nurk and Smith32), they investigated the association of plasma total Cysteine (tCys) and Hcy levels with lean and fat mass, assessed by DXA, in 7038 participants (including middle-age and elderly), also exploring whether changes in tCys and Hcy predicted body composition (lean mass, fat mass and BMI) over a period of 6 years(Reference Elshorbagy, Nurk and Gjesdal30). Despite this study(Reference Elshorbagy, Nurk and Gjesdal30), besides the elderly (n = 3321), also considering middle-aged subjects (n = 3717), results were included in the present review. Cross-sectional data failed to describe Hcy relationship with lean mass when adjusted for other covariates such as tCys, B vitamins and lifestyle factors, including smoking, coffee consumption, physical activity and dietary intakes (i.e. total energy, protein and fat intakes); on the contrary, Hcy levels were significantly and inversely associated with BMI and fat mass, after adjustment for tCys(Reference Elshorbagy, Nurk and Gjesdal30). Moreover, there was no significant association between change in Hcy levels over 6 years and BMI, lean mass and fat mass at follow-up. Besides, after including additional covariates in the models, only associations with BMI and fat mass were statistically significant (p < 0·001)(Reference Elshorbagy, Nurk and Gjesdal30).

Swart and colleagues(Reference Swart, Enneman and van Wijngaarden33), considering baseline data of the B-PROOF study (B-vitamins for the PRevention of OsteoporOtic Fractures), a large double-blind, randomised, placebo-controlled trial conducted on elderly population (2819 participants, aged ≥65 years)(Reference van Wijngaarden, Dhonukshe-Rutten and van Schoor34), examined the association of plasma Hcy levels and MTHFR 677C-T polymorphism with muscle mass (by DXA), and possible confounders, including sex, creatinine, age, years of education, study location, BMI, lifestyle variables, vitamin B12 and folic acid status. The authors reported no significant association between plasma Hcy levels and muscle mass(Reference Swart, Enneman and van Wijngaarden33). Moreover, although increased plasma Hcy levels were observed in individuals with MTHFR 677TT genotype, this polymorphism was not associated with muscle mass decrease(Reference Swart, Enneman and van Wijngaarden33).

Atkins et al.(Reference Atkins, Whincup and Morris35) explored the association between low muscle mass and a wide range of lifestyle, dietary and cardiovascular risk factors (i.e. metabolic risk factors, markers of inflammation, endothelial dysfunction and coagulation, including Hcy levels) in 4252 men (aged 60–79 years) of the British Regional Heart Study cohort (n = 7735). The authors(Reference Atkins, Whincup and Morris35) assessed muscle mass by using the mid-arm muscle circumference (MAMC) and calculated fat-free mass index (FFMI = FFM/height2), defining low muscle mass as below the first quartile (≤24·95 cm and ≤15·96 kg/m2 for MAMC and FFMI, respectively). Although physical inactivity, insulin resistance, C-reactive protein, von Willebrand factor and fibrinogen were associated with significantly increased odds of low MAMC and FFMI, after adjustment for BMI, lifestyle habits and morbidity, no significant association was found between Hcy levels and MAMC and FFMI(Reference Atkins, Whincup and Morris35).

Again, ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22) using data collected from the MaSS cross-sectional study, investigated the association between markers of nutritional status (including Hcy) previously discussed and muscle mass parameters in a community-dwelling older adult (n = 227, aged ≥65 years). Particularly, muscle mass was assessed by BIA(Reference ter Borg, de Groot and Mijnarends22), and skeletal muscle mass was calculated according to the Janssen equation and then used to estimate skeletal muscle index (muscle mass /height2), according to the sex-relevant cut-off ≥6·75 kg/m2 and ≥10·75 kg/m2, respectively, in women and men(Reference ter Borg, de Groot and Mijnarends22). The authors found a significant difference between Hcy quartiles and skeletal muscle index(Reference ter Borg, de Groot and Mijnarends22). Specifically, it was significantly lower (p < 0·05) in the lowest Hcy quartile (≤9·4 μmol/l) than in the other ones (9·4–11·6 μmol/l; 11·6–14·7 μmol/l; ≥14·7 μmol/l)(Reference ter Borg, de Groot and Mijnarends22). Moreover, participants in the highest Hcy quartile (≥14·7 μmol/l) had the highest SMI (p = 0·001)(Reference ter Borg, de Groot and Mijnarends22). After adjustment for the potential covariates (i.e. sex, age, BMI, number of comorbidities and medications), significance disappeared(Reference ter Borg, de Groot and Mijnarends22).

The cross-sectional population-based cohort study conducted by Lee et al.(Reference Lee, Peng and Loh26) and considering the first wave of the I-Lan Longitudinal Aging Study (ILAS) investigated the association between two biomarkers of inflammation (serum Hcy and hsCRP levels) and three SA components (muscle mass, weakness assessing muscle strength and physical performance assessing walking speed) among community-living older adults (n = 1582, mean age 64·0 ± 9·2 years)(Reference Lee, Peng and Loh26). Muscle mass was measured by DXA. Appendicular skeletal muscle mass (the sum of the lean soft tissue mass of all four limbs) was calculated and height-adjusted to obtain muscle index (appendicular skeletal muscle mass/height2)(Reference Lee, Peng and Loh26). Low muscle mass was defined as when muscle index was <7 kg/m2 and <5·4 kg/m2, respectively, for men and women(Reference Lee, Peng and Loh26). Globally, in this study, the authors identified a significant association between increased levels of Hcy and both weakness and slowness but not with muscle mass(Reference Lee, Peng and Loh26). Although Hcy levels were significantly (p = 0·022) higher in subjects with low muscle mass and the association of log(Hcy) per standard deviation increase was significant (OR 1·2; CI 1·0, 1·4; p = 0·016), no association was found for high levels of Hcy and muscle mass (OR 1·3; CI 0·8, 2·0; p = 0·268), even after adjustment for age, sex, education, relevant medications, smoking and Charlson Comorbidity Index (used to surrogate the burden of diseases)(Reference Lee, Peng and Loh26).

In general, considering the studies mentioned in this paragraph, no association was found between increased Hcy levels and reduced muscle mass in most of the studies(Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Elshorbagy, Nurk and Gjesdal30,Reference Swart, Enneman and van Wijngaarden33,Reference Atkins, Whincup and Morris35) .

The lack of this association could be due to different aspects. For instance, as described by Swart et al.(Reference Swart, Enneman and van Wijngaarden33), subjects investigated by DXA were, in general, healthier and physically more active than those who were not. Another possible explanation is that, since muscle mass is related to creatine turnover, an increased Hcy formation could still be observed because the high lean mass entails a high turnover of creatine(Reference Elshorbagy, Nurk and Gjesdal30,Reference McCarty36) . Swart et al.(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33) also pointed out methodological aspects; for instance, the use of different DXA devices may have introduced a systematic distortion in the results of muscle mass measurement(Reference Swart, Enneman and van Wijngaarden33); moreover, as suggested by Atkins et al.(Reference Atkins, Whincup and Morris35) the use of indirect measurements of muscle mass (BIA, for instance) may have attenuated the associations. Besides, the lack of association could be also linked to (i) only one single measurement of Hcy levels because of the blood-sampling availability(Reference Swart, van Schoor and Heymans29) and (ii) muscle mass assessment measured at one time point(Reference Atkins, Whincup and Morris35).

The positive association between Hcy and muscle mass has been described by ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22), despite disappearing after adjustment for the potential covariates. Only Bulut and colleagues(Reference Ates Bulut, Soysal and Aydin23) reported a significant association, even if they did not measure Hcy levels directly, assuming increased Hcy levels due to vitamin B12 deficiency.

Muscle strength

Regarding muscle strength, EWGSOP2 recommends the use of grip strength and chair stand, both in clinical practice and research setting(Reference Cruz-Jentoft, Bahat and Boirie1). Particularly, grip strength is easier and less expensive than other muscle strength measures, and it correlates moderately with strength in other body compartments, so it serves as a reliable surrogate for more complicated measures of arm and leg strength(Reference Cruz-Jentoft, Bahat and Boirie1). EWGSOP2 recommends measuring maximum grip strength using a Jamar dynamometer, a validated and widely used hand-grip dynamometer(Reference Cruz-Jentoft, Bahat and Boirie1). Similarly, almost all studies in East and Southeast Asia that focused on muscle strength, function and SA have used handgrip strength to indicate skeletal muscle strength(Reference Chen, Woo and Assantachai3). Therefore, AWGS2(Reference Chen, Woo and Assantachai3) retains a recommendable spring-type dynamometer (Smedley), followed by hydraulic-type (Jamar); however, since data generated from these dynamometers are not directly comparable, AWGS2(Reference Chen, Woo and Assantachai3) does not propose dynamometer-specific cut-off values since comparative data are scarce.

The potential mechanisms linking Hcy and muscle strength are various. For instance, increased Hcy levels could contribute to muscle strength decline through various pathologies that have inflammation as a common factor(Reference Vidoni, Pettee Gabriel and Luo16). Moreover, increased Hcy levels could be responsible for muscle atrophy and a decrease in muscle strength through neurotoxicity and atherosclerosis(Reference Ates Bulut, Soysal and Aydin23). Finally, vitamin B12 deficiency (one of the HHcy risk factors) could be responsible for the structural integrity of elastin, collagen and proteoglycans, with disruption leading to skeletal-muscle system disorders and decreased muscle strength(Reference Ates Bulut, Soysal and Aydin23).

The present review reported eight studies(Reference ter Borg, de Groot and Mijnarends22,Reference Ates Bulut, Soysal and Aydin23,Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference Swart, Ham and van Wijngaarden37Reference Granic, Davies and Martin-Ruiz39) exploring the association between increased Hcy levels and muscle strength taking into consideration different aspects including Hcy-metabolically related vitamins and other lifestyle factors influencing Hcy levels(Reference ter Borg, de Groot and Mijnarends22,Reference Ates Bulut, Soysal and Aydin23,Reference Swart, van Schoor and Heymans29,Reference Swart, Ham and van Wijngaarden37,Reference Ao, Inuiya and Ohta38) , genetic polymorphism affecting Hcy levels(Reference Swart, Enneman and van Wijngaarden33) and Hcy role as an inflammatory biomarker(Reference Lee, Peng and Loh26,Reference Granic, Davies and Martin-Ruiz39) .

In the cross-sectional study conducted by Bulut and collaborators(Reference Ates Bulut, Soysal and Aydin23), the authors reported that dynapenia (defined as the reduction in muscle strength only) was more common than SA; among participants, 24·8 % of subjects were diagnosed with SA and 32·0 % with dynapenia. Moreover, in this cross-sectional study, the incidence of dynapenia was significantly higher in elderly with vitamin B12 deficiency (<400 pg/ml) than in those without vitamin B12 deficiency, assuming a possible inverse association between assumed increased levels of Hcy and muscle strength, since Hcy levels were not measured directly(Reference Ates Bulut, Soysal and Aydin23).

Swart et al.(Reference Swart, van Schoor and Heymans29), in the LASA cohort study, aimed at examining Hcy levels in connection with muscle mass, grip strength, functional limits and falls, described a significant (p < 0·01) inverse association between increased Hcy levels and lower grip strength (assessed by a handheld dynamometer, Takei TKK 5001, Japan) only in men. The authors considered age, serum creatinine, BMI, region, years of education, alcohol use, and smoking and vitamin B12 levels, as possible confounders(Reference Swart, van Schoor and Heymans29). Furthermore, although the median change in grip strength over the 3-year follow-up period was −3·4 kg, longitudinal analyses revealed no statistically significant associations between Hcy levels and grip strength in both men and women(Reference Swart, van Schoor and Heymans29).

The same authors(Reference Swart, Enneman and van Wijngaarden33), in the B-PROOF study, evaluated also the genetic aspects of increased Hcy levels, investigating: (i) the association of Hcy levels and the MTHFR 677C-T polymorphism with muscle mass, handgrip strength, physical performance and postural sway, and (ii) the interaction between Hcy levels and the MTHFR 677C-T polymorphism – particularly, as regards muscle strength in subjects in the highest quartile of Hcy (≥16·9 µmol/l and ≥16·4 µmol/l, for men and women, respectively), who showed a significantly lower (p < 0·01) handgrip strength (assessed by dynamometer, Takei, TKK 5401, Japan) than those in the first quartile (control group)(Reference Swart, Enneman and van Wijngaarden33). Female sex was also identified as an effect modifier (p = 0·03); however, additional adjustments for serum vitamin B12 and folic acid concentration did not change the results(Reference Swart, Enneman and van Wijngaarden33). No associations were found between MTHFR genotype and handgrip strength and Hcy–MTHFR genotype interaction(Reference Swart, Enneman and van Wijngaarden33).

Again, from the B-PROOF project, Swart et al.(Reference Swart, Ham and van Wijngaarden37) examined the effect of a 2-year intervention study on vitamin B12 and folic acid supplementation and muscle strength (measured with a handheld dynamometer) in the elderly. The active group (1461 subjects) received 2-year supplementation with vitamin B12 (500 µg) folic acid (400 µg) and vitamin D3: 600 IU correspond to 15 μg, while the control group (1458 subjects), received only vitamin D3 (600 IU)(Reference Swart, Ham and van Wijngaarden37). Smoking habits (former, current, no smoker), alcohol use (light, moderate, excessive), physical activity, education level (low, intermediate, high), B12 and/or folic acid supplementation use, and retrospective reports of falling, assessed using a questionnaire, were considered possible confounders(Reference Swart, Ham and van Wijngaarden37). The authors observed a significant 2-year decline in both treatment groups (p < 0·01) with no significant differences. Linear mixed models reported no interaction effects, and adjustments for confounders did not change the findings. The change in Hcy levels after 2 years was not associated with follow-up handgrip strength(Reference Swart, Ham and van Wijngaarden37).

On the contrary, Ao et al.(Reference Ao, Inuiya and Ohta38) carried out a cross-sectional study on seventy-seven residents and users (mean age 83·5 years) of five care facilities, according to inclusion/exclusion criteria, aiming at investigating the association between physical performance, Hcy and metabolically related B-vitamins. These results have been reported in this paragraph since the physical performance was evaluated, besides gait speed (using short physical performance battery), assessed by handgrip strength (using a hand dynamometer, Digital Grip Dynamometer, Takey Scientific Instruments; Niigata, Japan) and quadriceps muscle strength (using Locomoscan TM, AlCare Co. LTd.; Tokyo, Japan)(Reference Ao, Inuiya and Ohta38). On account of the marked sex difference in muscle strength between men and women (p < 0·001, handgrip), only females were examined, being much more numerous(Reference Ao, Inuiya and Ohta38). According to the Hcy tertiles (1st: 9·5 ± 1·2 µmol/l; 2nd: 12·8 ± 0·9 µmol/l; 3rd: 18·7 ± 3·2 µmol/l), ANOVA followed by Tukey’s multiple comparison test reported a significant difference between the first and the third tertile in handgrip strength (p = 0·027)(Reference Ao, Inuiya and Ohta38). However, even if limb muscle strength in the third tertile (0·31 ± 0·13 kgf) was higher than in the second one (0·34 ± 0·18 kgf) and the first one (0·45 ± 0·20 kgf), no significance was reached (p = 0·066)(Reference Ao, Inuiya and Ohta38). Furthermore, multiple regression analysis was performed to study the factors contributing to muscle strength using independent variables age, skeletal muscle mass percentage, serum albumin, folate, vitamin B12 levels and plasma Hcy levels. Only age and folate levels were significantly related to handgrip strength (ß = −0·04, p = 0·002; ß = 0·247, p = 0·03, respectively) and limb muscle strength (ß = −0·316, p = 0·035; ß = 0·327, p = 0·024, respectively)(Reference Ao, Inuiya and Ohta38).

Ter Borg(Reference ter Borg, de Groot and Mijnarends22), investigating the association between markers of nutritional status and muscle parameters, did not find a significant association between Hcy levels (included as an indirect nutrient status marker for the B vitamins) and muscle strength in the MaSS study population (n = 227, aged ≥65 years). Indeed, muscle strength did not differ significantly among the Hcy quartiles (≤9·4 μmol/l, 9·4–11·6 μmol/l, 11·6–14·7 μmol/l, ≥14·7 μmol/l)(Reference ter Borg, de Groot and Mijnarends22). In this case, muscle strength was assessed using a dynamometer and considered poor if <20 kg or <30 kg, respectively, for women and men, according to the old European consensus(Reference Cruz-Jentoft, Baeyens and Bauer4).

Granic et al.(Reference Granic, Davies and Martin-Ruiz39) for the first time investigated prospectively the relationship between summary variables of inflammation and muscle strength in 845 participants (aged over 85 years) from the longitudinal Newcastle 85+ Study. For this purpose, the authors used mixed models to explore the prospective association between muscle strength (assessed by hand dynamometer, Takei Scientific Instruments Co., Ltd., Niigata, Japan; and assuming the cut-offs for weakness of ≤27 kg and ≤16 kg for men and women, respectively) over 5 years and inflammatory components, identified by principal component analysis(Reference Granic, Davies and Martin-Ruiz39). Three components explaining 70 % of the variance in the inflammatory variables were identified: basal interleukin-6 and tumour necrosis factor-α had the highest loadings on component 1 (34·9 %); stimulated interleukin-6 and tumour necrosis factor-α and Hcy had the highest loadings on component 2 (19·6 %); hsCRP loaded positively and albumin negatively to component 3 (16·6 %)(Reference Granic, Davies and Martin-Ruiz39). However, in adjusted mixed models, only component 3 (hsCRP and albumin) was significantly associated with muscle strength at baseline, highlighting how the synergistic and cumulative effect of these markers may have exacerbated pathways contributing to greater muscle catabolism and reduced myogenesis(Reference Granic, Davies and Martin-Ruiz39).

Moreover, considering the pro-inflammatory role of Hcy, Lee and colleagues(Reference Lee, Peng and Loh26) explored the association between Hcy levels, hsCRP, SA and its components in a community-living elderly (n = 1582, mean age 64·0 ± 9·2 years) enrolled in the ILAS study. Muscle strength was detected using handgrip (Smedlay’s Dynamo Meter; TTM, Tokyo, Japan), and cut-off values for weakness were considered both for men (muscle strength ≤28 kg) and women (muscle strength ≤18 kg)(Reference Lee, Peng and Loh26). In general, this study confirmed the relationship between increased Hcy levels and hsCRP and SA. Besides, muscle strength was inversely and significantly associated both with Hcy (p < 0·001) and with hsCRP levels (p = 0·002)(Reference Lee, Peng and Loh26). These associations were stronger in younger subjects, women, non-smokers and those with lower multimorbidity burden for high serum levels of Hcy(Reference Lee, Peng and Loh26). In the crude association between hsCRP/Hcy and three components of SA, low muscle strength was associated with (i) log Hcy per standard deviation increase (OR 1·4; CI 1·2, 1·6; p < 0·001); (ii) high serum levels of Hcy (OR 2·9; CI 2·1, 4·0; p < 0·001); (iii) log hsCRP per standard deviation increase (OR 1·2; CI 1·1, 1·4; p < 0·004) and high hsCRP levels (OR 1·6; CI 1·2, 2·0; p = 0·001)(Reference Lee, Peng and Loh26). Besides, contrarily to the other two SA components (muscle mass and physical performance), also after adjustment for age, sex, education, relevant medications, smoking and Charlson Comorbidity Index, high levels of Hcy and hsCRP were still independently associated with weakness (Hcy levels: OR 1·6; 95 % CI 1·1, 2·4; p = 0·017; hsCRP levels: OR 1·4; 95 % CI 1·1, 1·9; p = 0·020)(Reference Lee, Peng and Loh26).

Considering the results reported in this section, it is difficult to draw consistent conclusions. Sex was identified as an effect modifier in the association between Hcy and muscle strength in two studies(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33) where the significant and inverse association between increased Hcy levels and reduced muscle strength was observed for men in the LASA study cohort (data at baseline)(Reference Swart, van Schoor and Heymans29) and women in the B-PROOF study cohort (data at baseline)(Reference Swart, Enneman and van Wijngaarden33). No association was reported between Hcy and muscle strength by others(Reference ter Borg, de Groot and Mijnarends22,Reference Swart, Ham and van Wijngaarden37) . Bulut and colleagues(Reference Ates Bulut, Soysal and Aydin23) described vitamin B12 deficiency in the elderly with reduced muscle strength, but Hcy levels were not measured directly, as already reported above. Only two studies conducted by Ao and colleagues(Reference Ao, Inuiya and Ohta38) and Lee and colleagues(Reference Lee, Peng and Loh26) stated a significant association between reduced muscle strength and increased Hcy levels, even if this association was not confirmed when limb muscle strength was evaluated(Reference Ao, Inuiya and Ohta38). The lack of significant association between increased Hcy levels and decreased muscle strength could be due to differences between the cohorts. First of all, among the studies mentioned above(Reference ter Borg, de Groot and Mijnarends22,Reference Ates Bulut, Soysal and Aydin23,Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference Swart, Ham and van Wijngaarden37,Reference Ao, Inuiya and Ohta38,Reference Granic, Davies and Martin-Ruiz39) , weakness was defined according to different sex-related cut-offs. Then, cohorts were not age-homogeneous; in general, the average age was approximately 74 years(Reference ter Borg, de Groot and Mijnarends22) or lower(Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference Swart, Ham and van Wijngaarden37) , but the average age in Ao et al.(Reference Ao, Inuiya and Ohta38) and Granic et al.(Reference Granic, Davies and Martin-Ruiz39) cohort was 85 years, and it is acknowledged that age plays a key role in SA and frailty development. Also, some of them were community-dwelling subjects(Reference ter Borg, de Groot and Mijnarends22,Reference Lee, Peng and Loh26) , while others were institutionalised(Reference Ao, Inuiya and Ohta38).

Performance

In the EWGSOP2(Reference Cruz-Jentoft, Bahat and Boirie1), besides muscle strength and quantity, low physical performance predicts adverse outcomes; when muscle strength, quantity/quality and physical performance are low, SA is considered severe(Reference Cruz-Jentoft, Bahat and Boirie1). The AWGS2 consensus(Reference Chen, Woo and Assantachai3) states that physical performance is a criterion for SA diagnosis in the concomitant presence of skeletal muscle loss, thus maintaining the original SA definition of ‘age-related loss of skeletal muscle mass plus loss of muscle strength and/or reduced physical performance’. Also, similarly to EWGSOP2(Reference Cruz-Jentoft, Bahat and Boirie1), subjects with muscle mass loss, poor muscle strength and low physical performance are classified as affected by ‘severe sarcopenia’(Reference Chen, Woo and Assantachai3).

As AWGS2(Reference Chen, Woo and Assantachai3), IWGS(Reference Fielding, Vellas and Evans2) reports that SA diagnosis is consistent with reduced physical performance and objectively measured muscle mass loss.

Physical performance is a multidimensional concept that is defined as an objectively measured whole-body function related to locomotion and that involves not only muscles but also central and peripheral nerve function, including balance(Reference Cruz-Jentoft, Bahat and Boirie1). It can be assessed by using different tests such as gait speed (e.g. 4-m or 400-m walk test), the Short Physical Performance Battery (SPPB) and the Timed-Up and Go test(Reference Cruz-Jentoft, Bahat and Boirie1). EWGSOP2(Reference Cruz-Jentoft, Bahat and Boirie1) suggests gait speed (4-m walk test) for physical performance evaluation in the clinical setting since it is a quick, safe and highly reliable test; a single cut-off speed ≤0·8 m/s is reported as an indicator of severe SA. The AWGS2 recommends using the usual gait speed to define reduced physical performance and has increased the cut-off from less than 0·8 to less than 1·0 m/s(Reference Chen, Woo and Assantachai3).

The association between increased plasma Hcy levels and decreased physical performance could be due to the effects of high Hcy levels on vascular neurologic and skeletal systems, impairing mobility and gait(Reference Kuo, Liao and Leveille40,Reference Leishear, Ferrucci and Lauretani41) ; but it is still under debate.

Swart and colleagues(Reference Swart, Enneman and van Wijngaarden33), starting from the baseline data of the B-PROOF randomised controlled trial, examined also the association of Hcy plasma levels and MTHFR 677C-T polymorphism with physical performance. Specifically, physical performance was investigated by using (i) walking test (the time needed to walk 3 m back and forth as quickly as possible), (ii) chair stands (the measurement of the time needed to stand up from and sit down on a chair for five successive times, without using hands) and (iii) tandem stand (the ability to stand with the feet right in front of each other for 10 s with eyes open)(Reference Swart, Enneman and van Wijngaarden33). Results at baseline reported that subjects in the highest Hcy quartile had a lower physical performance score (p = 0·01), compared with subjects in the lowest Hcy quartile; a significant interaction effect between plasma Hcy and female sex was also reported (p = 0·05)(Reference Swart, Enneman and van Wijngaarden33). These associations were independent of vitamin B12 and folic acid status, and no such associations were found in men(Reference Swart, Enneman and van Wijngaarden33). Considering the genotyping, association of MTHFR genotype with physical performance was not found(Reference Swart, Enneman and van Wijngaarden33); increased plasma Hcy levels in 677CC and 677CT, but not in 677TT genotype, were significantly (p < 0·01) associated with the lower physical performance(Reference Swart, Enneman and van Wijngaarden33).

Again, in the B-PROOF study, Swart and colleagues(Reference Swart, Ham and van Wijngaarden37), investigated the effect of a 2-year intervention with daily vitamin B12 and folic acid supplementation on changes in physical performance in a mildly hyperhomocysteinemic elderly population. The authors(Reference Swart, Ham and van Wijngaarden37) reported no overall effect post 2-year daily B vitamin supplementation on physical performance among elderly persons with mild HHcy (cut-off value ≥ 18 µM); the results provided only indications of a trend towards a positive effect of the intervention on physical performance among compliant persons >80 years(Reference Swart, Ham and van Wijngaarden37).

Swart and colleagues(Reference Swart, van Schoor and Heymans29) also explored the cross-sectional and longitudinal data (3-year follow-up) of the LASA study, focusing on physical performance. Particularly, they assessed functional limitations, by using a six-item questionnaire (derived from the validated OECD questionnaire) on the degree of difficulties in climbing stairs, using transportation, cutting their toenails, (un)dressing, rising from a chair, and walking outside for 5 min (0 = no difficulty, to 4 = unable); the total score on functional limitations ranged from 0 to 24, with a score of 0 when no difficulties were reported and a score of 24 when respondents could not perform any of the activities(Reference Swart, van Schoor and Heymans29). The study results showed that the fourth quartile of Hcy levels was significantly associated with more functional limitations as compared with the first quartile (control), after adjustment for vitamin B12, in men, while in women, the longitudinal analyses showed that the fourth quartile of Hcy levels was associated with more functional limitations 3 years later as compared with the first quartile(Reference Swart, van Schoor and Heymans29).

Again within the LASA cohort, van Schoor and colleagues(Reference van Schoor, Swart and Pluijm42) examined whether high plasma Hcy and low serum vitamin B12 were risk factors for lower physical performance, both cross-sectionally and longitudinally. The authors(Reference van Schoor, Swart and Pluijm42) concluded that increased plasma Hcy levels were independently related to the physical performance in older women. They observed that women in the highest quartile of Hcy had a significantly lower physical performance with a two-fold higher risk of decline than those in the lowest quartile both in the cross-sectional and in the longitudinal analyses(Reference van Schoor, Swart and Pluijm42). For vitamin B12 in women, and Hcy and vitamin B12 in men, the observed associations were less consistent(Reference van Schoor, Swart and Pluijm42).

Ter Borg and colleagues(Reference ter Borg, de Groot and Mijnarends22) from the MaSS protocol (n = 227, aged ≥65 years) also analyzed the association between different biomarkers of nutritional status, including Hcy, and physical performance assessed by a 4-m gait speed test and five times chair stand test. Gait speed was defined as slow when ≤0·8 m/s following the old European consensus(Reference Cruz-Jentoft, Baeyens and Bauer4). The authors described that subjects in the highest Hcy levels quartile (≥14·7 μmol/l) had lower gait speed (p = 0·001) and needed more time to complete their chair stand test than those in the lower ones (9·4–11·6 μmol/l; 11·6–14·7 μmol/l; 11·6–14·7 μmol/l, p = 0·049)(Reference ter Borg, de Groot and Mijnarends22). However, after adjustment for the potential covariates (age, BMI, sex, number of comorbidities and therapies), no associations remained(Reference ter Borg, de Groot and Mijnarends22).

Also, Lee et al.(Reference Lee, Peng and Loh26) explored the association between biomarkers of inflammation (serum Hcy and hsCRP) and physical performance among community-living older adults (n = 1582, mean age 64·0 ± 9·2 years) enrolled in the ILAS protocol. In this case(Reference Lee, Peng and Loh26), physical performance was determined by a 6-m walk test, and subjects who walked slower than 1·0 m/s were defined as having slow walking speed(Reference Chen, Woo and Assantachai3). Results indicated that serum levels of Hcy were significantly higher among subjects with low physical performance (p = 0·040)(Reference Lee, Peng and Loh26). Also, in the crude association, increased Hcy levels were significantly associated with slowness (OR 2·0; 95 % CI 1·3, 3·0; p = 0·003). However, similarly to ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22), this significant association was not confirmed after adjustment for age, sex, education, relevant medications, smoking and Charlson Comorbidity Index(Reference Lee, Peng and Loh26).

Finally, Ao and colleagues(Reference Ao, Inuiya and Ohta38) in their cross-sectional study conducted on community-dwelling older adults (n = 77, mean age 83·5 years; analysis conducted only on females) explored the association between Hcy and metabolically related vitamins and indices of physical performance. In this case, physical performance was evaluated by assessing not only gait speed but limb muscle strength and muscle strength(Reference Ao, Inuiya and Ohta38). In this paragraph, we considered only results concerning gait speed since the other two indices were already presented, where appropriate, in the previous paragraph. Particularly, the authors reported no significant differences in gait speed among tertiles of plasma Hcy levels (1·2 ± 0·4 m/s; 1·1 ± 0·3 m/s; 0·9 ± 0·4 m/s, p = 0·435)(Reference Ao, Inuiya and Ohta38).

Previous findings described a reduced physical functioning and accelerated mobility decline in the elderly showing increased plasma Hcy levels(Reference Kuo, Liao and Leveille40,Reference Leishear, Ferrucci and Lauretani41) ; thus, HHcy could be considered a potentially modifiable risk factor for mobility decline(Reference Rolita, Holtzer and Wang43). Van Schoor and colleagues(Reference van Schoor, Swart and Pluijm42) provided different mechanisms explaining the association between Hcy levels and physical performance. First of all, increased Hcy levels induce an increase in inflammatory status and cytokine responses inhibiting repair after muscle tissue injury, thus promoting muscle proteolysis(Reference van Schoor, Swart and Pluijm42). Second, it has been demonstrated that a high level of Hcy may lead to impaired cognitive function or dementia and fractures contributing to lower physical performance(Reference van Schoor, Swart and Pluijm42). Finally, the increase of Hcy levels is related to an increase in white-matter hyper-intensities, which have been related to lower extremity function(Reference van Schoor, Swart and Pluijm42). In general, considering the inverse association between Hcy levels and physical performance, out of seven studies(Reference ter Borg, de Groot and Mijnarends22,Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference Swart, Ham and van Wijngaarden37,Reference Ao, Inuiya and Ohta38,Reference van Schoor, Swart and Pluijm42) , three of them(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference van Schoor, Swart and Pluijm42) partly confirmed this association but with a sex influence in most of the cases. A stronger and significant association has been described between increased total Hcy levels and lower physical performance in women both at baseline(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33) and during follow-up(Reference Swart, Enneman and van Wijngaarden33,Reference van Schoor, Swart and Pluijm42) . However, further studies are needed to confirm this finding. Besides, others(Reference ter Borg, de Groot and Mijnarends22,Reference Ao, Inuiya and Ohta38) reported a significant association only when the analysis was not adjusted for potential covariates. Thus, as reported for the other two SA components, the association between increased Hcy levels and reduced physical performance remains undebated.

Discussion

SA can be considered as a geriatric syndrome due to physiological and functional decline in skeletal muscle tissue, increasing morbidity, direct and indirect health care costs and mortality(Reference Cruz-Jentoft, Bahat and Boirie1). Since SA seems to be associated with other comorbidities such as osteoporosis, falls, frailty and dementia, this suggests that it is more than simple muscle strength and muscle quantity/quality loss; rather, it is a clinical condition involving complex mechanisms(Reference Cruz-Jentoft, Bahat and Boirie1).

Both ‘muscle-specific’ and ‘non-muscle-specific’ biomarkers have been identified in SA(Reference Casati, Costa and Capitanio44). The specific biomarker is defined as a marker that should ideally be able to evaluate muscle strength loss and muscle mass, such as procollagen type III N-terminal peptide, 3-methylhistidine, VI collagen N-terminal globular domain epitope, MMP-generated degradation fragment of collagen 6, and the skeletal muscle-specific isoform of troponin T, cardiac troponin T(Reference Casati, Costa and Capitanio44). However, in the last years, studies have raised doubts about the specificity of these markers in detecting SA(Reference Casati, Costa and Capitanio44). Among ‘non-muscle-specific’ biomarkers, there are molecules involved in mechanisms underlying the ageing process, such as (i) markers of inflammation (e.g. C-reactive protein, interleukin-6, interleukin-8, tumour necrosis factor-α, interferon-γ, granulocyte-monocyte colony-stimulating factor); (ii) markers of oxidative damage (e.g. advanced glycation end products); (iii) markers of nutritional status (e.g. leptin, vitamin D); (iv) markers of the endocrine system (e.g. dehydroepiandrosterone sulfate, growth hormone, insulin-like growth factor 1); (v) markers related to growth factors (e.g. growth differentiation factor-15, transforming growth factor-β; and (vi) markers of neuromuscular junction dysfunction (C-terminal 22-kDa fragment derived from the proteolytic cleavage of agrin)(Reference Casati, Costa and Capitanio44). ‘Non-muscle-specific’ biomarkers could be modified by lifestyle factors, comorbidity, diseases and exposure to drugs(Reference Casati, Costa and Capitanio44).

It has been also previously reported that HHcy is associated with SA and could mediate proliferation inhibition of the satellite cell (resident muscle precursor/stem cells with regenerative capacities properties) by (i) enhancing the p38 MAPK signalling in different tissue types; (ii) enhancing the oxidative damage in skeletal muscles; and (iii) inducing myostatin, an inhibitor of myogenesis, in skeletal muscles(Reference Veeranki, Lominadze and Tyagi45). Veeranki and colleagues(Reference Veeranki, Lominadze and Tyagi45) demonstrated in in vivo models (cystathionine-β-synthase−/+ mouse) that HHcy exhibited compromised regenerative function and cell proliferation upon injury, potentially becoming a therapeutic target for elderly frailty.

This review analyzed for the first time the association of increased Hcy levels in SA and its components, such as muscle mass, muscle strength and physical performance. However, as shown in Tables 2 and 3, the results are conflicting.

In Table 2, positive association between increased Hcy levels and SA(Reference ter Borg, de Groot and Mijnarends22,Reference Lee, Peng and Loh26) is reported only in the studies conducted by ter Borg et al.(Reference ter Borg, de Groot and Mijnarends22) and Lee et al.(Reference Lee, Peng and Loh26); other authors either reported no significant association(Reference Eguchi, Toyoguchi and Inage25) or measured only Hcy-metabolically related vitamins, assuming that increased Hcy levels could be due to vitamin B deficiency(Reference Ates Bulut, Soysal and Aydin23,Reference Verlaan, Aspray and Bauer24) . Therefore, it is not possible to speculate about the association between increased Hcy levels and the presence of SA, regardless of the diagnostic criteria adopted (Table 1).

Table 3 presents Hcy levels related to SA components (muscle mass, muscle strength and physical performance), which mutually contradict, except for muscle mass, which showed no significant associations with Hcy levels in most of the studies(Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Elshorbagy, Nurk and Gjesdal30,Reference Swart, Enneman and van Wijngaarden33,Reference Atkins, Whincup and Morris35) . Otherwise, results concerning associations between Hcy levels and muscle strength or physical performance were heterogeneous. Concerning muscle strength in the LASA baseline data, a significant association was observed only in men(Reference Swart, van Schoor and Heymans29). On the contrary, the B-PROOF baseline data(Reference Swart, Enneman and van Wijngaarden33) showed a significant relationship between increased Hcy levels and decreased muscle strength only in women; however, this association was lost in the longitudinal analysis(Reference Swart, Ham and van Wijngaarden37). Ao and colleagues(Reference Ao, Inuiya and Ohta38) reported a significant relationship only when results were unadjusted for potential covariates, while ter Borg(Reference ter Borg, de Groot and Mijnarends22) did not show any significant result. The only study reporting a significant relationship between high levels of Hcy and low muscle strength was the prospective population-based study by Lee et al.(Reference Lee, Peng and Loh26). The same situation was depicted also for physical performance that showed a significant association only if sex-related(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33,Reference van Schoor, Swart and Pluijm42) or unadjusted for potential covariates(Reference ter Borg, de Groot and Mijnarends22).

The B-PROOF study(Reference Swart, Enneman and van Wijngaarden33) analysed the MTHFR 677C-T polymorphism related to physical performance and muscle function in a large sample of older persons, showing that this polymorphism was not related to physical outcomes in older persons, in contrast to plasma Hcy levels(Reference Swart, Enneman and van Wijngaarden33). These results were also corroborated by the homocysteine–gene interaction analysis expecting an association in all genotypes whenever plasma Hcy levels were elevated, and especially in 677TT genotype associated with higher plasma Hcy concentrations(Reference Swart, Enneman and van Wijngaarden33). However, no association with MTHFR genotype and no interaction effect was highlighted for muscle strength and physical performance except for the interaction effect in 677CC and 677CT genotype as far as physical performance is concerned(Reference Swart, van Schoor and Heymans29,Reference Swart, Enneman and van Wijngaarden33) .

Conclusions

In the past decade, the association between Hcy and physical function has been examined both in cross-sectional and longitudinal observational studies(Reference ter Borg, de Groot and Mijnarends22Reference Lee, Peng and Loh26,Reference Swart, van Schoor and Heymans29,Reference Elshorbagy, Nurk and Gjesdal30,Reference Atkins, Whincup and Morris35,Reference Swart, Ham and van Wijngaarden37Reference Granic, Davies and Martin-Ruiz39,Reference van Schoor, Swart and Pluijm42) showing that increased Hcy levels are related to accelerated decline in mobility and muscle strength, suggesting a potential association between HHcy and SA. However, despite a non-systematic literature approach, in this present review, few and conflicting data emerged about the association between SA and increased Hcy levels.

These inconsistencies, leading to contradictive conclusions, could also be due to differences among studies concerning (i) cut-offs adopted for muscle mass, muscle strength and physical performance evaluation; (ii) community-dwelling elderly versus institutionalised ones; (iii) ethnicity and sex differences in skeletal muscle kinetics and fibre composition; and (iv) ethnicity differences in MTHFR mutation prevalence.

Furthermore, looking at intervention studies, such as the B-PROOF study(Reference Swart, Ham and van Wijngaarden37), it is noteworthy to point out that the lack of a significant association between improvement in SA components (such as muscle strength and physical performance) and reduction Hcy levels after supplementation may be due to adequate baseline vitamin status. For this reason, the intervention may not be effective, and therefore the results must also be considered in light of the basal levels of micronutrients.

Again, since there are no concrete definitions of ‘elderly’ that appropriately characterise the population, the mean age of cohorts’ participants differed widely. Indeed, ageing, an inevitable process, is commonly measured by chronological age, and, as a convention, a person aged 65 years or more is often referred to as ‘elderly’. However, there is no clear medical or biological evidence to support this definition; the ageing process is not uniform across the population owing to differences in genetics, lifestyle and overall health(Reference Ouchi, Rakugi and Arai46). Thus, chronological age fails to address the heterogeneity observed among the ‘elderly’ of the studies reported in the present review. Besides, since increased Hcy levels could result from the decline of the glomerular filtration rate with increasing age, and because of the higher incidence of renal impairment in the elderly, the Hcy concentrations must be interpreted with caution in this population(19,Reference Malinowska, Kolodziejczyk and Olas20) .

Finally, factors associated with HHcy (e.g. enzyme mutations, vitamin B group levels, lifestyle factors, sex and age, antioxidants) should be considered when investigating associations between SA and Hcy levels, since they can function as confounding factors, changing the meaning and significance of the association of Hcy and SA, as well as with muscle strength, muscle mass and physical performance.

Therefore, we feel that further studies are still needed to clarify these issues, taking into consideration all the possible confounders mentioned above; a meta-analysis of this topic could be also carried out in the future because not all studies should contribute in the same way to the conclusion reached by us.

Acknowledgements

The authors are very grateful to Dr Beatrice Vigo, Dr Maria Vittoria Conti, Dr Valentina Braschi who actively participated in the Food Social Sensor Network (Food NET) project.

Conflicts of Interest

The authors declare no conflict of interest.

Author Contributions

Conceptualisation: R.D.G.; methodology: R.D.G., C.E.T., A.V. and I.D.N.; writing, original draft preparation: R.D.G., C.E.T. and A.V.; writing, review and editing: R.D.G., A.V., M.N. and H.C.; supervision: H.C. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the Food Social Sensor Network (Food NET) project - Research and Innovation, co-funded by POR FESR 2014-2020 - CUP E47F17000020009.

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Figure 0

Table 1. Algorithms for SA diagnosis. In blue: the relevant algorithms for SA diagnosis proposed by the European Working Group on Sarcopenia in Older People (EWGOS2)(1), the International Working Group on Sarcopenia (IWGS)(2) and the Asian Working Group for Sarcopenia (AWGS2)(3). In grey: the old version of the algorithm for SA diagnosis proposed by the European Working Group on Sarcopenia in Older People (EWGOS)(4) and the Asian Working Group for Sarcopenia (AWGS)(5)

Figure 1

Table 2. Associations between Hcy levels and sarcopenia per se in the elderly

Figure 2

Table 3. Associations between Hcy levels and different aspects of physical functioning: muscle mass, grip strength and physical performance, in elderly