Hostname: page-component-848d4c4894-mwx4w Total loading time: 0 Render date: 2024-06-23T01:18:14.566Z Has data issue: false hasContentIssue false

Agroecological and agroforestry strategies to improve organic hibiscus productivity in an Indigenous non-governmental organization from Mexico

Published online by Cambridge University Press:  19 December 2022

Ana Silva-Galicia
Affiliation:
Posgrado en Ciencias Biológicas, Facultad de Ciencias, Universidad Nacional Autónoma de México, Av. Universidad 3000, Circuito exterior s/n, Coyoacán, C.P. 04510 Mexico City, Mexico
John Larsen
Affiliation:
Instituto de Investigaciones en Ecosistemas y Sustentabilidad, Universidad Nacional Autónoma de México, Antigua Carretera a Pátzcuaro No.8701, Col. Ex Hacienda de San José de la Huerta, C.P. 58190 Morelia, Michoacán, México
Ricardo Álvarez-Espino
Affiliation:
Cátedras CONACYT-Banco De Germoplasma, Centro De Investigación Científica De Yucatán, Mérida, Yucatán, México
Eliane Ceccon*
Affiliation:
Centro Regional de Investigaciones Multidisciplinarias, UNAM, Av. Universidad s/n, Circuito 2, Col. Chamilpa, 62210 Cuernavaca, Morelos, Mexico
*
Author for correspondence: Eliane Ceccon, E-mail: ececcon61@gmail.com
Rights & Permissions [Opens in a new window]

Abstract

La Montaña region, in southern Mexico, is characterized as a highly human-modified landscape with a rough topography, extreme poverty and structural violence. In this region, Xuajin Me'Phaa, an Indigenous non-governmental organization conformed by ca. 300 peasants, implements productive restoration projects and trades organic hibiscus (Hibiscus sabdariffa L.) as its main monetary income. Nonetheless currently, organic hibiscus yield is low compared to the potential yields in the region. Thus, it is necessary to explore alternative sustainable land management systems which enable farmers to increase hibiscus crop productivity, while halting land degradation. This study assessed the impact of six different agroecological fertilization protocols (AFPs) on hibiscus productivity planted in an alley cropping system with Calliandra houstoniana trees. The AFPs were based on the combination of three local plant amendments: C. houstoniana mulch, Mucuna pruiriens var. utilis green manure and hibiscus stover, and a commercial bio-fertilizer (Azospirillum + Rhizophagus). Simultaneously, the performance of C. houstoniana trees was assessed. The AFPs were applied in the alley cropping system and evaluated from 2016 to 2018. After 3 years, in the AFPs which included C. houstoniana mulch, hibiscus yielded significantly more (419 ± 27 kg dry calyxes ha−1 in average) than AFPs which did not include this species (264 ± 15 kg ha−1). The 18-month-old C. houstoniana trees yielded 0.6 t ha−1 of dry biomass and 1.12 t ha−1 of wooden stakes, a relatively low production. In conclusion, our results show that alley cropping with a denser arrangement of C. houstoniana trees in combination with mulching of this tree species, and use of mucuna green manure represent a promising agroforestry system for organic hibiscus production.

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
Copyright © The Author(s), 2023. Published by Cambridge University Press

Introduction

Excessive crop harvest removals, soil erosion and agriculture practiced in marginal areas, which are the most common causes of land degradation, deplete soil organic matter and nutrients, and eventually, lead to the loss of soil fertility (Sanchez and Leakey, Reference Sanchez and Leakey1997; Lal, Reference Lal2001; Feller et al., Reference Feller, Blanchart, Bernoux, Lal and Manlay2012; Panagos et al., Reference Panagos, Standarti, Borrelli, Lugato, Montanarella and Bosello2018; Nasir-Ahmad et al., Reference Nasir-Ahmad, Mustafa, Yussof and Didams2020). The loss of soil fertility affects farmers directly through the diminishing of the yield potential of their lands and ultimately raise concerns about food security at familiar, regional and global scale (FAO, 2015; Panagos et al., Reference Panagos, Standarti, Borrelli, Lugato, Montanarella and Bosello2018). Thus, it is of major importance promoting the adoption of economic and ecologically viable management practices to increase soil fertility and productivity.

Agroforestry maintains and enhances the long-term soil productivity by incorporating trees to arable lands. The trees can improve soil physical, chemical and biological properties by adding significant amount of above and belowground organic matter as well as releasing and recycling nutrients (Nair, Reference Nair1993; Nair et al., Reference Nair, Gordon, Mosquera-Losada and Jørgensen2008; Jose, Reference Jose2009). At the same time, agroforestry is aiming to diversify and sustain production to achieve social, economic and environmental benefits (Sanchez, Reference Sanchez and Sinclair1995; Nair, Reference Nair2013; Atangana et al., Reference Atangana, Khasa, Chang and Degrande2014; FAO, 2017). The alley cropping systems are an important form of agroforestry practiced around the world, especially in the tropics and the sub-tropics (Nair, Reference Nair2013; Silva-Galicia et al., Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021). These systems combine lines of trees (or hedgerow contours, when implemented in steeplands) and crops in the space between such lines (i.e., the alleys, Kang, Reference Kang1997; Nair et al., Reference Nair, Gordon, Mosquera-Losada and Jørgensen2008). Trees are pruned regularly to provide biomass to amend soil, either applied as mulch or incorporated into the soil. Fast-growing, N-fixing leguminous woody species, such as Leucaena leucocephala or Gliricidia sepium, are usually employed (Nair et al., Reference Nair, Gordon, Mosquera-Losada and Jørgensen2008; Nair, Reference Nair2013).

The agroecological management of alley cropping systems may enhance the benefits provided by the perennial species. Organic amendments, like mulches and green manures, protect the soil, maintain adequate moisture and temperature, limit weed growth, and when they decompose, release nutrients and elements to constitute soil organic matter (Kang et al., Reference Kang, Sipkens, Wilson and Nangju1981; Nair, Reference Nair1985; Kang, Reference Kang1993, Reference Kang1997; Douthwaite et al., Reference Douthwaite, Manyong, Keatinge and Chianu2002). On the other hand, the lateral and deep root system of the woody perennials absorbs nutrients from deep soil layers and incorporates them into organic soil horizon by means of litter decomposition. Moreover, nitrogen fixed by bacterial symbionts in legumes can increase the soil nitrogen stocks (Palm, Reference Palm1995; Kang, Reference Kang1997; Rhoades, Reference Rhoades1997; Sarvade et al., Reference Sarvade, Gautam, Upadhyay, Sahu, Shrivastava, Kaushal, Singh, Yewale, Dev, Ram, Singh, Kumar, Kumar, Chaturvedi, Handa and Uthappa2019). Tree roots also promote infiltration and mulch reduces soil runoff and the soil loss (Rhoades, Reference Rhoades1997; Wei et al., Reference Wei, Zhang and Wang2007; Sarvade et al., Reference Sarvade, Gautam, Upadhyay, Sahu, Shrivastava, Kaushal, Singh, Yewale, Dev, Ram, Singh, Kumar, Kumar, Chaturvedi, Handa and Uthappa2019). Therefore, ecological services provided by alley cropping systems managed under agroecological practices, such as nutrient cycling, soil organic matter replenishment or the capacity to halt soil erosion, are of importance in degraded agricultural soils, especially in those areas where population has limited options to sustain their livelihood (Sarvade et al., Reference Sarvade, Gautam, Upadhyay, Sahu, Shrivastava, Kaushal, Singh, Yewale, Dev, Ram, Singh, Kumar, Kumar, Chaturvedi, Handa and Uthappa2019; Silva-Galicia et al., Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021).

La Montaña, a hilly region in the state of Guerrero (in southern Mexico) is characterized as a highly human-modified landscape with severe soil loss caused by practicing agriculture in sloping areas (>35%, Landa et al., Reference Landa, Meave and Carabias1997) and the predominance of small (<21 ha) and irregular forest remnants with disturbed vegetal communities (Borda-Niño et al., Reference Borda-Niño, Hernández-Muciño and Ceccon2017). Indigenous groups inhabiting La Montaña region, Ñuu savi (known as Mixtec), Nahuas and Me'phaa (known as Tlapanecos), have been historically bordered to live in those ecologically fragile conditions (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). Furthermore, their extreme poverty, inadequate access to basic services and structural violence exacerbate their ecological problems (Landa and Carabias, Reference Landa and Carabias2009; Galicia-Gallardo et al., Reference Galicia-Gallardo, Ceccon, Castillo and González-Esquivel2021). All peasants in La Montaña practice subsistence agriculture and some of them cultivate hibiscus calyxes (Hibiscus sabdariffa, Malvaceae) (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). Hibiscus calyxes are traditionally used in Mexican cuisine to prepare beverages, liquors and jams. Hibiscus cultivation is the most important economic activity in La Montaña and adjacent regions (SAGARPA, 2012).

Xuajin Me'phaa, an Indigenous non-governmental organization (INGO) located in Ayutla de los Libres, in the state of Guerrero, is integrated by ca. of 300 farmers from La Montaña who actively work in ‘productive restoration’ projects (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019; Ceccon, Reference Ceccon and Baldauf2020). Using agroforestry and agroecological techniques, ‘productive restoration’ seeks to recover some of the elements of the structure and function of the native ecosystem of the region and produce tangible products for local people while contributing to the connection of the landscape (Ceccon, Reference Ceccon2013).

The income of the INGO comes from producing certified organic products, such as beans, fruits, coffee and honey; principal revenues, however, derive from selling organic hibiscus to an important supermarket chain (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019, Reference Galicia-Gallardo, Ceccon, Castillo and González-Esquivel2021). In a sustainability evaluation of two hibiscus cropping systems practiced in La Montaña (i.e., organic and conventional), it was found that organic production presents high scores in terms of independence from external inputs, cost/benefit relationship or social capital, nonetheless, the yields are much lower than the optimal values (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). So, there is an urgent necessity to increase productivity in a sustainable way with agroecological fertilization options based on local inputs, like plant-based amendments. In this context, ‘agroecological fertilization’ refers to those management practices aiming to increase the crop plant productivity through improving the soil fertility (Havlin et al., Reference Havlin, Tisdale, Beaton and Nelson2005; Abbot and Murphy, Reference Abbot and Murphy2007; FAO, 2021).

In La Montaña, the traditional soil fertility management in organic hibiscus plantations includes various agroecological approaches without inputs of agrochemicals, superficially application of the hibiscus stover and minimum tillage. Some members of the INGO also include the nitrogen-fixing mucuna (Mucuna pruriens var. utilis, Fabaceae) as green manure (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). In the dry season, after the hibiscus cropping, plots are left as fallows with no soil cover, and occasionally, goats graze there (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). Finally, few members take care or plant woody native species and fruit trees in their plots (e.g., Pinus sp., Quercus sp., Leucaena sp., Calliandra houstoniana, Mangifera indica, Psidium guajava, Citrus sp.) (Galicia-Gallardo, Reference Galicia-Gallardo2015).

Silva-Galicia et al. (Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021) evaluated the decomposition and nutrient release rates of the organic amendments traditionally employed by INGO members, and concluded that the combination of mulch of C. houstoniana tree (Fabaceae) and green manure of mucuna was the most promising soil amendment, because half of its biomass was lost to decomposition—and hence released nutrients—during the flowering of hibiscus crop. This mixture also provides elements to constitute soil organic matter. However, a practical evaluation of the effect of that mixture on hibiscus crop productivity under field conditions is still lacking.

Hibiscus crop production in La Montaña is at risk to diminish due to the ongoing processes of land degradation. Ultimately, such processes can compromise the future of the Xuajin Me'Phaa INGO and dozens of families who rely on the income generated. Also, the organic hibiscus trade generates higher revenues, and it is more sustainable than the conventional system (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). Thus, here we investigated the performance of an alley cropping system with C. houstoniana trees (henceforth calliandra) and hibiscus crop during three hibiscus crop cycles (2016–2018). The soil in the alley cropping system was fertilized with agroecological fertilization protocols (AFPs), which refer to management practices which encompassed the application of organic amendments (mulch of calliandra, green manure of mucuna and/or hibiscus stover), as well as a commercial bio-fertilizer composed of mycorrhizas and diazotrophic bacteria. The impact of both, plant-based agroecological amendments and the bio-fertilizer, on the hibiscus yield was tested. In addition, the performance of the calliandra trees (expressed as biomass and woody stakes production) was assessed. The main hypothesis of the study was that AFP including calliandra and mucuna vegetal amendments as well as the bio-fertilizer would increase the hibiscus yield, because of the nutrients released and the physical protection provided by the amendments and the improved capacity to acquire nutrients associated to microorganisms in the bio-fertilizer.

Methods

Study site

The study was conducted at an experimental plot of Xuajin Me'Phaa INGO, located in the foothills of La Montaña region, municipality of Ayutla de los Libres, state of Guerrero (southern Mexico) (16°59′N, 99°05′W, 400 m above sea level). The climate is sub-humid with an annual precipitation of 1800 mm and the rainy season is from April to November (max. 434 mm in September), annual mean temperature is of 27.7°C (SMN, 2019). The soil was characterized as an Umbric Stagnic Fluvisol (Episkeletic, clayic) (WRB, 2007; Hernández-Muciño et al., Reference Hernández-Muciño, Sosa-Montes and Ceccon2015). The vegetation was characterized by tropical deciduous forest with some patches of secondary vegetation and induced grasslands (Rzedowski, Reference Rzedowski2006).

Study design and agroecological fertilization protocols

Four randomized blocks were arranged in an area of 3705 m2 (926.3 m2 block−1), every block was subdivided into six plots (Fig. 1A). AFPs (Table 1) consisted of the combination of three local amendments: hibiscus stover, mulch of calliandra and green manure of mucuna (carbon and nutrient concentration as well as insoluble fiber contents of these amendments are provided in Table 2). During the two first crop cycles (2016–2017), calliandra plants were too young to sustain the biomass production required for the alley cropping system. Even the mucuna planted in the plot presented a low biomass production. For this reason, the biomass of both species was brought from secondary forest patches in communities close to the study site (El Naranjo: 17°07′42″N, 99°02′43″W, elevation: 820 m.a.s.l. and Escalerilla Zapata: 17°7′51″N, 99°7′15″W, elevation: 580 m.a.s.l.). Mulch of calliandra was collected by pruning branches of trees, avoiding stems >3 mm diameter; the mulch obtained after this process showed an approximate proportion of 4:1 leaves/twigs; a larger proportion than that reported by Lehman et al. (Reference Lehman, Schroth and Zech1995) (1:5 leaves/twigs ratio). Green manure of mucuna consisted of chopped fresh leaves and twigs of <3 mm diameter in a natural 3:1 leaves/twigs ratio approximately. Finally, the hibiscus stover was gathered from the crop previously grown in the experimental plots and consisted of the air-dried hibiscus stems and capsules (the fruits without seeds) cut into pieces of 15–20 cm long and in a 3:1 stems/capsules ratio approximately (the natural proportion after the harvest). Finally, for the third crop cycle (2018), the biomass imported from outside was complemented with calliandra and mucuna planted inside the plots. A mixture of bio-fertilizers based on Rhizophagus irregularis (sin. Glomus intraradices, an arbuscular mycorrhiza; MicorrizaFer® at 1 × 105 spores kg−1) and Azospirillum brasiliense (free living, diazotrophic bacteria, Azofer® at 5 × 108 cfu) was also included in the trial.

Fig. 1. Diagram of the experimental design in field. (A) Spatial distribution of the experiment. Blocks were subdivided into six plots, in which an agroecological fertilization protocol (AFP, indicated with numbers) was applied: AFP1hibiscus stover’; AFP2hibiscus stover + bio-fertilizer’; AFP3hibiscus stover + mucuna’; AFP4hibiscus stover + calliandra + mucuna’; AFP5hibiscus stover + calliandra’; AFP6hibiscus stover + calliandra + bio-fertilizer’. (B) Schematic design inside of the plots. At the top, a plot of alley cropping: calliandra trees (‘O’) among the hibiscus plants (‘xxxx’). The alley cropping plots are indicated in 1A as 4, 5 and 6 received AFP which included mulch of calliandra. At the bottom, a plot of hibiscus in monoculture with numbers 1, 2 and 3 in 1A.

Table 1. Composition of the agroecological fertilization protocols (AFP) with or without biofertilizers, green manure of fresh mucuna (Mucuna pruriens), hibiscus stover and mulch of air dried calliandra applied to the hibiscus (Hibiscus sadariffa) plantation in monoculture (HM) or in alley cropping with calliandra (Calliandra houstoniana) (AC)

Table 2. Average (±standar error) initial concentrations of carbon, nutrients and insoluble fibers in plant material

C, carbon; N, nitrogen; P, phosphorus; L, lignin; Cell, cellulose; Hem, hemicellulose.

Different letters within each parameter indicate significant differences. *The plant material studied was stover. Modified from Silva-Galicia et al. (Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021).

The AFPs were randomly assigned into the plots (Fig. 1A). Treatments without the calliandra mulch were applied in the hibiscus in monoculture plots (i.e., AFP 1, 2 and 3), whilst treatments including the mulch (i.e., AFP 4, 5 and 6) were exclusively applied in the alley cropping plots. The calliandra, mucuna and hibiscus stover vegetal amendments were applied superficially and spread uniformly on the soil plot. The total amount of calliandra was divided in two doses: The first application was made a week before sowing hibiscus seeds and the second, in mid-September. The bio-fertilizer was bought a couple of days before its application and the expiration day was verified directly with producers. It was applied as follows: seeds were sprayed with an adherent solution (prepared with carboxymethyl cellulose—an organic, non-toxic emulsifier—and non-colored water), uniformly covered with the bio-fertilizer and let them dry at room temperature for 3 h; after that, seed were sowed according to the traditional management (see below). In mid-September, the second dose was applied. In this occasion, the bio-fertilizer (1380 g of product) was dissolved in 200 Liters of non-colored water and sprayed directly to the hibiscus plants (to their basis and aerial parts). The experiment was carried out during a period of 3 years (2016–2018), according to the annual cycle of hibiscus crop (from late June to mid-December).

The cultivation of hibiscus was carried out according to the traditional management: 5–7 seeds per hole at 50 × 50 cm spacing were sown round 26–28 June 2016 to 2018; the local seed variety (criolla) was employed. Weeds were removed by hand twice (in early August and mid-September), and agrochemicals were not employed. The harvest initiated by 11–13 December of each year. For sampling the hibiscus, the cropping area was subdivided in sampling plots of 2 × 2.5 m each one, and samples were obtained from six of those subdivisions; thus, the total sampling area per treatment per plot was 30 m2. Harvest was carried out according to the traditional management: Hibiscus calyxes were separated from the plant manually one by one and left to sun dry for 3 days until reaching 10% of humidity. The calyxes were weighted, and the yield was estimated as kg of dry calyxes per ha.

Performance of calliandra trees in the alley cropping system

Calliandra seeds were collected from January to March 2016 in neighboring forest patches in Escalerilla Zapata, sowed and maintained in nursery conditions for 4 months. In July 2016, seedlings >15 cm height were transplanted to the plots forming lines at 1.5 × 3 m (density of 2222 trees ha−1) (Fig. 1B). A sample of randomly chosen trees (n = 75) was monitored monthly for 18 months (July 2016 to November 2017) to assess survival, height and diameter. Two years after (2018), trees were pruned twice at 70 cm high, the first by the end of July and the second one was at mid-October. Biomass (leaves and twigs) and woody parts were weighed separately to obtain the fresh and dry biomass.

Statistical analyses

To analyze the hibiscus yield (kg of dry calyxes per ha) along the three production cycles (2016–2018), a generalized linear model with generalized estimating equations (Zeger et al., Reference Zeger, Liang and Albert1988; Hardin, Reference Hardin, Everitt and Howell2005) was carried out. This procedure is recommended for clustered data, as repeated measures (Hardin, Reference Hardin, Everitt and Howell2005), e.g., measures obtained from observations in the same plot for consecutive cropping seasons. The ‘AFPs’ and ‘production cycles’ as well as the interaction ‘production cycle–AFP’ were analyzed as categorical variables. All statistical analyses were carried out in SPSS (IBM SPSS Statistics, vers. 23).

Results

Hibiscus yield

Significant differences were found among the AFPs and the production cycles (years) (P < 0.05) but not for their interactions (P > 0.05) (Fig. 2). Considering the production cycles, yield was significantly higher in 2016 compared with 2017 and 2018. Comparing the yields under the AFPs, main differences were obtained for the treatments with calliandra mulch: AFP4hibiscus stover-calliandra-mucuna’, AFP5hibiscus stover-calliandra’ and AFP6hibiscus stover-calliandra-biofertilizer’, which produced significant highest yield than non-mulched treatments. The differences were more evident in 2016, when those treatments yielded in average 637 (±88 standard error), 610 (±73) and 516 (±57) kg ha−1, respectively. In 2017, however, the same AFPs yielded 318 (±66), 272 (±59) and 321 (±45) kg ha−1, respectively; whilst in 2018, the same AFPs yielded 402 (±30), 331 (±17) and 365 (±35) kg ha−1, respectively.

Fig. 2. Yield of hibiscus crop (kg of dry calyxes ha−1) during three production cycles (years) after the application of six agroecological fertilization protocols (AFPs). AFP 1, ‘hibiscus stover’; AFP 2, ‘hibiscus stover-biofertilizer’; AFP 3, ‘hibiscus stover-mucuna’; AFP 4, ‘hibiscus stover-calliandra-mucuna’; AFP 5, ‘hibiscus stover-calliandra’; AFP 6, ‘hibiscus stover-calliandra-biofertilizer’.

On the other hand, the AFPs which did not include the mulch of calliandra (AFP1hibiscus stover’, AFP2hibiscus stover-biofertilizer’ and AFP3hibiscus stover-mucuna’) displayed general low yields. In the first production cycle (2016), those treatments yielded 345 (±104), 313 (±32) and 297 (±1.5) kg ha−1, respectively. In 2017, yields were of 225 (±60), 188 (±31) and 272 (±19) kg ha−1, respectively; and in 2018, the respective AFPs yielded 240 (±27), 231 (±10) and 280 (±12) kg ha−1.

It is important to note that no significant productivity effect was detected with the biofertilizer, i.e., yield of AFP2hibiscus stover-biofertilizer’ was similar to the yield obtained with the AFP1, whilst yield of AFP6hibiscus stover-calliandra-biofertilizer’ was statistically similar to the other treatments with calliandra (AFP4 and AFP5).

Performance of calliandra trees in the alley cropping system

After 18 months of evaluation (July 2016 to November 2017), calliandra showed a survival rate of 87.7% (n = 75) and reached an average height of 120.9 (±30.2) cm and average diameter of 10.56 (±2.57) cm. After the first pruning (July 2018), calliandra showed a survival rate of 96.7% and produced 0.093 t of dry biomass ha−1 in July and 0.52 t ha−1 in October (0.613 t ha−1 yr−1 for total); as well as 0.603 and 0.518 t of dry wood stakes in the same months, respectively (1.12 t wood biomass ha−1 yr−1 for total) (Fig. 3).

Fig. 3. Calliandra (Calliandra houstoniana)-hibiscus (Hibiscus sadariffa) alley cropping system. (A) Lines of calliandra (indicated with the black arrow) and alleys of hibiscus at both sides. (B) 18-month-old calliandra tree (2017). (C) Recently cut calliandra tree (at 70 cm height). (D) Hibiscus plantation at flowering. (E) Hibiscus plantation previous cropping.

Discussion

Hibiscus productivity under the AFPs

Tree species usually employed in alley cropping have ‘high-quality litter’, i.e., the chemical composition of their leaves contains >2% N, >0.2% P or <15% lignin (Vanlauwe et al., Reference Vanlauwe, Sanginga and Merckx1997; Mafongoya et al., Reference Mafongoya, Giller and Palm1998; Palm et al., Reference Palm, Giller, Mafongoya and Swift2001). High-quality litter is associated with a relatively fast mulch decomposition, nearly complete nutrient release to the soil, as well as yield improving (Handayanto et al., Reference Handayanto, Cadisch and Giller1994; Myers et al., Reference Myers, Palm, Cuevas, Gunatilleke, Brossard, Woomer and Swift1994; Mafongoya et al., Reference Mafongoya, Giller and Palm1998; Cobo et al., Reference Cobo, Barrios, Kass and Thomas2002). Significant increase in hibiscus yield in this study was associated to AFPs calliandra mulch. In a prospective study of decomposition rate and the chemical composition of the organic amendments, carried out in same experimental area, calliandra presented a medium- to high-quality litter (1.66% N, 0.16% P, 17.5% lignin; Table 2), and it released nearly 100 kg N and 9 kg P ha−1 yr−1 after decomposition (Silva-Galicia et al., Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021). Moreover, the larger proportion of leaves/twigs ratio of calliandra, applied in this study, when compared to the reported by Lehman et al. (Reference Lehman, Schroth and Zech1995), could promote the nutrient release as leaves usually present more nutrients and low lignin contents than stems (Lehman et al., Reference Lehman, Schroth and Zech1995; Palm, Reference Palm1995; Mafongoya et al., Reference Mafongoya, Giller and Palm1998). Thus, it is likely that differences in yield between the AFPs may be linked with the amount of nutrients released after calliandra mulch decomposition.

Besides nutrient addition, mulching also has a positive effect on crop performance due to the soil moisture and temperature maintenance (Lal, Reference Lal1974; Montagnini et al., Reference Montagnini, Ramstad and Sancho1993; Teame et al., Reference Teame, Tsegay and Abrha2017). Mulched soils can retain 10–12% more moisture than bare soils (Lal, Reference Lal1974; Teame et al., Reference Teame, Tsegay and Abrha2017), and register more suitable temperatures for crop root. In the present study, soil temperature was not measured, but differences in temperature of 6.6°C lower at 5 cm depth between mulched and non-mulched soils has been reported (Lal, Reference Lal1974). Mulching can increase infiltration, reduce evaporation and, in general, promote enzymatic activity of soil microorganisms (Roose, Reference Roose1993; Barrios et al., Reference Barrios, Sileshi, Shepherd and Sinclair2012). Thus, this confirms our initial hypothesis: the combined effect of the physical protection of the mulch of calliandra plus the nutrients it released after its decomposition possibly had an additional positive effect on hibiscus productivity. However, additional experimental work is needed to discern the effect of nutrients, the physical protection or the combined influence on the results obtained.

Nutrient addition after applying high-quality green manure to soil may significantly increase crop productivity, but combining plant material of contrasting quality could modify the nutrient release process (Buckles et al., Reference Buckles, Triomphe and Sain1998; Kouyaté et al., Reference Kouyaté, Franzluebbers, Juo and Hossner2000; Gartner and Cardon, Reference Gartner and Cardon2004). In the prospective study developed by Silva-Galicia et al. (Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021), about the organic amendments employed in La Montaña, mucuna released higher amounts of nutrients than that of calliandra mulch (155.3 kg N and 11.6 kg P ha−1, Table 2) and, because of that, mucuna was classified as ‘high-quality plant material’ (Silva-Galicia et al., Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021). Combining plant material of contrasting quality, however, can modify the decomposition process and nutrient mineralization rates compared to species on their own (Montagnini et al., Reference Montagnini, Ramstad and Sancho1993; Handayanto et al., Reference Handayanto, Giller and Cadisch1997; Gartner and Cardon, Reference Gartner and Cardon2004). When plant litters of contrasting quality in an equal proportion are mixed to decompose together, high-quality litters enhance decomposition and mineralization of low-quality plant materials (i.e., synergistic response) (Gartner and Cardon, Reference Gartner and Cardon2004). On the other side, when the low-quality litter predominates in the mixture, antagonistic responses may be found (i.e., low-quality material decreases the decomposition rate of high-quality species) (Gartner and Cardon, Reference Gartner and Cardon2004). In the present study, the dry-basis proportion of mucuna (high-quality), calliandra (medium-quality) and hibiscus stover (low-quality) was approximately of 1:4:3, respectively (mucuna: 5.3 t of fresh biomass = 1.3 t of dry biomass). Thus, the relatively poor performance of the AFP3hibiscus stover-mucuna’ along with the AFP4hibiscus stover-calliandra-mucuna’ is probably explained because of the non-balanced proportions of the plant material quality applied in these treatments. Further experiments with a higher biomass of mucuna or lower quantity of calliandra and hibiscus stover are needed to test this hypothesis. For example, a mean of 10 t ha−1 of fresh mucuna biomass (approximately 2.5 t ha−1 of dry biomass) was reported to have a significant impact on yield (Kaizzi et al., Reference Kaizzi, Ssali and Vlek2004). In La Montaña, gathering mucuna biomass to initially implement the AFP seems to be feasible, as this species grows vigorously in abandoned plots and on the roadsides (authors’ personal observation); and it has been classified as a high risk of potential invasiveness (CABI, 2022). Collecting mucuna would help reduce its invasion risk, by reducing its population.

It is well known that diazotrophic rhizobacterias and arbuscular mycorrhizal fungi, which were included in the present study as bio-fertilizers can promote growth, vigor and productivity, though this depends on several environmental factors including edaphic and biological conditions (Vessey, Reference Vessey2003; Podile and Kishore, Reference Podile, Kishore and Gnanamanicka2006; Cabrera, Reference Cabrera2012; Ryan and Graham, Reference Ryan and Graham2018; Ahemad and Kibret, Reference Ahemad and Kibret2014). Previous studies on the interaction between hibiscus plants and the arbuscular mycorrhizal fungi R. irregularis showed that hibiscus mycorrhizal associations induced drought stress tolerance by improving the root density and vegetative growth, as well as improved qualitative attributes in calyxes (e.g., anthocyanin content) and also increased yield (Zaliha et al., Reference Zaliha, Husna, Hamzah and Rahman2015; Fallahi et al., Reference Fallahi, Ghorbany, Samadzadeh, Aghhavani-Shajari and Asadian2016). The N-fixing bacteria A. brasiliense has also been shown to increase vegetative growth, flower number per plant, quality attributes and yield of hibiscus calyxes (Kahil et al., Reference Kahil, Hassan and Ali2017). Thus, under adequate conditions, bio-fertilizers should increase hibiscus performance. Apparent null response on yield obtained in this study with bio-fertilizers, could be attributed to the incapacity of these microorganisms to survive and/or effectively colonize the hibiscus plant roots, either by soil conditions or biological factors (Podile and Kishore, Reference Podile, Kishore and Gnanamanicka2006; Cabrera, Reference Cabrera2012; Ryan and Graham, Reference Ryan and Graham2018). For example, after inoculation, the viability of A. brasiliense in soil is determined primarily by the adsorption capacity of clay particles (Bashan, Reference Bashan1999). Bacteria tend to be adsorbed and ‘sequestered’ by the positively charged clay particles, usually present in acidic soils (as in the study site); thus, the number of available microorganisms for root colonization decreases (Bashan and Levanony, Reference Bashan and Levanony1988; Bashan, Reference Bashan1999). On the other hand, studies on interactions between mycorrhizal fungi and plant species suggest that parasitic relationships may emerge when exotic fungi and plant species interact (Klironomos, Reference Klironomos2003). Thus, edaphic (acidic soil in the study site) or biologic (possible negative interactions between hibiscus landrace and exotic mycorrhizal fungi) may explain the lack of response of the bio-fertilizer treatment on hibiscus yield. Phytochemical studies are needed to verify if this treatment improved other parameters not measured in hibiscus at the end of the trial (e.g., root density or qualitative attributes of the dry calyxes). More importantly, future studies should include measurements of the population density of the microorganisms in question to confirm that they got successfully established in the agroecosystem examined.

Finally, the influence of external factors, such as the rainfall amount or pathogens incidence, may explain the observed differences on hibiscus productivity between years. The total amount of rainfall during 2016 was 1658.5 mm, whereas it was of 1441.2 mm in 2017, this last was considerably lower than the average reported for the study site (1800 mm of annual rainfall, SMN, 2019). It is possible to reject the hypothesis of the effect of competition between hibiscus and calliandra plants on the low productivity of hibiscus in 2017, mainly because, as can be seen in Figure 2, all the plots that had alley cropping of hibiscus with calliandra showed a significantly higher productivity than hibiscus monocultures. Therefore, it can be concluded that the reduction in total rainfall in the period was the main reason for the decrease in hibiscus productivity. In 2018, precipitation surpassed by far the reference value, recording 2309.9 mm of annual rainfall (SMN, 2019); yields obtained, however, were lower than those in the 2016 production. A possible explanation is that, during mid-September to late-October 2018, due to the excess of precipitation, an important incidence of hibiscus pathogenic fungi was reported for the study site, especially the presence of Coniella diplodiella (sin. Pilidella diplodiella) and Corynespora cassicola (Ortega-Acosta et al., Reference Ortega-Acosta, Hernández-Morales, Ochoa-Martínez and Ayala-Escobar2015; Noriega-Cantú et al., Reference Noriega-Cantú, Toledo-Aguilar, Vásquez-Ortíz, Alejo-Jaimes, Garrido-Ramírez, Pereyda-Hernández and González-Mateos2020). Both pathogenic fungi cause a similar symptomatology: circular to irregular sunken blight spots in leaves and calyxes that form necrotic areas when they expand and join, giving a damaged look and calyx desiccation (Ortega-Acosta et al., Reference Ortega-Acosta, Hernández-Morales, Ochoa-Martínez and Ayala-Escobar2015; Hernández-Morales et al., Reference Hernández-Morales, Ochoa-Martínez, Ortega-Acosta and Vega-Muñoz2018; Noriega-Cantú et al., Reference Noriega-Cantú, Toledo-Aguilar, Vásquez-Ortíz, Alejo-Jaimes, Garrido-Ramírez, Pereyda-Hernández and González-Mateos2020). Thus, the fungal infection of hibiscus crop possibly caused a decline in yield during 2018, which, however, remains to be supported by data on disease incidence and severity.

Performance of calliandra trees in the alley cropping system

Results found in this study suggest that C. houstoniana is a promising option in terms of survival (87.7%), when compared with other species of the same genus (C. calothyrsus) displaying more variation in survival rates from 33 to 91% in other alley cropping systems (Evensen et al., Reference Evensen, Dierolf and Yost1994; Shepherd et al., Reference Shepherd, Ndufa, Ohlsson, Sjögren and Swinkels1997; Herbert et al., Reference Herbert, Mugasha and Chamshama2002). Also, it is important to note that calliandra trees did not interfere with hibiscus plant growth nor yield along the trial (2016–2018) (data not shown).

Biomass production is one of the most desired characteristics of a tree in an alley cropping system (Kang et al., Reference Kang, Sipkens, Wilson and Nangju1981). In the present study, the first pruning of C. houstoniana was low (0.613 t ha−1 in 2018) when compared to those of C. calothyrsus, that ranged from 1.73 t ha−1 yr−1 (Nolte et al., Reference Nolte, Tiki-Manga, Badjel-Badjel, Gockowski, Hauser and Weise2003) to 6.13 t ha−1 yr−1 also in the first pruning (Gichuru and Kang, Reference Gichuru and Kang1989). The low biomass production can be attributed to the relative low tree density in the alleys in this study (2222 trees ha−1) when compared with a much denser alley plantation of C. calothyrsus (3947 trees ha−1) (Nolte et al., Reference Nolte, Tiki-Manga, Badjel-Badjel, Gockowski, Hauser and Weise2003). Thus, additional trials are needed to assess if denser C. houstoniana alleys—as well as more than two prunings per year—increase the biomass production to progressively meet the demand of biomass applied with the AFPs (4.1 t dry calliandra biomass ha−1 yr−1). Additional to a denser plantation, calliandra biomass may also be gathered from roadsides and secondary forest patches close to the communities, where the species is abundant.

Contrary to other agroforestry systems, in alley cropping it is not possible to obtain significant volumes of timber, because trees are constantly pruned; nonetheless, woody parts can be used as fuelwood or staking material (Kang et al., Reference Kang, Sipkens, Wilson and Nangju1981; Evensen et al., Reference Evensen, Dierolf and Yost1994; Arias and Macqueen, Reference Arias and Macqueen1996; Nolte et al., Reference Nolte, Tiki-Manga, Badjel-Badjel, Gockowski, Hauser and Weise2003). This is of great importance, because all people in the region consume fuelwood (Salgado-Terrones et al., Reference Salgado-Terrones, Borda-Niño and Ceccon2017), which is often a limited resource (Miramontes et al., Reference Miramontes, DeSouza, Hernández-Muciño and Ceccon2012).

Summarizing, the most promising fertilization protocol to increase the hibiscus yields was the AFP4hibiscus-calliandra-mucuna’. In average, this AFP produced 452.3 kg of dry calyxes ha−1 during the 3-year trial, more than two times the mean yield acquired in hibiscus crops by the INGO members in La Montaña (around 200 kg ha−1, personal communication with growers) and nearly 48% more than conventional hibiscus cultivation (237 ± 9.5 kg ha−1 on average) (SAGARPA, 2012). The reason, as discussed above, is that this mixture provides nutrients, organic matter and physical protection compared to simply returning the hibiscus stover—the traditional management—which does not form a complete mulching layer, provides few nutrients and even immobilizes P (Silva-Galicia et al., Reference Silva-Galicia, Álvarez-Espino, Sosa-Montes and Ceccon2021). If the AFP4hibiscus-calliandra-mucuna’ continues displaying desirable results, it would be implemented as a formal alley cropping system in farmer's plot in La Montaña; i.e., migrating from the traditional hibiscus-fallow annual cycle to the ‘calliandra-hibiscus’ alley cropping system managed under agroecological practices. Thus, calliandra trees in contour would provide mulch, while mucuna, the green manure. The hibiscus stover, as it has no other uses among the farmers in La Montaña, may be disposed on the sides of the plots. In fact, some of the members of the INGO cut ditches at the edge of their plots and accumulate all of the stover for a couple of cropping seasons, until that material has decomposed and has been mixed with the retained soil; then they spread this manure onto the soil plot (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019). According to a study in Cameroon, farmers willing to adopt the alley cropping system share some features (Adesina et al., Reference Adesina, Mbila, Nkamleu and Endamana2000). Adopters were male farmers, they belonged to some group and had contact with agroforestry agencies and faced fuelwood scarcity. Similar characteristics prevail in La Montaña: fuelwood is very used and scanty (Miramontes et al., Reference Miramontes, DeSouza, Hernández-Muciño and Ceccon2012), farmers are members of an INGO—which gives technological and scientific advice—and are familiar with agroecological techniques (Borda-Niño et al., Reference Borda-Niño, Hernández-Muciño and Ceccon2017; Hernández-Muciño et al., Reference Hernández-Muciño, Borda-Niño, Santiago, Rodríguez, Rodríguez, Muciño, Ceccon, Merçon, Ayala-Orozco and Rosell2018; Ceccon, Reference Ceccon and Baldauf2020); some of them already have trees in their hibiscus plots (Galicia-Gallardo et al., Reference Galicia-Gallardo, González-Esquivel, Castillo, Monroy-Sánchez and Ceccon2019), and nearly 70% of them are men (Galicia-Gallardo, personal communication).

Alley cropping technologies can improve yields and benefit the environment at local and landscape scale, especially in degraded, hilly areas. Studies report that runoff and soil loss in crop plots have decreased and soil fertility has been recovered (Tacio, Reference Tacio1992; Xu et al., Reference Xu, Cai, Jia and Tsuruta2000). On the other hand, considering the landscape scale, alley cropping systems can play both roles: (i) Space to improve the quality of the agricultural landscape matrix (i.e., as crop production does not rely on agrochemical inputs because of the agroecological practices, land management is considered of low impact) (Fischer and Lindenmayer, Reference Fischer and Lindenmayer2007; Perfecto and Vandermeer, Reference Perfecto and Vandermeer2010; Francesconi and Montagnini, Reference Francesconi, Montagnini, Montagnini, Somarriba, Murgueitio, Fassola and Eibl2015; Arroyo-Rodríguez et al., Reference Arroyo-Rodríguez, Fahring, Tabarelli, Watling, Tischendorf, Benchimol, Cazetta, Faria, Leal, Melo, Morante-Filho, Santos, Arasa-Gisbert, Arce-Peña, Cervantes-López, Cudney-Valenzuela, Galán-Acedo, San-José, Vieira, Ferry-Slik, Nowakowski and Tscharntke2020), and (ii) stepping points between forest remnants, because some few woody elements and even scattered trees act as perching-, nesting- or feeding-sites for birds and insects (Manning et al., Reference Manning, Fischer and Lindenmayer2006; Uezu et al., Reference Uezu, Beyer and Metzger2008).

Conclusions

According to the initial hypothesis, amending hibiscus crop plots with a mixture of calliandra mulch and mucuna green manure resulted in highest yield compared to the other AFPs. This find may be related to a combined effect of nutrients supplied and the protective action of the mulch. On the other hand, contrary to the initial assumption, the bio-fertilizer did not have positive effect on yield. Additional experiments are needed to confirm the viability and population density of the microorganisms, both, in the biofertilizer and in the soil after the application.

Calliandra trees can be a promising agroforestry species, especially because of its high survival rate; however, due to the low biomass production, it is recommended to increase the tree density.

Some strategies based on scientific and traditional knowledge, such as those developed in this study, can address part of the socio-ecological problems, either by controlling degradation and/or contributing to the enrichment of biophysical elements that can indirectly improve socio-economic conditions, by increasing crop yield with a low investment of resources.

References

Abbot, LK and Murphy, DV (2007) What is soil biological fertility? In Abbot LK and Murphy DV (eds), Soil Biological FertilityA Key to Sustainable Land Use in Agriculture. Springer, pp. 1–15. Available at https://doi.org/10.1007/978-1-4020-6619-1_1.CrossRefGoogle Scholar
Adesina, A, Mbila, A, Nkamleu, G and Endamana, D (2000) Econometric analysis of the determinants of adoption of alley farming by farmers in the forest zone of southwest Cameroon. Agriculture, Ecosystems and Environment 80, 255265.CrossRefGoogle Scholar
Ahemad, M and Kibret, M (2014) Mechanisms and applications of plant growth promoting rhizobacteria: current perspective. Journal of King Saud University – Science 26, 120.CrossRefGoogle Scholar
Arias, R and Macqueen, D (1996) Traditional uses and potential of the genus Calliandra in Mexico and Central America. In Proceedings of a Genus CalliandraForest, Farm and Community Tree Network (Workshop). In Workshop hosted by Winrock International Institute for Agricultural Development from January Bogor, Indonesia. 23: 27.Google Scholar
Arroyo-Rodríguez, V, Fahring, L, Tabarelli, M, Watling, W, Tischendorf, L, Benchimol, M, Cazetta, E, Faria, D, Leal, IR, Melo, FPL, Morante-Filho, JC, Santos, BA, Arasa-Gisbert, R, Arce-Peña, N, Cervantes-López, J, Cudney-Valenzuela, S, Galán-Acedo, C, San-José, M, Vieira, ICG, Ferry-Slik, JW, Nowakowski, J and Tscharntke, T (2020) Designing optimal human-modified landscapes for forest biodiversity conservation. Ecology Letters 23, 14041420.CrossRefGoogle ScholarPubMed
Atangana, A, Khasa, D, Chang, S and Degrande, A (2014) Tropical Agroforestry. Dordrecht, The Netherlands: Springer.CrossRefGoogle Scholar
Barrios, E, Sileshi, G, Shepherd, K and Sinclair, F (2012) Agroforestry and soil health: linking trees, soil biota and ecosystem services. In Wall D, Bardgett R, Behan-Pelletier V, Herrick J, Jones H, Ritz K, Six J, Strong D and van der Putten W (eds), Soil Ecology and Ecosystem Services. Oxford University Press, pp. 315–330. Available at http://apps.worldagroforestry.org/downloads/Publications/PDFS/BC12072.pdf (Accessed January 2022).CrossRefGoogle Scholar
Bashan, Y (1999) Interactions of Azospirillum spp. in soils: a review. Biology and Fertility of Soils 29, 246256.CrossRefGoogle Scholar
Bashan, Y and Levanony, H (1988) Adsorption of the rhizosphere bacterium Azospirillum brasilense Cd to soil, sand and peat particles. Microbiology 134, 18111820.CrossRefGoogle Scholar
Borda-Niño, M, Hernández-Muciño, D and Ceccon, E (2017) Planning restoration in human-modified landscapes: new insights linking different scales. Applied Geography 83, 118129.CrossRefGoogle Scholar
Buckles, D, Triomphe, B and Sain, G (1998) Cover Crops in Hillside Agriculture: Farmer Innovation with Mucuna. Ottawa, Canada: CIMMYT/IDRC.Google Scholar
Bünemann, EK, Bongiorno, G, Bai, Z, Creamer, RE, De Deyn, G, de Goede, R, Fleskens, L, Geissen, V, Kuyper, TW, Mäder, P, Pulleman, M, Sukkel, W, van Groenigen, JW and Brussaard, L (2018) Soil quality—a critical review. Soil Biology and Biochemistry 120, 105125.CrossRefGoogle Scholar
CABI (2022) Mucuna pruriens (velvet bean). In Invasive Species Compendium. Wallingford, UK: CAB International. Available at www.cabi.org/isc (Accessed 11 January 2022).Google Scholar
Cabrera, G (2012) Edaphic macrofauna as biological indicator of the conservation/disturbance status of soil. Results obtained in Cuba. Pastos y Forrajes 35, 349363.Google Scholar
Cardinael, R, Mao, Z, Chenu, C and Hinsinger, P (2020) Belowground functioning of agroforestry systems: recent advances and perspectives. Plant and Soil 453, 113.CrossRefGoogle Scholar
Ceccon, E (2013) Restauración en bosques tropicales: fundamentos ecológicos, prácticos y sociales. México: Ediciones Díaz de Santos/UNAM.Google Scholar
Ceccon, E (2020) Productive restoration as a tool for socioecological landscape conservation: the case of ‘La Monaña’ in Guerrero, Mexico. In Baldauf, C (ed.), Participatory Biodiversity Conservation. Cham: Springer Nature Switzerland, pp. 113128.CrossRefGoogle Scholar
Cobo, J, Barrios, E, Kass, D and Thomas, R (2002) Decomposition and nutrient release by green manures in a tropical hillside agroecosystem. Plant and Soil 240, 331342.CrossRefGoogle Scholar
Craswell, E, Sajjapongse, A, Howlett, D and Dowling, A (1998) Agroforestry in the management of sloping lands in Asia and the Pacific. Agroforestry Systems 38, 121137.CrossRefGoogle Scholar
Douthwaite, B, Manyong, V, Keatinge, J and Chianu, J (2002) The adoption of alley farming and mucuna: lessons for research, development and extension. Agroforestry Systems 56, 193202.CrossRefGoogle Scholar
Evensen, C, Dierolf, D and Yost, R (1994) Growth of four tree species managed as hedgerows in response to liming on acid soils in West Sumatra, Indonesia. Agroforestry Systems 27, 207222.CrossRefGoogle Scholar
Fallahi, H, Ghorbany, M, Samadzadeh, A, Aghhavani-Shajari, M and Asadian, A (2016) Influence of arbuscular mycorrhizal inoculation and humic acid application on growth and yield of roselle (Hibiscus sabdariffa L.) and its mycorrhizal colonization index under deficit irrigation. International Journal of Horticultural Science and Technology 3, 113128.Google Scholar
FAO (2015) Status of the world's soil resources. Rome, Italy. Available at http://www.fao.org/3/a-i5199e.pdf (Accessed January 2019).Google Scholar
FAO (2017) Agroforestry for landscape restoration. Rome, Italy. Available at http://www.fao.org/3/b-i7374s.pdf (Accessed February 2019).Google Scholar
FAO (2021) The White/Wiphala Paper on Indigenous Peoples’ food systems. Rome. Italy. Available at: https://www.fao.org/3/cb4932en/cb4932en.pdf (Accessed 3 January 2019).Google Scholar
Feller, C, Blanchart, E, Bernoux, M, Lal, R and Manlay, R (2012) Soil fertility concepts over the past two centuries: the importance attributed to soil organic matter in developed and developing countries. Archives of Agronomy and Soil Science 58(suppl. 1), S3S21.CrossRefGoogle Scholar
Ferguson, B, Lin, M and Gresshoff, P (2013) Regulation of legume nodulation by acidic growth conditions. Plant Signaling and Behavior 8, 15.CrossRefGoogle ScholarPubMed
Fischer, J and Lindenmayer, D (2007) Landscape modification and habitat fragmentation: a synthesis. Global Ecology and Biogeography 16, 265280.CrossRefGoogle Scholar
Francesconi, W and Montagnini, F (2015) Los SAF como estrategia para favorecer la conectividad funcional del paisaje fragmentado. In Montagnini, F, Somarriba, E, Murgueitio, E, Fassola, H and Eibl, B (eds), Sistemas agroforestales. Funciones productivas, socioeconómicas y ambientales. Serie técnica-402. Turrialba, Costa Rica-Cali, Colombia: CATIE-CIPAV, pp. 363380.Google Scholar
Galicia-Gallardo, AP (2015) Evaluación de la sustentabilidad en el manejo de un agroecosistema de jamaica orgánica (Hibiscus sabdariffa) en la organización no gubernamental Xuajin Me'Phaa en el Estado de Guerrero (MSc thesis). National University of Mexico-UNAM, Mexico.Google Scholar
Galicia-Gallardo, AP, González-Esquivel, C, Castillo, A, Monroy-Sánchez, AB and Ceccon, E (2019) Organic hibiscus (Hibiscus sabdariffa), social capital and sustainability in an indigenous Non-Governmental Organization from La Montaña, Guerrero, Mexico. Agroecology and Sustainable Food Systems 43, 11061123.CrossRefGoogle Scholar
Galicia-Gallardo, AP, Ceccon, E, Castillo, A and González-Esquivel, C (2021) Resisting socio-ecological vulnerability: agroecology and indigenous cooperativism in La Montaña, Guerrero, Mexico. Agroecology and Suastainable Food Systems 45, 6585. doi: 10.1080/21683565.2020.1793871CrossRefGoogle Scholar
Gartner, T and Cardon, Z (2004) Decomposition dynamics in mixed-species leaf litter. Oikos 104, 230246.CrossRefGoogle Scholar
Gichuru, M and Kang, B (1989) Calliandra calothyrsus (Meissn.) in an alley cropping systems with sequential dropped maize and cowpea in southwestern Nigeria. Agroforestry Systems 9, 191203.CrossRefGoogle Scholar
Handayanto, E, Cadisch, G and Giller, KE (1994) Nitrogen release from prunings of legume hedgerow trees in relation to quality of the prunings and incubation method. Plant and Soil 160, 237248.CrossRefGoogle Scholar
Handayanto, E, Giller, K and Cadisch, G (1997) Regulating N release from legume tree prunings by mixing residues of different quality. Soil Biology and Biochemistry 29, 14171426.CrossRefGoogle Scholar
Hardin, J (2005) Generalized estimating equations (GEE). In Everitt, B and Howell, D (eds), Encyclopedia of Statistics in Behavioral Science. Chinchester: John Wiley & Sons, pp. 721729.Google Scholar
Havlin, JL, Tisdale, SL, Beaton, JD and Nelson, WL (2005) Soil fertility evaluation. In Hayvlin JL, Tisdale SM, Nelson WL and Beaton JD (eds), Soil Fertility and Fertilisers: An Introduction to Nutrient Management. United Kingdom: Pearson. Vol. 7, pp. 298361.Google Scholar
Herbert, M, Mugasha, A and Chamshama, S (2002) Evaluation of 19 provenances of Calliandra calothyrsus at Giro and SUA Farm, Morogoro, Tanzania. The Southern Africa Forestry Journal 194, 1525.CrossRefGoogle Scholar
Hernández-Morales, J, Ochoa-Martínez, D, Ortega-Acosta, S and Vega-Muñoz, R (2018) Survey on alternative host of Corynespora cassiicola, the cause of the leaf and calyx spot, in the surroundings of roselle fields in Mexico. Tropical Plant Pathology 43, 263270.CrossRefGoogle Scholar
Hernández-Muciño, D, Sosa-Montes, E and Ceccon, E (2015) Leucaena macrophylla: an ecosystem services provider?. Agroforestry Systems 89, 163174.CrossRefGoogle Scholar
Hernández-Muciño, D, Borda-Niño, M, Santiago, B, Rodríguez, A, Rodríguez, R, Muciño, M and Ceccon, E (2018) La comunidad me'phaa construye su futuro: agroecología y restauración como herramientas de desarrollo rural sustentable. In Merçon, J, Ayala-Orozco, B and Rosell, J (eds), Experiencias de colaboración transdisciplinaria para la sustentabilidad. CopIt-arXives—Red Temática de Socioecosistemas y sustentabilidad. Mexico City, Mexico: CONACYT, pp. 6679.Google Scholar
Jose, S (2009) Agroforestry for ecosystem services and environmental benefits: an overview. Agroforestry Systems 76, 110.CrossRefGoogle Scholar
Kahil, A, Hassan, F and Ali, E (2017) Influence of bio-fertilizers on growth, yield and anthocyanin content of Hibiscus sabdariffa L. plant under Taif Region conditions. Annual Research & Review in Biology 17, 115.CrossRefGoogle Scholar
Kaizzi, C, Ssali, H and Vlek, P (2004) The potential of Velvet bean (Mucuna pruriens) and N fertilizers in maize production on contrasting soils and agro-ecological zones of East Uganda. Nutrient Cycling in Agroecosystems 68, 5972.CrossRefGoogle Scholar
Kang, MS (1993) Simultaneous Selection for Yield and Stability in Crop Performance Trials Consequences for Growers. Agronomy Journal 85, 754757.CrossRefGoogle Scholar
Kang, B (1997) Alley cropping—soil productivity and nutrient cycling. Forest Ecology and Management 91, 7582.CrossRefGoogle Scholar
Kang, BT, Sipkens, L, Wilson, GF and Nangju, D (1981) Leucaena (Leucaena leucocephala (Lam) de Wit) prunings as nitrogen source of maize (Zea mays L.). Fertilizer Research 2, 279287.CrossRefGoogle Scholar
Klironomos, J (2003) Variation in plant response to native and exotic arbuscular mycorrhizal fungi. Ecology 84, 22922301.CrossRefGoogle Scholar
Kouyaté, Z, Franzluebbers, K, Juo, A and Hossner, L (2000) Tillage, crop residue, legume rotation, and green manure effects on sorghum and millet yields in the semi arid tropics of Mali. Plant and Soil 225, 141151.CrossRefGoogle Scholar
Lal, R (1974) Soil temperature, soil moisture and maize yield from mulched and unmulched tropical soils. Plant and Soil 40, 129143.CrossRefGoogle Scholar
Lal, R (2001) Soil degradation by erosion. Land Degradation and Development 12, 519539.CrossRefGoogle Scholar
Lal, R (2013) Intensive agriculture and the soil carbon pool. Journal of Crop Improvement 27, 735751.CrossRefGoogle Scholar
Landa, R and Carabias, J (2009) Reflexiones sobre los procesos socio ambientales del deterioro en La Montaña. Available at http://www.nacionmulticultural.unam.mx/edespig/diagnostico_y_perspectivas/RECUADROS/CAPITULO%204/4%20Reflexiones%20sobre%20los%20procesos%20socioambientales.pdf (Accessed 19 November 2019).Google Scholar
Landa, R, Meave, J and Carabias, J (1997) Environmental deterioration in rural Mexico: an examination of the concept. Ecological Applications 7, 316329.CrossRefGoogle Scholar
Lehman, J, Schroth, G and Zech, W (1995) Decomposition and nutrient release from leaves, twigs and roots of three alley-cropped tree legumes in central Togo. Agroforestry Systems 29, 2136.CrossRefGoogle Scholar
Mafongoya, P, Giller, K and Palm, C (1998) Decomposition and nitrogen release patterns of tree prunings and litter. Agroforestry Systems 38, 7797.CrossRefGoogle Scholar
Manning, A, Fischer, J and Lindenmayer, D (2006) Scattered trees are keystones structures—implications for conservation. Biological Conservation 132, 311321.CrossRefGoogle Scholar
Miramontes, O, DeSouza, O, Hernández-Muciño, D and Ceccon, E (2012) Non-Lévy mobility patterns of Mexican Me'Phaa peasants searching for fuel wood. Human Ecology 40, 167174.CrossRefGoogle Scholar
Montagnini, F, Ramstad, K and Sancho, F (1993) Litterfall, litter decomposition and the use of mulch of four indigenous tree species in the Atlantic lowlands of Costa Rica. Agroforestry Systems 23, 3961.CrossRefGoogle Scholar
Myers, R, Palm, C, Cuevas, E, Gunatilleke, I and Brossard, M (1994) The synchronization of nutrient mineralisation and plant nutrient demand. In Woomer, P and Swift, M (eds), The Biological Management of Tropical Soil Fertility. New Jersey, USA: John Wiley & Sons, pp. 81116.Google Scholar
Nair, PR (1985) Classification of agroforestry systems. Agroforestry systems 3, 97128.CrossRefGoogle Scholar
Nair, PKR (1993) An introduction to Agroforestry. Dordrecht, The Netherlands: Kluwer Academic Publishers.CrossRefGoogle Scholar
Nair, PKR (2013) Agroforestry: trees in support of sustainable agriculture. In Elias SA (ed.), Reference Module in Earth Systems and Environmental Sciences, pp. 1–15. Available at https://doi.org/10.1016/B978-0-12-409548-9.05088-0.CrossRefGoogle Scholar
Nair, PKR, Gordon, AM and Mosquera-Losada, MR (2008) Agroforestry. In Jørgensen, SE (ed.), Applications in Ecological Engineering. Cambridge, MA: Academic Press, pp. 101110.Google Scholar
Nasir-Ahmad, N, Mustafa, F, Yussof, Y and Didams, G (2020) A systematic review of soil erosion control practices on the agricultural land in Asia. International Soil and Water Conservation Research 8, 103115.CrossRefGoogle Scholar
Nolte, C, Tiki-Manga, T, Badjel-Badjel, S, Gockowski, J, Hauser, S and Weise, S (2003) Effects of calliandra planting pattern on biomass production and nutrient accumulation in planted fallows of southern Cameroon. Forest Ecology and Management 179, 535545.CrossRefGoogle Scholar
Noriega-Cantú, D, Toledo-Aguilar, R, Vásquez-Ortíz, R, Alejo-Jaimes, A, Garrido-Ramírez, E, Pereyda-Hernández, J and González-Mateos, R (2020) Relationship between spore fluctuations, environmental conditions and severity of calyx spot on roselle (Hibiscus sabdariffa). Revista Mexicana de Fitopatología 38, 124.Google Scholar
Ortega-Acosta, S, Hernández-Morales, J, Ochoa-Martínez, D and Ayala-Escobar, V (2015) First report of Corynespora cassiicola causing leaf and calyx spot on roselle in Mexico. Plant Disease 99, 1041.CrossRefGoogle Scholar
Palm, C (1995) Contribution of agroforestry trees to nutrient requirements of intercropped plants. Agroforestry Systems 30, 105124.CrossRefGoogle Scholar
Palm, C, Giller, K, Mafongoya, P and Swift, M (2001) Management of organic matter in the tropics: translating theory into practice. Nutrient Cycling in Agroecosystems 61, 6375.CrossRefGoogle Scholar
Panagos, P, Standarti, G, Borrelli, P, Lugato, E, Montanarella, L and Bosello, F (2018) Cost of agricultural productivity loss due to soil erosion in the European Union: from direct cost evaluation approaches to the use of macroeconomic models. Land Degradation and Development 29, 471484.CrossRefGoogle Scholar
Perfecto, I and Vandermeer, J (2010) The agroecological matrix as alternative to the land-sparing/agriculture intensification model. Proceedings of the National Academy of Sciences 107, 57865791.CrossRefGoogle Scholar
Podile, A and Kishore, G (2006) Plant growth-promoting rhizobacteria. In Gnanamanicka, S (ed.), Plant-Associated Bacteria. Dordrecht, The Netherlands: Springer, pp. 195230. Available at https://doi.org/10.1007/978-1-4020-4538-7_6.CrossRefGoogle Scholar
Rhoades, CC (1997) Single-tree influences on soil properties in agroforestry: lessons from natural forest and savanna ecosystems. Agroforestry Systems 35, 7194.CrossRefGoogle Scholar
Roose, E (1993) Agroforestry, water and soil fertility management of African tropical mountains. In Soil Erosion Processes on Steep Lands, Merida, Venezuela, p. 28. Available at https://core.ac.uk/download/pdf/39858217.pdf (Accessed 29 April 2020).Google Scholar
Ryan, M and Graham, J (2018) Little evidence that farmers should consider abundance or diversity of arbuscular mycorrhizal fungi when managing crops. New Phytologist 220, 10921107.CrossRefGoogle ScholarPubMed
Rzedowski, J (2006) Vegetación de México, 1st digital edition. Mexico City, Mexico: CONABIO. Available at https://www.biodiversidad.gob.mx/publicaciones/librosDig/pdf/VegetacionMx_Cont.pdf (Accessed 1 October 2020).Google Scholar
Salgado-Terrones, O, Borda-Niño, M and Ceccon, E (2017) Uso y disponibilidad de leña en la región de La Montaña en el estado de Guerrero y sus implicaciones en la unidad ambiental. Madera y Bosques 23, 121135.CrossRefGoogle Scholar
Sanchez, PA (1995) Science in agroforestry. In Sinclair, FL (ed.), Agroforestry: Science, Policy and Practice. Dordrecht, The Netherlands: Forestry Sciences. Springer, pp. 555.CrossRefGoogle Scholar
Sanchez, P and Leakey, R (1997) Land use transformation in Africa: three determinants for balancing food security with natural resource utilization. European Journal of Agronomy 7, 1523.CrossRefGoogle Scholar
Sarvade, S, Gautam, DS, Upadhyay, VB, Sahu, RK, Shrivastava, AK, Kaushal, R, Singh, R and Yewale, AG (2019) Agroforestry and soil health: an overview. In Dev, I, Ram, A, Singh, R, Kumar, D, Kumar, N, Chaturvedi, OP, Handa, AK and Uthappa, AR (eds), Agroforestry for Climate Resilience and Rural Livelihood. Jodhpur, India: Scientific Publishers India, pp. 275297.Google Scholar
Schwab, N, Schickhoff, U and Fischer, E (2015) Transition to agroforestry significantly improves soil quality: a case study in the central mid-hills of Nepal. Agriculture, Ecosystems and Environment 205, 5769.CrossRefGoogle Scholar
Shepherd, K, Ndufa, J, Ohlsson, E, Sjögren, H and Swinkels, R (1997) Adoption potential of hedgerow intercropping in maize-based cropping systems in the highlands of Western Kenya. 1. Background and agronomic evaluation. Experimental Agriculture 33, 197209.CrossRefGoogle Scholar
Silva-Galicia, A, Álvarez-Espino, R, Sosa-Montes, E and Ceccon, E (2021) Fertilisation schemes based on organic amendments: decomposition and nutrient contribution of traditionally used species in an indigenous region of southern Mexico. Biological Agriculture and Horticulture 45, 6585.Google Scholar
SMN (2019) Normales climatológicas por estado. Guerrero, Ayutla de los Libres [Climatologica data. Ayutla de los Libres station]. Available at https://smn.cna.gob.mx/es/informacion-climatologica-por-estado?estado=gro (Accessed 29 November 2019).Google Scholar
Tacio, H (1992) Sloping agricultural land technology: NGO-developed agroforestry technology in the Philippines. Unasylva 43. Available at http://www.fao.org/3/u7760e/u7760e09.htm#sloping%20agricultural%20land%20technology:%20ngo%20developed%20agroforestry%20technology%20in%20t (Accessed 29 June 2019).Google Scholar
Teame, G, Tsegay, A and Abrha, B (2017) Effect of organic mulching on soil moisture, yield and yield contributing components of sesame (Sesamum indicum L.). International Journal of Agronomy 2017, 16.CrossRefGoogle Scholar
Uezu, A, Beyer, D and Metzger, J (2008) Can agroforest woodlots work as stepping stones for birds in the Atlantic forest region? Biodiversity Conservation 17, 19071922.CrossRefGoogle Scholar
Vanlauwe, B, Sanginga, N and Merckx, R (1997) Decomposition of four Leucaena and Senna prunings in alley cropping systems under subhumid tropical conditions: the process and its modifiers. Soil Biology and Biochemistry 29, 131137.CrossRefGoogle Scholar
Vessey, J (2003) Plant growth promoting rhizobacteria as biofertilizers. Plant and Soil 255, 571586.CrossRefGoogle Scholar
Wei, L, Zhang, B and Wang, M (2007) Effects of antecedent soil moisture on runoff and soil erosion in alley cropping systems. Agricultural Water Management 94, 5462.CrossRefGoogle Scholar
WRB IUSS Working Group (2007) World Reference Base for Soil Resources 2006, Update 2007. Rome, Italy: FAO World Soils Resources Report No. 103.Google Scholar
Xu, H, Cai, ZC, Jia, ZJ and Tsuruta, H (2000) Effect of land management in winter crop season on CH4 emission during the following flooded and rice-growing period. Nutrient Cycling in Agroecosystems 58, 327332.CrossRefGoogle Scholar
Zaliha, W, Husna, N, Hamzah, Y and Rahman, Z (2015) Effects of mycorrhizal inoculation on growth and quality of roselle (Hibiscus sabdariffa L.) grown in soilless culture system. Malaysian Applied Biology 44, 5762.Google Scholar
Zeger, S, Liang, K and Albert, P (1988) Models for longitudinal data: a generalized estimating equation approach. Biometrics 44, 10491060.CrossRefGoogle Scholar
Figure 0

Fig. 1. Diagram of the experimental design in field. (A) Spatial distribution of the experiment. Blocks were subdivided into six plots, in which an agroecological fertilization protocol (AFP, indicated with numbers) was applied: AFP1hibiscus stover’; AFP2hibiscus stover + bio-fertilizer’; AFP3hibiscus stover + mucuna’; AFP4hibiscus stover + calliandra + mucuna’; AFP5hibiscus stover + calliandra’; AFP6hibiscus stover + calliandra + bio-fertilizer’. (B) Schematic design inside of the plots. At the top, a plot of alley cropping: calliandra trees (‘O’) among the hibiscus plants (‘xxxx’). The alley cropping plots are indicated in 1A as 4, 5 and 6 received AFP which included mulch of calliandra. At the bottom, a plot of hibiscus in monoculture with numbers 1, 2 and 3 in 1A.

Figure 1

Table 1. Composition of the agroecological fertilization protocols (AFP) with or without biofertilizers, green manure of fresh mucuna (Mucuna pruriens), hibiscus stover and mulch of air dried calliandra applied to the hibiscus (Hibiscus sadariffa) plantation in monoculture (HM) or in alley cropping with calliandra (Calliandra houstoniana) (AC)

Figure 2

Table 2. Average (±standar error) initial concentrations of carbon, nutrients and insoluble fibers in plant material

Figure 3

Fig. 2. Yield of hibiscus crop (kg of dry calyxes ha−1) during three production cycles (years) after the application of six agroecological fertilization protocols (AFPs). AFP 1, ‘hibiscus stover’; AFP 2, ‘hibiscus stover-biofertilizer’; AFP 3, ‘hibiscus stover-mucuna’; AFP 4, ‘hibiscus stover-calliandra-mucuna’; AFP 5, ‘hibiscus stover-calliandra’; AFP 6, ‘hibiscus stover-calliandra-biofertilizer’.

Figure 4

Fig. 3. Calliandra (Calliandra houstoniana)-hibiscus (Hibiscus sadariffa) alley cropping system. (A) Lines of calliandra (indicated with the black arrow) and alleys of hibiscus at both sides. (B) 18-month-old calliandra tree (2017). (C) Recently cut calliandra tree (at 70 cm height). (D) Hibiscus plantation at flowering. (E) Hibiscus plantation previous cropping.