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Recognition of the Mediterranean diet: going a step further

Published online by Cambridge University Press:  02 January 2007

Lluís Serra-Majem ,
Anna Bach  and
Blanca Roman
Lluís Serra-Majem*
Affiliation:
Foundation for the Advancement of the Mediterranean Diet, Barcelona Science Parc, C/Baldiri Reixac 4, 08028, Barcelona, Spain Department of Clinical Science, University of Las Palmas de Gran Canaria, Spain
Anna Bach
Affiliation:
Foundation for the Advancement of the Mediterranean Diet, Barcelona Science Parc, C/Baldiri Reixac 4, 08028, Barcelona, Spain
Blanca Roman
Affiliation:
Foundation for the Advancement of the Mediterranean Diet, Barcelona Science Parc, C/Baldiri Reixac 4, 08028, Barcelona, Spain
*
*Corresponding author: E-mail lserra@dcc.ulpgc.es
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Abstract

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Type
Foreword
Information
Public Health Nutrition , Volume 9 , Issue 1a , February 2006 , pp. 101 - 102
Copyright
Copyright © The Authors 2006

References

1Serra-Majem, L, Roman, B, Estruch, R. Scientific evidence of interventions using the Mediterranean diet: a systematic review. Nutrition Reviews 2006; 64(2): 531–52.CrossRefGoogle ScholarPubMed
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