Symposium II: Diet–gene interactions; implications for future diets and health
Conference on ‘Future food and health’
The genetic contribution to disease risk and variability in response to diet: where is the hidden heritability?
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- 21 November 2012, pp. 40-47
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Plenary Session 1
Conference on ‘Transforming the nutrition landscape in Africa’
Dietary management of the metabolic syndrome – one size fits all?
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- 24 May 2013, pp. 310-316
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Abstract
Fish oil enhances muscle strength and functional abilities after resistance training in elderly women: A preliminary study
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- 13 May 2013, E97
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Postgraduate Symposium
Conference on ‘Translating nutrition: integrating research, practice and policy’
Iodine deficiency in the UK: an overlooked cause of impaired neurodevelopment?
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- 10 April 2013, pp. 226-235
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Abstract
Renal conservation of calcium in Gambian compared to British older adults
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- 30 August 2013, E184
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Nanoemulsion of vegetarian omega-3 fatty acids may enhance bioavailability – a preliminary trial
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- 13 May 2013, E98
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Symposium II: Diet–gene interactions; implications for future diets and health
Conference on ‘Future food and health’
Personalised nutrition: ready for practice?
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- 12 November 2012, pp. 48-52
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Abstract
A study of early weaning determinants in Ireland based on a cross-sectional analysis of the Growing Up in Ireland infant cohort. The role of maternal Body Mass Index and formula feeding commencement on early weaning
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- 28 August 2013, E117
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Conference on ‘Dietary strategies for the management of cardiovascular risk’
Fruit and vegetable intake and risk of cardiovascular disease
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- 19 September 2013, pp. 399-406
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Nutrition Society Silver Medal Lecture
Conference on ‘Translating nutrition: integrating research, practice and policy’
Fruits and vegetables: measuring intake and encouraging increased consumption
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- 16 January 2013, pp. 236-245
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Abstract
Food security status in southern Nepal: application of the Household Food Insecurity Access Scale questions
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- Published online by Cambridge University Press:
- 14 October 2013, E314
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Plenary Session 2: Joint Nutrition Congress Africa–Nutrition Society Symposium: Reproductive health and fetal origins
Conference on ‘Transforming the nutrition landscape in Africa’
Fetal programming of CVD and renal disease: animal models and mechanistic considerations
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- 14 January 2013, pp. 317-325
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Abstract
Cord blood vitamin D status: evidence for altered CD4+ naïve and gut-homing T cell accumulation
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- 19 April 2013, E5
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The effect of anthocyanin consumption on blood and tissue levels of fatty acids in animals and humans
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- 30 August 2013, E185
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Early infant diet impacts infant rhesus monkey metabolism
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- 28 August 2013, E118
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Plenary Session 3: Fatty acids and Health and Disease
Conference on ‘Transforming the nutrition landscape in Africa’
n-3 Fatty acids, inflammation and immunity: new mechanisms to explain old actions
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- 14 May 2013, pp. 326-336
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Abstract
In vitro fermentation of NUTRIOSE® soluble fibre in a continuous culture human colonic model system
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- 30 August 2013, E186
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Plenary Lecture V
Conference on ‘Translating nutrition: integrating research, practice and policy’
Nutrition and ageing: knowledge, gaps and research priorities
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- 14 January 2013, pp. 246-250
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Conference on ‘Dietary strategies for the management of cardiovascular risk’
Dietary patterns and cardiovascular disease
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- 19 August 2013, pp. 407-411
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Abstract
Utilization of Sitophilus zeamais (Motschulsky) larvae as a dietary supplement for the production of broiler chickens
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- 14 October 2013, E315
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