Proceedings of the Nutrition Society

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Irish Section Conference 2022, 15–17 June 2022, Impact of nutrition science to human health: past perspectives and future directions

Abstract

Protein intake and its association with sleep: results from 3 cohort studies of U.S. American health professionals

Pilot study: Use of a novel portion control device and dietetic app in a six-week weight management intervention

Using mixed methods to investigate the weight change, dietary intake and physical activity of Black pregnant women, incorporating a participant and public involvement approach

Effects of misreporting on agreement of methods to measure sodium status in the National Diet and Nutrition Survey

A mixed method assessment on the acceptability of an online cancer nutrition resource (OCNR)

Socioeconomic status predicts vitamin D status in a large cohort of Irish children

The influence of timing of eating on weight loss in gastric bypass patients

Vitamin D and the COVID-19 pandemic: notified supplements in Ireland before and during the pandemic

The utility of breath volatile organic compound (VOC) sampling as a biomarker of sub-optimal nutritional status: a UK pilot study

Reformulation of breakfast cereals and toddler foods marketed in Ireland: a snapshot of 2021 versus 2017

Validation of a developed online 24-h dietary recall tool (Foodbook24) in a Chinese population in Ireland: preliminary results from a comparison study

A meal-based approach to the classification of individuals as low, adequate, or high nutrient consumers

The impact of measurement timepoint on autonomic function testing in male and female individuals

Development of a mapping and merging framework to address data fragmentation in nutritional research: FNS Cloud project

Nutri-Score and health claims: a comparative analysis of the nutrient profile of foods making health claims in supermarkets in Ireland

Validity and reproducibility of the Prime Diet Quality Score (PDQS) against a four-day food diary in adults at risk of cardiovascular disease on the island of Ireland

Current challenges faced by qualified Nutritionists in Ireland

Assessing the suitability of the Uni-Food tool in an Irish University setting

Supermarket availability and socio-economic deprivation in urban Ireland

Investigating the sensory acceptance of tropical fruit based products

Proceedings of the Nutrition Society

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Irish Section Conference 2022, 15–17 June 2022, Impact of nutrition science to human health: past perspectives and future directions

Abstract