Proceedings of the Nutrition Society

Journal Home

Only show content I have access to (86)

Over 3 years (86)

View selected items
Save to my bookmarks
Export citations
Download PDF (zip)
Save to Kindle
Save to Dropbox
Save to Google Drive
Save content to
To save this undefined to your undefined account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your undefined account. Find out more about saving content to .

To save this article to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Please be advised that item(s) you selected are not available.
You are about to save
Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
Your Kindle email address

Please provide your Kindle email.

@free.kindle.com @kindle.com (service fees apply)

By using this service, you agree that you will only keep content for personal use, and will not openly distribute them via Dropbox, Google Drive or other file sharing services

Proceedings of the Nutrition Society

Refine listing

Actions for selected content:

Malnutrition Matters, Joint BAPEN and Nutrition Society Meeting, 13–14 October 2009, Cardiff

Abstract

Sepsis causes reduction of insulin growth factor type 1 but not free triiodothyronine in patients receiving total parenteral nutrition

Are malnourished patients getting the attention they require? Results of a cross-sectional survey from a teaching hospital in London

Is the prevalence of nutritional screening time-dependant? Results of a cross-sectional survey in a teaching hospital in London

Medical students' perception of nutrition education at an undergraduate level – an experience of two medical school courses

How can we make oral nutritional supplementation in the community more appropriate and cost-effective?

Inconsistent rheological behaviour of starch-based dysphagia products

Prevalence of malnutrition in outpatients with chronic obstructive pulmonary disease

The impact of malnutrition on hospitalisation and mortality in outpatients with chronic obstructive pulmonary disease

The impact of malnutrition on health care use in hospital outpatients

Prevalence of malnutrition in hospital outpatients

Bioelectrical impedance is a useful adjunctive tool in assessing nutritional status in systemic sclerosis patients with gastrointestinal symptoms

Compromised food access in hospital among older patients and those with multiple morbidity: the results from a survey of four hospitals

Different perspectives between head and neck cancer patients and their care-givers on their daily impact experienced with a gastrostomy tube: a pilot study

An investigation into the efficacy of four nutrition risk screening tools in respiratory patients

Faecal bifidobacteria concentrations in intensive care unit patients receiving enteral nutrition for different lengths of time

Home parenteral nutrition (HPN): a Welsh experience

The influence of a department-generated malnutrition universal screening tool (MUST) training package on malnutrition identification and management in care homes on the Wirral

MUST and liver disease patients: adaptation of a validated screening tool to aid identification of malnourished individuals

Enteral nutritional support via the mucous fistula: feasibility and safety in post-operative patients

Nurse accuracy in interpreting pH from pH strip testing

Proceedings of the Nutrition Society

Refine listing

Actions for selected content:

Save Search

Malnutrition Matters, Joint BAPEN and Nutrition Society Meeting, 13–14 October 2009, Cardiff

Abstract