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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Volume 38 - Issue 1 - May 1979

Symposium on ‘Protein–Energy Malnutrition’

Childhood Malnutrition—the Global Problem

Malnutrition and the Community—the Social Origins of Deprivation

Malnutrition and the Family: Deprivation in Kwashiorkor

The Malnutrition–Infection Complex and its Environment Factors

Dietary Factors in Malnutrition: Quality and quantity of Diet in Relation to Child Development

The Pathogenesis of Oedema in Kwashiorkor—the Role of Plasma Proteins

Oedema in Protein Energy Malnutrition: the Role of the Sodium Pump

Endocrines in Protein–Energy Malnutrition

Protein Deficiency, Starvation and Protein Metabolism

Progress in the Treatment of Protein–Energy Malnutrition

The Differential Diagnosis of Protein-Energy Malnutrition: Implications for Prevention

Symposium on [Anti-Nutritional Factors]

The nutritional significance of plant protease inhibitors

The nutritional toxicity of phaseolus vulgarls lectins

Anti-nutrient factors affecting mineral utilization

The Chemical Behaviour of Food Additives

Inactivation of Vitamins

Immunologically Mediated Nutritional Disturbances Associated with Soya-Protein Antigens

Symposium on ‘Nutrition—Value for Money’

Some Findings of the National Food Survey of Great Britain

Modern Food Production—Costly or Necessary for the Consumer?

Health Foods

Proceedings of the Nutrition Society

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Volume 38 - Issue 1 - May 1979

Symposium on ‘Protein–Energy Malnutrition’

Symposium on [Anti-Nutritional Factors]

Symposium on ‘Nutrition—Value for Money’