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Fermentation of various soluble carbohydrates by rumen microorganisms. By J. W. Czerkawski and Grace Breckenridge, Hannah Dairy Research Institute, Ayr

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Fermentation of various soluble carbohydrates by rumen microorganisms. By J. W. Czerkawski and Grace Breckenridge, Hannah Dairy Research Institute, Ayr

Published online by Cambridge University Press:  24 January 2017

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Type
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Information
Proceedings of the Nutrition Society , Volume 28 , Issue 2 , September 1969 , pp. 52a - 53a
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Czerkawski, J. W. & Breckenridge, G. (1969). Br. J. Nuir. 23, 51.Google Scholar