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Article contents
Disease losses in potatoes
Published online by Cambridge University Press: 28 February 2007
Abstract
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- Type
- Food Losses in Field and Store
- Information
- Copyright
- Copyright © The Nutrition Society 1961
References
Cox, A. E. & Large, E. C. (1960). Agric. Hndbk no. 174. Washington: United States Department of Agriculture.Google Scholar
Whitehead, T., McIntosh, T. P. & Findlay, W. M. (1953). The Potato in Health and Disease. Edinburgh: Oliver & Boyd.Google Scholar