Hostname: page-component-77c89778f8-5wvtr Total loading time: 0 Render date: 2024-07-16T10:12:33.689Z Has data issue: false hasContentIssue false
  • English
  • Français

The Scope and Aims of Applied Entomology1

Published online by Cambridge University Press:  06 April 2009

A. D. Imms
A. D. Imms
Affiliation:
Reader in Agricultural Entomology in the Victoria University of Manchester; formerly Forest Entomologist to the Govt. of India and Fellow of the University of Allahabad.
Get access Rights & Permissions [Opens in a new window]

Extract

The class Insecta has existed from early Palaeozoic times, developing through the course of the ages into a numerical aggregate of species unknown and unparalleled in any other group of the animal kingdom. At the present day, there is every reason to believe that insect life is more abundant and luxurious than during any pre-existing epoch. With their remarkable adaptations to almost every conceivable environment, their still lengthier persistence on our planet is a matter of the greatest probability. Dr Holland has predicted in a word-picture how the class is destined to be the last to survive when all other forms of animal life have died out. He writes: “When the moon shall have faded from the sky and the sun shall shine at noonday a dull cherry red, and the seas shall be frozen over and the ice-cap shall have crept downward to the equator from either pole, and no keel shall cut the waters, nor wheels turn in the mills, when all cities shall have long been dead and crumbled into dust, and all life shall be on the last verge of extinction on this globe, then, on a bit of lichen, growing on the bald rocks beside the eternal snows of Panama, shall be seated a tiny insect, preening its antennae in the glow of the worn-out sun, representing the sole survival of animal life on this, our earth,—a melancholy ‘bug’."

Type
Research Article
Information
Parasitology , Volume 7 , Issue 1 , May 1914 , pp. 69 - 87
Copyright
Copyright © Cambridge University Press 1914

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

References to Literature

Ballou, H. A. (1907). Treatment of Cotton Pests in the West Indies. West Indian Bulletin, vol. IX, p. 235. Also Trans. Internal. Entom. Congress, Oxford. 1912, pp. 315–316.Google Scholar
Barrows, W. M. (1907). The Reactions of the Pomace Fly to Odorous Substances. Journ. Exp. ZooL, IV, 515–537.CrossRefGoogle Scholar
Bellevoye et, Laurent, (1897). Les Plantations de Pins dans la Marne et les Parasites qui les attaquent. Bull. de la Soc. d'Étude des Sci. Nat. de Reims, 112 pp.Google Scholar
Berlese, A. (1913). The Control of the Japanese Fruit Scale (Diaspis pentagona). Mon. Bull. Agric. Intell.; Internat. Inst. Agric. Rome, pp. 697–703.Google Scholar
Collinge, W. E. (1913). The Food of Some British Wild Birds. Dulau and Co., pp. viii + 109.Google Scholar
Dewitz, J. (1904). Fang von Schtmetterlingen mittels Acetylenlampen. Allgem. Zeitschr. Entom., IX, 382–386, 401–409.Google Scholar
Dewitz, J. (1912). The Bearing of Physiology on Economic Entomology. Bull. Entom. Res., III, 343–354Google Scholar
Dewitz, J. (1912 A). Bearbeitung der Literatur der Traubenwickler, Nr. 2. Bericht. Lehranst. Geisenheim für 1911. Berlin, pp. 218–277.Google Scholar
Doane, W. R. (1910). Insects and Disease. London, pp. xiv + 227.Google Scholar
Duke of Bedford and Pickering, S. U. (1906, –1908, –1909). Reports of the Woburn Experimental Fruit Farm for the years 1906, 1908 and 1909.Google Scholar
Embleton, A. L. (1902). The Economic Importance of the Parasites of the Coccidae. Trans. Entom. Soc. London, pp. 219–229.Google Scholar
Fiske, W. F. (1913). The Gipsy Moth as a Forest Insect with Suggestions as to its Control. U.S. Dept. of Agric., Bur. Entom., Cire. 164, pp. 1–20.Google Scholar
Fujitani, J. (1903). Beiträge zur Chemie und Pharmakologie des Insektenpulvers. Arch. Exp. Pathol., LXVI, p. 47.Google Scholar
Gastine, G. (1903). Les pièges lumineux centre la Pyrale. Prog. Agric. Vitic., Ann. 24, pp. 630–641.Google Scholar
Gossard, H. A. (1909). The Relation of Insects to Human Welfare. Journ. Econ. Entom., II, 313–324.CrossRefGoogle Scholar
Howard, L. O. and Fiske, W. F. (1911). The Importation into the United States of the Parasites of the Gipsy Moth and the Brown Tail Moth. U.S. Dept. of Agric., Bur. Entom., Bull. 91, pp. 1–344.Google Scholar
Howard, L. O. and Marlatt, C. L. (1902). The Principal Household Insects of the United States. U.S. Dept. of Agric., Div. of Entom., Bull. 4, pp. 1–131.Google Scholar
Howlett, F. M. (1912). The effect of Oil of Citronella on Two Species of Dacus. Trans. Entom. Soc. London, pp. 412–418, pls. 39 and 40.Google Scholar
Hunter, W. D. (1912). Results of experiments to determine the effect of Roentgen Rays upon Insects. Journ. Econ. Entom., v, 188–193.CrossRefGoogle Scholar
Labergerie, J. (1911). Revue de Vitic., XXXVI, 612–614.Google Scholar
Marchal, P. (1907). Utilization des Insectes Auxiliaires Entomophages dans la Lutte contres les Insectes Nuisibles à l'Agriculture. Ann. de l'Inst. Agronom., Sér. 2, VI, 1–74.Google Scholar
Maxwell-Lefroy, H. (1906). Indian Insect Pests. Calcutta, pp. vii + 318.Google Scholar
Maxwell-Lefroy, H. and Finlow, R. S. (1913). Inquiry into the insecticidal action of some mineral and other compounds on caterpillars. Mem. Dept. Agric. in India, Entom. Ser., IV, 269–327.Google Scholar
Morgan, A. C. and Runner, G. A. (1913). Some experiments with the Roentgen Rays upon the Cigarette Beetle, Lasioderma serricorne Fabr. Journ. Econ. Entom., VI, 226–230.Google Scholar
Newstead, R. (1908). The Food of some British Birds. Supp. to Journ. Bd. of Agric., XV, pp. viii + 87.Google Scholar
Perraud, J. (1904). Sur la Perception des Radiations lumineuses chez les Papillons noctunes et l'emploi des lampes-pièges. Compte Rendu Soc. Biol., CXXXVIII, p. 619.Google Scholar
Scott, E. W. and Siegler, E. H. (1913). Lime-sulphur as a Stomach Poison for Insects. U.S. Dept. of Agric., Bur. of Entom, Bull. 116, pt. IV, pp. 81–90.Google Scholar
Theobald, F. V. (1907). Economic Ornithology in Relation to Agriculture, Horticulture and Forestry. Science Progress, 263–283.Google Scholar
Theobald, F. V. (1909). Insect Pests of Fruit. Wye; pp. xvi + 550.Google Scholar
Tragardh, I. (1913). On the Chemotropism of Insects and its significance for Economic Entomology. Bull. Entom. Res., IV, 113–117.Google Scholar
Verschaffelt, E. (1910). De oorzaak der voedselkens bij eenige plantenetende insecten. [The Cause determining the selection of food in some herbivorous Insects]. Amsterdam Versl. Wis. Nat. Afd. k. Akad. Wet., 19, pp. 594–600 (Dutch); Proc. Sci. k. Akad. Wet., 13, pp. 536–542 (English).Google Scholar