James Harvey Young, Pure food: securing the Federal Food and Drugs Act of 1906, Princeton University Press, 1989, 8vo, pp. xiii, 312, $29.95.

John C. Burnham

doi:10.1017/S0025727300054041

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James Harvey Young, Pure food: securing the Federal Food and Drugs Act of 1906, Princeton University Press, 1989, 8vo, pp. xiii, 312, $29.95.

Published online by Cambridge University Press: 16 August 2012

John C. Burnham

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John C. Burnham: Affiliation:
Ohio State University

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Type: Book Reviews
Information: Medical History , Volume 35 , Issue 3 , July 1991 , pp. 375 - 376

DOI: https://doi.org/10.1017/S0025727300054041 [Opens in a new window]
Copyright: Copyright © Cambridge University Press 1991

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James Harvey Young, Pure food: securing the Federal Food and Drugs Act of 1906, Princeton University Press, 1989, 8vo, pp. xiii, 312, $29.95.

Volume 35, Issue 3
John C. Burnham ^(a1)
DOI: https://doi.org/10.1017/S0025727300054041

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James Harvey Young, Pure food: securing the Federal Food and Drugs Act of 1906, Princeton University Press, 1989, 8vo, pp. xiii, 312, $29.95.

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