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Coffee Life in Japan. By Merry White. Berkeley: University of California Press, 2012. 222 pp. $60.00 (cloth); $24.95 (paper).
Published online by Cambridge University Press: 19 September 2013
Abstract
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- Book Reviews—Japan
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- Copyright © The Association for Asian Studies, Inc. 2013
References
23 Tipton, Elise, “The Café: Contested Space of Modernity in Interwar Japan,” in Tipton, Elise and Clark, John, eds., Being Modern in Japan: Culture and Society from the 1910s to the 1930s (Honolulu: University of Hawai‘i Press, 2000), pp. 119–36.Google Scholar
24 Recent works on tea in Japan include: Pitelka, Morgan, Japanese Tea Culture: Art, History and Practice (London: Routledge Curzon, 2007)Google Scholar and Surak, Kristin, Making Tea, Making Japan: Cultural Nationalism in Practice (Stanford, Calif.: Stanford University Press, 2012)Google Scholar.
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