11400 results in The Journal of Agricultural Science
Urea as a fertilizer
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- The Journal of Agricultural Science / Volume 57 / Issue 2 / October 1961
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- 27 March 2009, pp. 237-239
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Wool follicles initiate, develop and produce wool fibres in ovine fetal skin grafts
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- The Journal of Agricultural Science / Volume 121 / Issue 2 / October 1993
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- 27 March 2009, pp. 247-253
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The potential digestibility of leaf and stem fractions of grasses
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- The Journal of Agricultural Science / Volume 89 / Issue 1 / August 1977
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- 27 March 2009, pp. 143-149
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Temperature-induced changes in cold tolerance of Lolium perenne
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- The Journal of Agricultural Science / Volume 113 / Issue 3 / December 1989
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- 27 March 2009, pp. 339-347
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Tillage and irrigation effects on root growth, soil water depletion and yield of wheat following rice
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- The Journal of Agricultural Science / Volume 116 / Issue 1 / February 1991
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- 27 March 2009, pp. 9-16
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Factors influencing the role of clover in grass-clover leys fertilized with nitrogen at different rates I. The effects of the variety of companion grass on the yields of total herbage and of clover
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- The Journal of Agricultural Science / Volume 56 / Issue 2 / April 1961
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- 27 March 2009, pp. 143-153
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Effect of untreated or chemically upgraded barley straw with highly digestible grass silage on intake and performance of lactating cows
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- The Journal of Agricultural Science / Volume 115 / Issue 3 / December 1990
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- 27 March 2009, pp. 393-398
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Quantitative anatomical studies of the composition of the pig at 50, 68 and 92 kg. carcass weight I. Experimental material and methods
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- The Journal of Agricultural Science / Volume 59 / Issue 2 / October 1962
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- 27 March 2009, pp. 207-214
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Experiments on rumen retention time, fermentation rate and dry-matter digestibility in zebu and european-type cattle on a grass hay ration
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- The Journal of Agricultural Science / Volume 54 / Issue 3 / June 1960
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- 27 March 2009, pp. 417-420
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Use of successional sowing in evaluating cowpea (Vigna unguiculata) adaptation to drought in the Sudan savannah zone. 1. Seed yield response
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- The Journal of Agricultural Science / Volume 116 / Issue 1 / February 1991
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- 27 March 2009, pp. 73-81
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Changes in the cell wall components of laboratory silages and the effect of various additives on these changes
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- The Journal of Agricultural Science / Volume 93 / Issue 3 / December 1979
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- 27 March 2009, pp. 581-586
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The storage of ware potatoes in permanent buildings I. Storage in bins in an uninsulated store, 1946–7
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- The Journal of Agricultural Science / Volume 42 / Issue 3 / July 1952
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- 27 March 2009, pp. 266-275
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Some effects of seed size and spacing on the yield and grading of two maincrop potato varieties: II. Bulking rate
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- The Journal of Agricultural Science / Volume 82 / Issue 1 / February 1974
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- 27 March 2009, pp. 47-52
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Effects of dietary unsaturated fat and of protein source on melting point and fatty acid composition of lamb fat
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- The Journal of Agricultural Science / Volume 84 / Issue 2 / April 1975
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- 27 March 2009, pp. 291-296
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Causes of inter-varietal differences in susceptibility to sodium toxicity injury in Phaseolus vulgaris
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- The Journal of Agricultural Science / Volume 83 / Issue 3 / December 1974
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- 27 March 2009, pp. 539-543
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Breed structure in the pedigree Ayrshire cattle population in Great Britain
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- The Journal of Agricultural Science / Volume 43 / Issue 1 / January 1953
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- 27 March 2009, pp. 123-130
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AGS volume 31 issue 1 Cover and Back matter
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- The Journal of Agricultural Science / Volume 31 / Issue 1 / January 1941
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- 27 March 2009, pp. b1-b2
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Fertilizer utilization studies in cotton using 15N and 32P labeled fertilizers
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- The Journal of Agricultural Science / Volume 93 / Issue 2 / October 1979
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- 27 March 2009, pp. 371-376
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Response of cow pea (Vigna unguiculata L.) to CO2 enrichment environment on growth, dry-matter production and yield components at different stages of vegetative and reproductive growth
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- The Journal of Agricultural Science / Volume 105 / Issue 3 / December 1985
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- 27 March 2009, pp. 527-534
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Investigations on yield in cereals. VI. A. A developmental study of the influence of nitrogenous top-dressing on wheat: B. A measurement of the influence of disease (“take-all”) upon the yield of wheat
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- The Journal of Agricultural Science / Volume 19 / Issue 3 / July 1929
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- 27 March 2009, pp. 472-490
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