11400 results in The Journal of Agricultural Science
Quantitative digestion of fresh herbage by sheep
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- The Journal of Agricultural Science / Volume 94 / Issue 1 / February 1980
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- 27 March 2009, pp. 47-56
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The digestion by cattle of barley and silage diets containing increasing quantities of soya-bean meal
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- The Journal of Agricultural Science / Volume 107 / Issue 2 / October 1986
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- 27 March 2009, pp. 263-272
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The relations between the main shoot and tillers in barley plants
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- The Journal of Agricultural Science / Volume 88 / Issue 2 / April 1977
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- 27 March 2009, pp. 381-389
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Effects of dietary deficiencies of energy, protein and calcium on the pregnant ewe. I. Body composition and mineral content of the ewes
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- The Journal of Agricultural Science / Volume 78 / Issue 1 / February 1972
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- 27 March 2009, pp. 109-117
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The validity of the critical size theory for particles leaving the rumen
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- The Journal of Agricultural Science / Volume 94 / Issue 2 / April 1980
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- 27 March 2009, pp. 275-280
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Development of body components in Kenana cattle. 2. Relative weight changes of major carcass tissues
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- The Journal of Agricultural Science / Volume 94 / Issue 2 / April 1980
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- 27 March 2009, pp. 263-269
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Index of Authors
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- The Journal of Agricultural Science / Volume 72 / Issue 3 / June 1969
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- 27 March 2009, pp. 491-493
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A note on soil shrinkage
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- The Journal of Agricultural Science / Volume 14 / Issue 1 / January 1924
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- 27 March 2009, pp. 126-132
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Growth, yield and water use of lentils (Lens culinaris) in Canterbury, New Zealand
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- The Journal of Agricultural Science / Volume 114 / Issue 3 / June 1990
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- 27 March 2009, pp. 309-320
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AGS volume 55 issue 1 Cover and Front matter
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- The Journal of Agricultural Science / Volume 55 / Issue 1 / August 1960
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- 27 March 2009, pp. f1-f2
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The influence of crossing on the nicotinic acid content of maize
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- The Journal of Agricultural Science / Volume 38 / Issue 3 / July 1948
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- 27 March 2009, pp. 339-342
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Milking at three eight-hour intervals as a means of investigating variations in the fat and solids-not-fat
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- The Journal of Agricultural Science / Volume 20 / Issue 2 / April 1930
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- 27 March 2009, pp. 213-232
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Energy Nutrition in Ruminants, by E. R. Ørskov & M. Ryle. viii + 149 pp. Barking: Elsevier Science Publishers (1990) £35 (hard covers). ISBN 1 85166 439 4.
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- The Journal of Agricultural Science / Volume 116 / Issue 3 / June 1991
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- 27 March 2009, pp. 449-450
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Evaluation of multipurpose tree germplasm: the use of gas production and rumen degradation characteristics
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- The Journal of Agricultural Science / Volume 120 / Issue 3 / June 1993
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- 27 March 2009, pp. 319-330
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Floret survival in wheat: significance of the time of floret initiation relative to terminal spikelet formation
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- The Journal of Agricultural Science / Volume 98 / Issue 2 / April 1982
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- 27 March 2009, pp. 257-268
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Growth curve analysis for treatments-by-environments interaction effects
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- The Journal of Agricultural Science / Volume 112 / Issue 1 / February 1989
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- 27 March 2009, pp. 9-17
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Dietary protein content and the subsequent body composition and food intake of pigs
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- The Journal of Agricultural Science / Volume 90 / Issue 1 / February 1978
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- 27 March 2009, pp. 69-76
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The effect of fluid sowing pre-germinated seed of crisp lettuce on emergence and maturity characteristics
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- The Journal of Agricultural Science / Volume 100 / Issue 3 / June 1983
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- 27 March 2009, pp. 749-751
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AGS volume 46 issue 4 Cover and Front matter
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- The Journal of Agricultural Science / Volume 46 / Issue 4 / November 1955
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- 27 March 2009, pp. f1-f2
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The early weaning of pigs V. The inclusion of digestive enzymes and antibiotics in diets for pigs weaned at 6–7 lb. live weight
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- The Journal of Agricultural Science / Volume 53 / Issue 1 / August 1959
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- 27 March 2009, pp. 130-135
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