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Microbiological evaluation of protein quality with Tetrahymena pyriformis W

3.* A simplified assay procedure

Published online by Cambridge University Press:  09 March 2007

J. A. Stott ,
H. Smith  and
G. D. Rosen
J. A. Stott
Affiliation:
Research Department, J. Bibby and Sons Ltd, King Edward Street, Liverpool 3
H. Smith
Affiliation:
Research Department, J. Bibby and Sons Ltd, King Edward Street, Liverpool 3
G. D. Rosen
Affiliation:
International Protein Products Ltd, 168-173 High Holborn, London, W.C. I
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 17 , Issue 1 , February 1963 , pp. 227 - 233
Copyright
Copyright © The Nutrition Society 1963

References

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