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Meat Puzzles: Beowulf and Horror Film

from II - Interpretations

Published online by Cambridge University Press:  05 May 2014

Nickolas Haydock
Affiliation:
University of Puerto Rico
Karl Fugelso
Affiliation:
Professor of Art History at Towson University in Baltimore, Maryland
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Summary

What would an ocean be without a monster lurking in the dark?

It would be like sleep without dreams.

(Werner Herzog)

Brought face to face at last with her monstrous antagonist, the redoubtable Ripley of Alien 3 (1992) shivers in disgust as viscous drool oozes from the xenomorph's lipless mouth. In a comparatively restrained image from The Silence of the Lambs (1991), Hannibal the Cannibal Lector noisily sucks saliva through his teeth, describing with relish how he once ate a census taker's liver, “with fava beans and a nice chianti.” These images seethe with the horror film's voracious appetite for terror and revulsion, its slavering abjectness. No surprise at all, then, to find Wealhtheow falling victim to goo dripping from Grendel's lopsided maw in the 2007 Beowulf. In Outlander (2008), the warrior-princess Freya suffers a similar breach of bodily containment when the creature's saliva slops down onto her face as she lies upon a hill of human meat. An unacknowledged Beowulf analogue from the 1970s bears the delicate title Raw Meat (1973), wherein the lone descendant of a band of cannibals lives with his pregnant paramour in a tunnel beneath the London tube. The night stalker raids the tubes above to feed his family, desperate to carry on his line. His single weak spot is a livid, swollen ear, which a potential victim strikes in order to incapacitate him, releasing a stream of gore — an idea deliberately echoed in the hero's fight with Grendel in Robert Zemeckis’ Beowulf (2007).

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Information
Studies in Medievalism XXIII
Ethics and Medievalism
, pp. 123 - 146
Publisher: Boydell & Brewer
Print publication year: 2014

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