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  • Print publication year: 2014
  • Online publication date: April 2014

6 - Commercial nutritional enteral and parenteral formulations in critical care

from Section 2 - Nutritional Delivery and Dietetics

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Further reading

AndrewsPJD, AvenellA, NobleDW, et al. Randomised trial of glutamine, selenium, or both, to supplement parenteral nutrition for critically ill patients. BMJ 2011;342:d1542.
de Aguilar-NascimentoJE, Prado SilveiraBR, Dock-NascimentoDB. Early enteral nutrition with whey protein or casein in elderly patients with acute ischemic stroke: a double-blind randomized trial. Nutrition 2011;27(4):440–444.
DroverJW, DhaliwalR, WeitzelL, et al. Perioperative use of arginine-supplemented diets: a systematic review of the evidence. J Am Coll Surg 2011;212(3):385–399.e1.
HalmosEP, MuirJG, BarrettJS, et al. Diarrhoea during enteral nutrition is predicted by the poorly absorbed short-chain carbohydrate (FODMAP) content of the formula. Aliment Pharmacol Ther 2010;32(7):925–933.
HeylandDK, DhaliwalR, DroverJW, et al. Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients. J Parenter Enteral Nutr 2003:27(5):355–373.
HeylandD, MuscedereJ, WischmeyerPE, et al. A randomized trial of glutamine and antioxidants in critically ill patients. N Engl J Med 2013;368(16):1489–1497.
KreymannKG, BergerMM, DeutzNEP, et al. ESPEN Guidelines on Enteral Nutrition: intensive care. Clin Nutr 2006;25(2):210–223.
PlauthM, SchützT. Branched-chain amino acids in liver disease: new aspects of long known phenomena. Curr Opin Clin Nutr Metab Care 2011;14(1):61–66.
RiceTW, WheelerAP, ThompsonBT, et al. Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury. JAMA 2011;306(14):1574–1581.
SingerP, BergerMM, Van den BergheG, et al. ESPEN Guidelines on Parenteral Nutrition: intensive care. Clin Nutr 2009;28(4):387–400.