7 results
Examining the trade-offs of palm oil production and consumption from a sustainable diets perspective: lessons learned from Myanmar
-
- Journal:
- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
- Published online by Cambridge University Press:
- 15 November 2021, pp. 964-976
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India
-
- Journal:
- Public Health Nutrition / Volume 22 / Issue 18 / December 2019
- Published online by Cambridge University Press:
- 06 August 2019, pp. 3435-3446
-
- Article
-
- You have access
- HTML
- Export citation
The interface between consumers and their food environment in Myanmar: an exploratory mixed-methods study
- Part of
-
- Journal:
- Public Health Nutrition / Volume 22 / Issue 6 / April 2019
- Published online by Cambridge University Press:
- 18 December 2018, pp. 1075-1088
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Systematic review of the design, implementation and effectiveness of mass media and nutrition education interventions for infant and young child feeding
- Part of
-
- Journal:
- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
- Published online by Cambridge University Press:
- 30 October 2017, pp. 273-287
-
- Article
-
- You have access
- HTML
- Export citation
‘Sustainability does not quite get the attention it deserves’: synergies and tensions in the sustainability frames of Australian food policy actors
-
- Journal:
- Public Health Nutrition / Volume 18 / Issue 13 / September 2015
- Published online by Cambridge University Press:
- 29 December 2014, pp. 2323-2332
-
- Article
-
- You have access
- HTML
- Export citation
From Denmark to Delhi: the multisectoral challenge of regulating trans fats in India
-
- Journal:
- Public Health Nutrition / Volume 16 / Issue 12 / December 2013
- Published online by Cambridge University Press:
- 20 November 2012, pp. 2273-2280
-
- Article
-
- You have access
- HTML
- Export citation
Associations among the food environment, diet quality and weight status in Cree children in Québec
-
- Journal:
- Public Health Nutrition / Volume 12 / Issue 9 / September 2009
- Published online by Cambridge University Press:
- 01 September 2009, pp. 1504-1511
-
- Article
-
- You have access
- HTML
- Export citation