7 results
A comparison of methods for determining the concentration of extracellular peptides in rumen fluid of sheep
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- Journal:
- The Journal of Agricultural Science / Volume 114 / Issue 1 / January 1990
- Published online by Cambridge University Press:
- 27 March 2009, pp. 101-105
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Combined effects of Aspergillus oryzae fermentation extract and monensin on fermentation in the rumen simulation technique (Rusitec)
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- Journal:
- The Journal of Agricultural Science / Volume 121 / Issue 2 / October 1993
- Published online by Cambridge University Press:
- 27 March 2009, pp. 241-246
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Influence of ionophores and energy inhibitors on peptide metabolism by rumen bacteria
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- Journal:
- The Journal of Agricultural Science / Volume 115 / Issue 2 / October 1990
- Published online by Cambridge University Press:
- 27 March 2009, pp. 285-290
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An in vitro assessment of amino acid requirements for optimal xylan fermentation by mixed ruminal micro-organisms from the sheep rumen
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 2003 / 2003
- Published online by Cambridge University Press:
- 20 November 2017, p. 49
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- 2003
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An assessment of the contribution of plant proteinases to proteolytic digestion in the rumen of sheep
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 2000 / 2000
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- 20 November 2017, p. 5
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- 2000
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Combined effects of aspergillus oryzae fermentation extract (amaferm; ao) and monensin on fermentation in the rumen simulation technique (rusitec)
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- Journal:
- Proceedings of the British Society of Animal Production (1972) / Volume 1991 / March 1991
- Published online by Cambridge University Press:
- 24 November 2017, p. 112
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- March 1991
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Influence of dietary tetronasin on microbial nitrogen metabolism in rumen fluid from cattle
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- Journal:
- Proceedings of the British Society of Animal Production (1972) / Volume 1989 / March 1989
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- 22 November 2017, p. 161
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- March 1989
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