2 results
Enhanced inactivation of bacterial lipases and proteinases in whole milk by a modified ultra high temperature treatment
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- Journal:
- Journal of Dairy Research / Volume 55 / Issue 3 / August 1988
- Published online by Cambridge University Press:
- 01 June 2009, pp. 373-380
- Print publication:
- August 1988
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A modified ultra high temperature treatment for reducing microbial lipolysis in stored milk
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- Journal:
- Journal of Dairy Research / Volume 54 / Issue 2 / May 1987
- Published online by Cambridge University Press:
- 01 June 2009, pp. 275-282
- Print publication:
- May 1987
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