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Cropping, Cultivation, and Herbicides to Eliminate Leafy Spurge and Prevent Reinfestation

Published online by Cambridge University Press:  12 June 2017

Lyle A. Derscheid
Affiliation:
South Dakota Agricultural Experiment Station
Gail A. Wicks
Affiliation:
Nebraska Agricultural Experiment Station, North Platte (formerly Graduate Assistant at South Dakota)
Wilford H. Wallace
Affiliation:
South Dakota Agricultural Experiment Station
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Abstract

Stands of leafy spurge (Euphorbia esula L.) were reduced over 90 per cent by 20 combinations of crops, cultivation, and herbicides. Three of the best crop rotations in two 4-year trials were: (1) a short season of intensive cultivation, a mid-August seeding of alfalfa, a crop of alfalfa, spring wheat sprayed with ½ lb/A of 2,4-dichlorophenoxyacetic acid (2,4-D) (an ester formulation was always used) three postharvest cultivations, corn sprayed with $13 lb/A 2,4-D; (2) a short season of intensive cultivation, a mid-August seeding of bromegrass sprayed with 1 lb/A 2,4-D in early June and mid-August during the second and third years, and a crop of corn the fourth year; (3) spring oats sprayed with $13 lb of 2,4-D ester and three postharvest cultivations, three spring cultivations a close-drilled crop of sudangrass and fall cultivation, spring wheat sprayed with $12 lb/A of 2,4-D ester and three fall cultivations, a crop of corn sprayed. The best use of nonselective herbicides in four 2-year trials was spring application of 4 to 6 lb/A of 2,3,6-(trichlorobenzoic acid (2,3,6-TBA), plow 10 days later, followed by a corn crop and a spring oats crop, both treated with 2,4-D and 4 to 6 lb/A of 2,3,6-TBA applied after oats harvest, and the field plowed 10 days later. Reinfestation by seedlings was prevented by an annual spring application of $13 to $12 lb/A of 2,4-D per acre.

Type
Research Article
Copyright
Copyright © 1963 Weed Science Society of America 

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References

Literature Cited

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