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Understanding the barriers and exploring the possibilities of the organic livestock sector in dehesa agroforestry systems: a multi-actor approach for effective diagnosis

Published online by Cambridge University Press:  27 September 2019

Andrés Horrillo ,
Paula Gaspar Open the ORCID record for Paula Gaspar [Opens in a new window] ,
Francisco J. Mesías ,
Ahmed Elghannam  and
Miguel Escribano
Andrés Horrillo
Affiliation:
Department of Animal Production and Food Science, Research Institute of Agricultural Resources (INURA), University of Extremadura, Avda. Adolfo Suarez,s/n 06007Badajoz, Spain
Paula Gaspar*
Affiliation:
Department of Animal Production and Food Science, Research Institute of Agricultural Resources (INURA), University of Extremadura, Avda. Adolfo Suarez,s/n 06007Badajoz, Spain
Francisco J. Mesías
Affiliation:
Department of Economics, Research Institute of Agricultural Resources (INURA), University of Extremadura, Avda. Adolfo Suarez,s/n 06007Badajoz, Spain
Ahmed Elghannam
Affiliation:
Department of Agricultural Economics, Damanhour University, Egypt Research Institute of Agricultural Resources (INURA), University of Extremadura, Spain
Miguel Escribano
Affiliation:
Department of Animal Production and Food Science, Research Institute of Agricultural Resources (INURA), University of Extremadura, Avda. Adolfo Suarez,s/n 06007Badajoz, Spain
*
Author for correspondence: Paula Gaspar, E-mail: pgaspar@unex.es
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Abstract

The dehesa agroforestry system is classified as one of the most singular ecosystems in the European Union. In the southwest of the Iberian Peninsula, it spreads over an area of approximately 6.7 million hectares, contributing major environmental, cultural, aesthetic and economic value to the region. The main agricultural activity that is developed in this ecosystem is the extensive farming of cattle, sheep and Iberian pigs with low stocking density and few inputs. Sustainable management of these ecosystems' existing production farms is essential in order to secure their continuity, as they face a difficult situation on account of their low profitability. One of the strategies that could be employed to attain a sustainable situation is the proposition of an organic production model. In order to explore this option, a participatory research process has been proposed and developed in the Spanish region called Extremadura (Spain). The aim of this process is to investigate the potential of extensive farming systems in moving toward a sustainable organic production model, identifying the main barriers preventing livestock farmers from converting to the organic model and seeking specific improvement measures that would reduce such barriers. For that purpose, four focus group sessions were run with a total of 33 participating stakeholders. For the analysis of these focus groups, Atlas.ti qualitative software was used to categorize and quantify the main ideas proposed during the sessions. The findings revealed that the main barriers can be classified into three groups: barriers that are inherent to the production processes and the structure of the specific sector, barriers associated with administration and management issues and lastly, barriers relating to education and training of the various actors involved. We consider this paper may contribute to policy makers' decisions to focus on specific actions for improvement that are customized for the socio-economic and environmental conditions of the region.

Keywords

Conversionextensive livestock farmingorganicparticipatory research
Type
Research Paper
Information
Renewable Agriculture and Food Systems , Volume 35 , Issue 6 , December 2020 , pp. 663 - 677
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Copyright
Copyright © Cambridge University Press 2019

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