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Effects of monensin and monensin and thiamine on feedlot performance of Mehraban male lambs given a high concentrate diet

Published online by Cambridge University Press:  23 November 2017

E. Rowghani*
Affiliation:
Department of Animal Science, Faculty of Agriculture, Shiraz University, Shiraz, Iran
M. J. Zamiri
Affiliation:
Department of Animal Science, Faculty of Agriculture, Shiraz University, Shiraz, Iran
R. Ebrahimi
Affiliation:
Department of Animal Science, Faculty of Agriculture, Shiraz University, Shiraz, Iran
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Extract

The addition of monensin to lambs feeding diets containing a high proportion of grain of results in improved feed efficiency (Joyer et al., 1979) and in some cases, increased daily gains (Calhoun et al., 1979) but thiamine deficiency can be a serious problem when high carbohydrate diets are fed (Loew, 1975). The objective of this experiment was to provide additional information on the possible benefits of the addition of monensin and thiamine to Mehraban male lambs fed with a high concentrate diet.

Type
Poster Presentations
Copyright
Copyright © The British Society of Animal Science 2005

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References

Calhoun, M. C., Carroll, L. H., Livingston, C. W. Jr Shelton, M. 1979. Effect of dietary monensin on coccidial oocyst numbers, feedlot performance and carcass characteristics of lambs. Journal Animal Science 49: 10.Google Scholar
Joyer, A. E. Jr, Brwan, L. J., Fogg, T. J. and Rossi, R.. 1979. Effect of monensin on growth, feed efficiency and energy metabolism of lamb. Journal Animal Science 48: 1065.Google Scholar
Loew, F. M. 1975. A thiamine-responsive polioencephalomalacia in tropical and non-tropical livestock production systems. World Review of Nutrition and Dietetics 26: 168.Google Scholar