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Bioassay for measuring tannin effects based on gas production technique. 3. Curve of biological equivalence

  • I.C.S. Bueno (a1), E.F. Nozella (a1), C. Longo (a1), P.B. Godoy (a1), M.R.S.R. Peçanha (a1), D.M.S.S. Vitti (a1), H. Louvandini (a1) and A.L. Abdalla (a1)...

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The chemical determination of tannins has become inefficient to predict the negative effects in nutritional parameters. Apparently, different tannins have distinct activity (or reactivity) resulting in anti nutritional effects. The objective of this work was to test three compounds to establish a curve of biological equivalent effect of tannins using the in vitro gas production technique.

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France, J.; Dhanoa., M.S.,; Theodorou., M.K.,; Lister., S.J.,; Davies., D.R., and Isac, D., 1993. A model to interpret gas accumulation profiles associated with in vitro degradation of ruminant feeds. Journal of Theoretical Biology 42: 99111.

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