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Molecular comparison of Scytalidium thermophilum isolates using RAPD and ITS nucleotide sequence analyses

Published online by Cambridge University Press:  17 January 2001

Gary A. LYONS
Affiliation:
Department of Applied Plant Science, School of Agriculture and Food Science, The Queen's University of Belfast, Newforge Lane, Belfast BT9 5PX, UK Applied Plant Science Division, Department of Agriculture for Northern Ireland, Newforge Lane, Belfast BT9 5PX, UK. E-mail: g.lyons@qub.ac.uk
Gareth J. McKAY
Affiliation:
Department of Applied Plant Science, School of Agriculture and Food Science, The Queen's University of Belfast, Newforge Lane, Belfast BT9 5PX, UK
H. S. Shekhar SHARMA
Affiliation:
Department of Applied Plant Science, School of Agriculture and Food Science, The Queen's University of Belfast, Newforge Lane, Belfast BT9 5PX, UK Applied Plant Science Division, Department of Agriculture for Northern Ireland, Newforge Lane, Belfast BT9 5PX, UK. E-mail: g.lyons@qub.ac.uk
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Abstract

Scytalidium thermophilum plays an important role in determining selectivity of compost produced for growing Agaricus bisporus. The objective of this study was to characterise S. thermophilum isolates by random amplified polymorphic DNA (RAPD) analysis and sequence analysis of internally transcribed spacer (ITS) regions of the rDNA, to assess the genetic variation exhibited by this species complex and to compare this with existing morphological and thermogravimetric data. RAPD analysis of 34 isolates from various parts of the world revealed two distinct groups, which could be separated on the basis of the differences in the banding patterns produced with five random primers. Nucleotide sequence analysis of the ITS region, which was ca 536 bp in length, revealed only very minor variation among S. thermophilum isolates examined. Several nucleotide base changes within this region demonstrated variation. Genetic distance values among type 1 and 2 S. thermophilum isolates, as determined by ITS sequence analysis, varied by a value of 0.005%. Molecular analyses carried out in the present study would suggest that isolates within this species complex exhibit genetic differences which correlate well with morphological variation and thermogravimetric data previously determined.

Type
Research Article
Copyright
© The British Mycological Society 2000

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