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CHARLES CURTIS: The Original Grand Crus of Burgundy. WineAlpha, New York, 2014, 257 pp., ISBN 978-0-9906844-0-4 (paperback), $19.99.

Published online by Cambridge University Press:  14 June 2016

John W. Haeger*
Affiliation:
Stanford Universityjwhaeger@gmail.com

Abstract

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Type
Book and Film Reviews
Copyright
Copyright © American Association of Wine Economists 2016 

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