Hostname: page-component-77c89778f8-rkxrd Total loading time: 0 Render date: 2024-07-20T11:13:59.536Z Has data issue: false hasContentIssue false

Max Weber and the First World War: Protestant and Catholic living standards in Germany, 1915–1919

Published online by Cambridge University Press:  17 February 2016

MATTHIAS BLUM*
Affiliation:
Queen´s Management School, Queen's University Belfast, Belfast, UK
MATTHIAS STREBEL*
Affiliation:
Wissenschaftszentrum Weihenstephan, Technische Universität München, Freising, Germany

Abstract

We assess informal institutions of Protestants and Catholics by investigating their economic resilience in a natural experiment. The First World War constitutes an exogenous shock to living standards since the duration and intensity of the war exceeded all expectations. We assess the ability of Protestant and Catholic communities to cope with increasing food prices and wartime black markets. Literature based on Weber (1904, 1905) suggests that Protestants must be more resilient than their Catholic peers. Using individual height data on some 2,800 Germans to assess levels of malnutrition during the war, we find that living standards for both Protestants and Catholics declined; however, the decrease of Catholics’ height was disproportionately large. Our empirical analysis finds a large statistically significant difference between Protestants and Catholics for the 1915–19 birth cohort, and we argue that this height gap cannot be attributed to socioeconomic background and fertility alone.

Type
Research Article
Copyright
Copyright © Millennium Economics Ltd 2016 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Acemoglu, D., Johnson, S., and Robinson, J., (2005), ‘The Rise of Europe Atlantic Trade, Institutional Change and Economic Growth’, The American Economic Review, 95: 546579.CrossRefGoogle Scholar
Allen, K. (1998), ‘Sharing Scarcity: Bread Rationing and the First World War in Berlin, 1914–1923’, Journal of Social History, 32: 371393.CrossRefGoogle Scholar
Allen, D. W. (2012), The Institutional Revolution: Measurement and the Economic Emergence of the Modern World, Chicago; London: University of Chicago Press.Google Scholar
Armstrong, W. A. (1972), ‘The Use of Information About Occupation’, in Wrigley, E. A. (ed.), Nineteenth-Century Society: Essays in the Use of Quantitative Methods for the Study of Social Data. Cambridge: Cambridge University of Press.Google Scholar
Arruñada, B. (2010), ‘Protestants and Catholics: Similar Work Ethic, Different Social Ethic’, The Economic Journal, 120: 890918.Google Scholar
Basten, C. and Betz, F. (2013), ‘Beyond Work Ethic: Religion, Individual, and Political Preferences’, American Economic Journal: Economic Policy, 5: 6791.Google Scholar
Baten, J. (2000), ‘Economic Development and the Distribution of Nutritional Resources in Bavaria, 1797–1839: An Anthropometric Study’, Journal of Income Distribution, 9: 89106.Google Scholar
Baten, J. and Blum, M. (2012), ‘Growing Tall but Unequal: New Findings and New Background Evidence on Anthropometric Welfare in 156 Countries, 1810–1989’, Economic History of Developing Regions, 27: 6685.CrossRefGoogle Scholar
Baten, J. and Schulz, R. (2005), ‘Making Profits in Wartime: Corporate Profits, Inequality, and GDP in Germany During the First World War’, The Economic History Review, 58: 3456.Google Scholar
Baten, J. and Wagner, A. (2003), ‘Autarchy, Market Disintegration, and Health: The Mortality and Nutritional Crisis in Nazi Germany, 1933–1937’, Economics and Human Biology, 1: 128.Google Scholar
Becker, G. S. (1960), ‘An Economic Analysis of Fertility’, in Becker, G. S. (ed.), Demographic and Economic Change in Developed Countries. Princeton: Princeton University of Press.Google Scholar
Becker, G. S. and Lewis, H. G. (1973), ‘On the Interaction Between the Quantity and Quality of Children’, Journal of Political Economy, 81: 279288.Google Scholar
Becker, S., Cinnirella, F., and Woessmann, L. (2010), ‘The Trade-off Between Fertility and Education: Evidence from Before the Demographic Transition’, Journal of Economic Growth, 15: 177204.CrossRefGoogle Scholar
Becker, S. O. and Woessmann, L. (2009), ‘Was Weber Wrong? A Human Capital Theory of Protestant Economic History’, The Quarterly Journal of Economics, 124: 531596.CrossRefGoogle Scholar
Blum, M. (2011), ‘Government Decisions Before and During the First World War and the Living Standards in Germany During a Drastic Natural Experiment’, Explorations in Economic History, 48: 556567.Google Scholar
Blum, M. (2013a), ‘Culture and Genetic Influences on the “Biological Standard of Living”’, Historical Methods, 46 (1), 1930.Google Scholar
Blum, M. (2013b), ‘The Influence of Inequality on the Standard of Living: Worldwide Anthropometric from the 19th and 20th centuries’, Economics and Human Biology, 11 (4), 436452.Google Scholar
Blum, M. (2013c), ‘War, Food Rationing, and Socioeconomic Inequality in Germany During the First World War’, Economic History Review, 66: 10631083.Google Scholar
Blum, M. and Eloranta, J. (Forthcoming), ‘The Economics of Total War and Reconstruction’, in Doumanis, N. (ed.), The Oxford Handbook of Early Twentieth-Century Europe, Oxford: Oxford University Press.Google Scholar
Blum, M., Mclaughlin, E., and Hanley, N. (2013), ‘Genuine Savings and Future Well-being in Germany, 1850–2000’, University of Stirling Working Paper. Stirling Economics Discussion Paper. 2013-13Google Scholar
Bochniak, M. (2009), ‘Lebensmittelrationierung in Ulm 1915–1924. Auszüge aus dem Amtsblatt für Stadt und Bezirk Ulm’, International Journal of Rationing, 1.Google Scholar
Boppart, T., Falkinger, J., and Grossmann, V. (2014), ‘Protestantism and Education: Reading (the Bible) and Other Skills’, Economic Inquiry, 52: 874895.CrossRefGoogle Scholar
Boppart, T., Falkinger, J., Grossmann, V., Woitek, U., and Wüthrich, G. (2013), ‘Under Which Conditions Does Religion Affect Educational Outcomes?’, Explorations in Economic History, 50: 242266.CrossRefGoogle Scholar
Bott, J. P. (1981), The German Food Crisis of World War I: The Cases of Coblenz and Cologne, PhD, University of Missouri-Columbia.Google Scholar
Broadberry, S. N. and Harrison, M. (2005), The Economics of World War I, Cambridge; New York: Cambridge University Press.CrossRefGoogle Scholar
Buchanan, J. M. (1965), ‘An Economic Theory of Clubs’, Economica, 32: 114.Google Scholar
Colvin, C. L. (2011), ‘Religion, Competition and Liability: Dutch Cooperative Banking in Crisis, 1919–1927’, PhD, The London School of Economics and Political Science.Google Scholar
Cox, M. E. (2015), ‘Hunger Games: Or How the Allied Blockade in the First World War Deprived German Children of Nutrition, and Allied Food Aid Subsequently Saved Them’, The Economic History Review, 68: 600631.Google Scholar
Fehr, S. (2009), Die “Stickstofffrage” in der Deutschen Kriegswirtschaft des Ersten Weltkrieges und die Rolle der Neutralen Schweiz, Bern: Verlag Bautz.Google Scholar
Fernihough, A. (2011), ‘Human Capital and the Quantity-Quality Trade-off During the Demographic Transition: New Evidence from Ireland’, Working Paper Series, UCD Centre for Economic Research.Google Scholar
Fernihough, A. and O'Rourke, K. H. (2014), ‘Coal and the European Industrial Revolution’, National Bureau of Economic Research; NBER Working Paper No. 19802 http://www.nber.org/papers/w19802.Google Scholar
Flemming, J. (1978), Landwirtschaftliche Interessen und Demokratie: ländliche Gesellschaft, Agrarverbände und Staat 1890–1925, Bonn: Verl. Neue Ges.Google Scholar
Fogel, R. W. and Engerman, S. L. (1974), Time on the Cross; The Economics of American Negro Slavery, Boston: Little.Google Scholar
Hoffmann, W. G., Grumbach, F., and Hesse, H. (1965), Das Wachstum der Deutschen Wirtschaft seit der Mitte des 19. Jahrhunderts, Berlin, Heidelberg, New York: Springer-Verlag.Google Scholar
Huber, L. and Fogel, E. M. (eds.) (1920), Food Conditions and Agricultural Production . The Annals of the American Academy of Political and Social Science Vol. 92, pp. 131136.Google Scholar
Iannaccone, L. R. (1998), ‘Introduction to the Economics of Religion’, Journal of Economic Literature, 36: 14651495.Google Scholar
Inglehart, R. (1999), ‘Trust, Well-Being and Democracy’, in Warren, M. (ed.), Democracy and Trust, New York and Cambridge, UK: Cambridge University Press.Google Scholar
Klemp, M. and Weisdorf, J. (2012), ‘Fecundity, Fertility and Family Reconstitution Data: The Child Quantity-Quality Trade-Off Revisited’, CEPR Discussion Papers.Google Scholar
Komlos, J. and Baten, J. (2004), ‘Looking Backward and Looking Forward - Anthropometric Research and the Development of Social Science History’, Social Science History, 28: 191210.Google Scholar
Komlos, J. and Kriwy, P. (2003), ‘The Biological Standard of Living in the Two Germanies’, German Economic Review, 4: 459473.Google Scholar
Kuczynski, J. (1947), Die Geschichte der Lage der Arbeiter in Deutschland von 1880 bis in die Gegenwart, Berlin: Verlag die Freie Gewerkschaft.Google Scholar
La Porta, R., Lopez-De-Silanes, F., Shleifer, A., and Vishny, R. W. (1997), ‘Trust in Large Organizations’, American Economic Review, 87: 333338.Google Scholar
Landes, D. S. (1969), The Unbound Prometheus: Technological Change and Industrial Development in Western Europe from 1750 to the Present, London: Cambridge University of Press.Google Scholar
Lange, J. (1929), Die Lebensmittelversorgung der Stadt Essen während des Krieges, PhD, University of Erlangen.Google Scholar
Martínez-Carrión, J.-M. and Moreno-Lázaro, J. (2007), ‘Was there an Urban Height Penalty in Spain, 1840–1913?’, Economics and Human Biology, 5: 144164.Google Scholar
Mccloskey, D. N. (2010), Bourgeois Dignity: Why Economics can't Explain the Modern World, Chicago: University of Chicago Press.CrossRefGoogle Scholar
Morishima, M. (1982), Why has Japan Succeeded?: Western Technology and the Japanese Ethos, Cambridge Cambridgeshire; New York: Cambridge University Press.Google Scholar
North, D. C. (1994), ‘Economic Performance Through Time’, The American Economic Review, 36: 359368.Google Scholar
Offer, A. (1989), The First World War: An Agrarian Interpretation, Oxford: Clarendon Press.Google Scholar
Pak, S. (2004), ‘The Biological Standard of Living in the Two Koreas’, Economics and Human Biology, 2: 511521.CrossRefGoogle ScholarPubMed
Rass, C. (2001), ‘Menschenmaterial’: Sozialprofil, Machtstrukturen und Handlungsmuster Einer Infanteriedivision der Wehrmacht im Zweiten Weltkrieg. Doctoral dissertation, Dissertation, Technische Hochschule Aachen.Google Scholar
Rass, C. (2003), ‘Menschenmaterial’: Deutsche Soldaten an der Ostfront; Innenansichten einer Infanteriedivision, 1939–1945, Paderborn [u.a.], Schöningh.Google Scholar
Renneboog, L. and Spaenjers, C. (2012), ‘Religion, Economic Attitudes, and Household Finance’, Oxford Economic Papers-New Series, 64: 103127.Google Scholar
Ritschl, A. (2005), ‘The Pity of Peace: Germany's Economy at War, 1914–1918’, in Broadberry, S. N. and Harrison, M. (eds.), The Economics of World War I, Cambridge: Cambridge University Press.Google Scholar
Robinson, J. A. (2013), ‘Measuring Institutions in the Trobriand Islands: A Comment on Voigt's Paper’, Journal of Institutional Economics, 9: 2729.CrossRefGoogle Scholar
Samuelsson, K. (1993), Religion and Economic Action: The Protestant Ethic, the Rise of Capitalism, and the Abuses of Scholarship, Toronto: University of Toronto Press.Google Scholar
Schaltegger, C. A. and Torgler, B. (2010), ‘Work ethic, Protestantism, and Human Capital’, Economics Letters, 107: 99101.Google Scholar
Siegmund-Schultze, F. (1919), ‘Die Wirkungen der Englischen Hungerblockade Auf Die Deutschen Kinder’, Die Eiche - Vierteljahrsschrift zur Pflege Freundschaftlicher Beziehungen Zwischen Großbritannien und Deutschland, Sonderheft, 31. Berlin.Google Scholar
Skalweit, A. (1927), Die Deutsche Kriegsernährungswirtschaft, Stuttgart: Deutsche Verlagsanstalt.Google Scholar
Spenkuch, J. L. (2011), The Protestant Ethic and Work: Micro Evidence from Contemporary Germany. SOEPpaper No. 330.Google Scholar
Steckel, R. H. (1995), ‘Stature and the Standard of Living’, Journal of Economic Literature, 33: 19031940.Google Scholar
Stulz, R. M. and Williamson, R. (2003), ‘Culture, Openness and finance’, Journal of Finance Economics, 70: 313349.Google Scholar
Tawney, R. H. (1926), Religion and the Rise of Capitalism, New York: Harper and Row.Google Scholar
Voigt, S. (2013a), ‘How (not) to Measure Institutions’, Journal of Institutional Economics, 9: 126.Google Scholar
Voigt, S. (2013b), ‘How (not) to Measure Institutions: A Reply to Robinson and Shirley’, Journal of Institutional Economics, 9: 3537.Google Scholar
Weber, M. (1904), ‘Die Protestantische Ethik und der ‘Geist’ des Kapitalismus’, Archiv für Sozialwissenschaft und Sozialpolitik, 20: 154.Google Scholar
Weber, M. (1905), ‘Die Protestantische Ethik und der ‘Geist’ des Kapitalismus’, Archiv für Sozialwissenschaft und Sozialpolitik, 21: 1110.Google Scholar
Zimmermann, W. (1932), ‘Die Veränderungen der Einkommens- und Lebensverhältnisse der Deutschen Arbeiter Durch den Krieg’, in Meerwarth, R., Günther, A., and Zimmermann, W. (eds.), Die Einwirkung des Krieges auf Bevölkerungsbewegung, Einkommen und Lebenshaltung in Deutschland, Stuttgart and others.Google Scholar