No CrossRef data available.
Article contents
Book Review: Achieving sustainable production of milk, Volume 3: Dairy herd management and welfare.
Published online by Cambridge University Press: 22 February 2018
Abstract
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
![Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'](https://static.cambridge.org/content/id/urn%3Acambridge.org%3Aid%3Aarticle%3AS0022029918000055/resource/name/firstPage-S0022029918000055a.jpg)
- Type
- Book Review
- Information
- Copyright
- Copyright © Hannah Dairy Research Foundation 2018
References
Webster, J
2017
Achieving Sustainable Production of Milk, Volume 3: Dairy Herd Management and Welfare. Cambridge, UK: Burleigh Dodds
Google Scholar
Van Beltzen, N
2017a Achieving Sustainable Production of Milk, Volume 1: Milk Composition, Genetics and Breeding. Cambridge, UK: Burleigh Dodds
Google Scholar
Van Beltzen, N
2017b Achieving Sustainable Production of Milk, Volume 2: Safety, Quality and Sustainability. Cambridge, UK: Burleigh Dodds
Google Scholar