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482. ‘Wild’ strains of Streptococcus cremoris

Published online by Cambridge University Press:  01 June 2009

A. Hirsch
Affiliation:
National Institute for Research in Dairying, University of Reading

Extract

Of thirty-five strains of streptococci isolated from milk produced in the Jura mountains, two were strains of Streptococcus cremoris. It appears, therefore, that this organism occurs in the wild state.

Type
Original Articles
Copyright
Copyright © Proprietors of Journal of Dairy Research 1952

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References

REFERENCES

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