Hostname: page-component-76fb5796d-22dnz Total loading time: 0 Render date: 2024-04-26T17:36:21.677Z Has data issue: false hasContentIssue false
  • English
  • Français

Evaluation of Alternative Legumes for Green Manure and Grain under African Highland Conditions

Published online by Cambridge University Press:  03 October 2008

M. J. Potts ,
E. Biranguza  and
C. Bweyo
M. J. Potts
Affiliation:
The International Potato Centre and Programme d'Amélioration de la Pomme de terre, Institut des Sciences Agronomiques du Burundi, Station de Gisozi, BP 75, Bujumbura, Burundi
E. Biranguza
Affiliation:
The International Potato Centre and Programme d'Amélioration de la Pomme de terre, Institut des Sciences Agronomiques du Burundi, Station de Gisozi, BP 75, Bujumbura, Burundi
C. Bweyo
Affiliation:
The International Potato Centre and Programme d'Amélioration de la Pomme de terre, Institut des Sciences Agronomiques du Burundi, Station de Gisozi, BP 75, Bujumbura, Burundi
Get access Rights & Permissions [Opens in a new window]

Summary

Three species of lupin, three vetches and a soyabean were evaluated as green manures under tropical highland conditions. With moderate soil fertility and 150 days of rain, all lupin types and a locally obtained vetch gave yields of about 80 t ha−1 fresh material. Under less favourable conditions, low soil pH and high aluminium saturation, only Lupinus luteus achieved these yields. During the short season, with about 60 days of rain, the yield of L. luteus was reduced to 30 t ha−1 and establishment of the vetches was slow and they yielded poorly. Growth of soyabean was poor under cool conditions. Under fertile conditions, lupin grain yields of up to 5.2 t ha−1 were obtained in the long season but in the short season, yields were less than 1 t ha−1. Rhizoctonia solani was the major disease encountered.

Type
Research Article
Information
Experimental Agriculture , Volume 25 , Issue 1 , January 1989 , pp. 109 - 118
Copyright
Copyright © Cambridge University Press 1989

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Belteky, B. & Kovacs, I. (1984). Lupin: The New Break. UK: Panagri.Google Scholar
Devos, P., D¨urme van, J. & Kabengele, . (1983). Phaseolus beans, a staple food in Burundi. Tropicultura 1:43–46.Google Scholar
Frankart, R., Neel, H. & Sottiaux, G. (1974). Les sols humifères des ré;gions d'altitude du Rwanda et du Burundi: évolution sous l'action anthropique. Pédologie 24:164–177.Google Scholar
Gladstones, J. S. (1970). Lupins as crop plants. Field Crop Abstracts 23:123–148.Google Scholar
Karachi, M. K. (1979). Development, yield, chemical composition and response to phosphorus by some cultivars of Lupinus spp. in Kenya. East African Agriculture and Forestry Journal 45:117–123.CrossRefGoogle Scholar
Mamani, L. (1980). Experiences in the cultivation of lupins in arid regions using spray irrigation. Agricultural and Nutritional Aspects of Lupins. Proceedings of the First International Lupin Workshop, Lima-Cuzco, Peru, 12–2104, 1980.Google Scholar
Minton, N. A. & Donnelly, E. D. (1967). Additional Vicia species resistent to rootknot nematodes. Plant Disease Reporter 51:614–616.Google Scholar
Minton, N. A., Forbes, I. & Wells, H. D. (1967). Susceptibility of potential forage legumes to Meloidogyne species. Plant Disease Reporter 51:1001–1004.Google Scholar
Pieters, A. J. (1927). Green Manuring: Principles and Practice. New York: Wiley & Sons.Google Scholar
Pinck, L. A., Allison, F. E. & Gaddy, V. L. (1948). The effect of green manure crops of varying carbon-nitrogen ratios upon nitrogen availability and soil organic matter content. Journal of the American Society of Agronomy 40:237–248.Google Scholar
Potts, M. J. & Biranguza, E. (1989). The evaluation of alternative fodder crops under African highland conditions. Experimental Agriculture 25:99–107.CrossRefGoogle Scholar
Potts, M. J. & Nikura, S. (1987). Seed potato farm developed in Burundi encourages new ideas and techniques. Agriculture International 39:266–270.Google Scholar
Sheldrick, R. D., Taylor, R. S., Maingu, Z. & Pongkao, S. (1980). Initial evaluation of lupin for forage. Grass and Forage Science 35:323–327.CrossRefGoogle Scholar
Sweetingham, M. W. (1986). Lupin root diseases. Journal of Agriculture, Western Australia 27:49–52.Google Scholar
Walton, G. H. (1978). Trials indicate best lupin seeding rates. Journal of Agriculture, Western Australia 19:59.Google Scholar
Wanjala, B. W. K. (1983). Weed control in white lupins (Lupinus albus L. ‘Ultra’) in Kenya. Proceedings of 9th East African Weed Science Society Conference (in press).Google Scholar