Hostname: page-component-76fb5796d-22dnz Total loading time: 0 Render date: 2024-04-26T16:59:03.824Z Has data issue: false hasContentIssue false

CAN GOOD AGRICULTURAL PRACTICES SUSTAIN OIL PALM YIELDS FOR BIOENERGY PRODUCTION IN NORTHEAST THAILAND?

Published online by Cambridge University Press:  18 October 2017

SIRILUK SOMNUEK*
Affiliation:
Plant Production Systems group, Wageningen University and Research, Droevendaalsesteeg 1, Wageningen 6708 PB, the Netherlands
MAJA SLINGERLAND
Affiliation:
Plant Production Systems group, Wageningen University and Research, Droevendaalsesteeg 1, Wageningen 6708 PB, the Netherlands
*
Corresponding author. Email: siriluksn27@gmail.com

Summary

The government of Thailand aims for sustainability of palm oil production in the Northeast for bioenergy and farmers’ income. This study investigated whether producers in Northeast Thailand managed their oil palm according to good agricultural practices (GAP) and if not, what effects this has on yield. A survey was conducted amongst 108 randomly selected farmers. For 25 selected plots, management and yields were monitored twice a month for two full years. Compliance to GAP was high for weeding, harvesting, pruning and pest and disease control but not for irrigation (40%) and fertiliser application (20–40%). GAP adoption scores per households positively correlated with income from other crops, tree age and degree of training. We showed that rainfall was insufficient for good oil palm growth between October and April. In the monitored group, use of irrigation and amounts of N, P, K and Mg applied were strongly correlated. The yield was significantly greater with irrigation and fertiliser, reaching similar levels as in the South of Thailand (up to 25–30 Mg Fresh Fruit Bunches: FFB ha−1), but did not differ with soil texture. This allows us to conclude that better application of GAP, especially including a combination of irrigation and fertilisers overcame the unsuitable soil and rainfall conditions in the Northeast of Thailand. However, the costs of fertilisers compared to the price of FFB affected the profitability of FFB production, which may affect farmers’ motivation to apply GAP, especially on unsuitable soils. When the government aims for sustainable palm oil production in the Northeast it needs to invest in frequent technical support, irrigation infrastructure and affordable fertilisers. Otherwise, farmers may not apply GAP because of low returns on investments and yields will remain very modest.

Type
Research Article
Copyright
Copyright © Cambridge University Press 2017 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Ajayi, M. T. and Solomon, O. (2010). Influence of extension contact and farmers ‘socioeconomic characteristics on adoption of oil palm technologies in Aniocha north local government, delta state. Journal of Agriculture, Science and Technology 12 (2):3546.Google Scholar
Akpan, S., Nkanta, V. S. and Essien, U. (2012). A double-hurdle model of fertiliser adoption and optimum use among farmers in southern Nigeria. Tropicultura 30 (4):249253.Google Scholar
Ali, G. A. P., Rosete, I. J. D., Taban, C. A. and Ascaño, T. C. (2008). Comprehensive suitability map for oil palm growing in North Cotabato. USM R & D J 16 (1):1722.Google Scholar
Allen, R. G., Pereira, L. S., Raes, D. and Smith, M. (1998). Crop evaporation–Guidelines for computing crop water requirements–FAO Irrigation and drainage paper 56. Food and Agriculture Organization of the United Nations. Rome, Italy.Google Scholar
Carr, M. K. V. (2011). The water relations and irrigation requirements of oil palm (Elaeis Guineensis): A review. Experimental Agriculture 47 (4):629652.Google Scholar
Chaikiattiyos, S., Srisawangwong, S. and Cheuychoom, P. (2008). Evaluation of growth, yield and quality components of oil palm trees existing in the northeast of Thailand. Acta Horticulturae 787:159164.Google Scholar
Corley, R. H. V. and Lee, C. H. (1992). The physiological basis for genetic improvement of oil palm in Malaysia. Euphytica 60:179184.Google Scholar
Corley, R. H. V. and Tinker, P. B. H. (2016). The Oil Palm, 5th edn. Chichester, UK: Wiley-Blackwell.Google Scholar
Dallinger, J. (2011). Oil palm development in Thailand : Economic, social and environmental considerations. In Oil Palm Expansion in South East Asia: Trends and Implications for Local communities and Indigenous Peoples, 2451 (Eds Colchester, M. and Chao, S.). Bogor-West Java, Indonesia: Forest Peoples Programme and Perkumpulan Sawit Watch.Google Scholar
Daniel, R., Lebel, L. and Gheewala, S. H. (2010). Agrofuels in Thailand: Policies, practices and prospects. In Sustainable Production Consumption Systems, 97122 (Eds Lebel, et al). the Netherlands: Springer.Google Scholar
Department of Agriculuter (2003). Oil Palm. Bangkok, Thailand: DOA Press.Google Scholar
Fairhurst, T. and McLaughlin, D. (2009). Sustainable Oil Palm Development on Degraded Land in Kalimantan. Washington, DC: World Wildlife Fund.Google Scholar
Hardjono, W., Ranamukhaarachchi, S. L. and Singh, G. (2003). Factors affecting adoption of management practices in smallholder oil palm plantations of Banten Province, Indonesia. Asia-Pacific Journal of Rural Development 13 (1):2442.Google Scholar
Hartley, C. W. S. (1988). The Oil Palm (Elaesis Guineeniss Jacq), 761, 3rd edn. New York: Longman Scientific & Technical.Google Scholar
Land Development Department (2007). Qualitative Land Evaluations for Economic Crops. Bangkok, Thailand: LDD Press.Google Scholar
Laoubi, K. and Yamao, M. (2009). A typology of irrigated farms as a tool for sustainable agricultural development in irrigation schemes: The case of the East Mitidja scheme, Algeria. International Journal of Social Economics 36 (8):813831.Google Scholar
Meyer, G. and Preecharjarn, S. (2010). Thailand Biodiesel Demand and Supply Outlook. Thailand in Bio-Fuels. (GAIN Report Number: TH0079). USDA Foreign Agricultural Service.Google Scholar
Murphy, D. J. (2014). The future of oil palm as a major global crop: Opportunities and challenges. Journal of Oil Palm Research 26 (March):124.Google Scholar
Office of Economic Agriculture (2016). Agricultural statistic of Thailand, 2015. Retrieved December 1, 2016, from http://www.oae.go.th/download/download_journal/2559/yearbook58.pdfGoogle Scholar
Pratummintra, S., Van Ranst, E., Verplancke, H. and Verdoodt, A. (2006). Oil palm and rubber production model for substituting rubber with oil palm and evaluating to establish oil palm into Northeast Thailand. In New Waves in Physical Land Resources, 149160 (Eds Langouche, D. and Ranst, E. V.). Proceedings of the Workshop for Alumni of the M.Sc. programmes in Soil Science, Eremology and Physical Land Resources. Ghent: Ghent University.Google Scholar
Rist, L., Feintrenie, L. and Levang, P. (2010). The livelihood impacts of oil palm: Smallholders in Indonesia. Biodiversity and Conservation 19 (4):10091024.Google Scholar
Sethaputra, K. (2014). Understanding the Oil Palm Change in Nong Khai Province: The Farmer's Perspectives and the Policy Processes of the Oil Palm Plantations. Doctoral dissertation, Institute of Development Studies, University of Sussex, Brighton, England.Google Scholar
Siriwardhana, M., Opathella, G. K. C. and Jha, M. K. (2009). Bio-diesel: Initiatives, potential and prospects in Thailand: A review. Energy Policy 37 (2):554559.Google Scholar
Somnuek, S., Slingerland, M. A. and Grünbühel, C. M. (2016). The introduction of oil palm in Northeast Thailand : A new cash crop for smallholders? Asia Pacific Viewpoint 57 (1):7690.Google Scholar
Sorda, G., Banse, M. and Kemfert, C. (2010). An overview of biofuel policies across the world. Energy Policy 38 (11):69776988.Google Scholar
Suksri, P., Moriizumi, Y., Hondo, H. and Wake, Y. (2008). An Introduction of Biodiesel to Thai Economy- Community Biodiesel and Oil Palm Biodiesel Complex. Strategy Research Centre: Keio University.Google Scholar
Surre, C. (1968). Les besoins en eaux du palmier en huile [Oil palm needs for water]. Oléagineux (3):165–167.Google Scholar
Thongna, K., Skulareewattana, P., Toonkum, T. and Kumcha, U. (2014). Comparison of six oil palm varieties in the upper Northeast of Thailand. Songklanakarin Journal of Plant Science 1 (2):16.Google Scholar
Tipraqsa, P., Craswell, E. T., Noble, A. D. and Schmidt-Vogt, D. (2007). Resource integration for multiple benefits: Multifunctionality of integrated farming systems in Northeast Thailand. Agricultural Systems 94 (3):694703.Google Scholar
Tittinutchanon, P., Nakharin, C., Clendon, J. H. and Corley, R. H. V. (2008). A review of 15 years of oil palm irrigation research in Southern Thailand. Planter 84 (989):537546.Google Scholar
Unjan, R., Nissapa, A. and Phitthayaphinant, P. (2013). An identification of impacts of area expansion policy of oil palm in Southern Thailand: A case study in phatthalung and nakhon si thammarat provinces. Procedia - Social and Behavioural Sciences 91:489496.Google Scholar
Van Ittersum, M. K., Cassman, K. G., Grassini, P., Wolf, J., Tittonell, P. and Hochman, Z. (2013). Yield gap analysis with local to global relevance-A review. Field Crops Research 143:417.Google Scholar
Verheye, W. (2010). Growth and production of Oil Palm. In Land Use, Land Cover and Soil Sciences. Encyclopaedia of Life Support Systems (EOLSS), 124 (Ed. Verheye, W.). Oxford, UK: UNESCO-EOLSS.Google Scholar
Woittiez, Lotte S., Wijk, Mark T. van, Slingerland, Maja, Noordwijk, Meine van and Giller, Ken E. (2017). Yield gaps in oil palm: A quantitative review of contributing factors. European Journal of Agronomy 83:5777.Google Scholar
Supplementary material: Image

Somnuek and Slingerland supplementary material

Table S1

Download Somnuek and Slingerland supplementary material(Image)
Image 44 KB
Supplementary material: Image

Somnuek and Slingerland supplementary material

Table S2

Download Somnuek and Slingerland supplementary material(Image)
Image 17.1 KB