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The nature of the Factor inhibiting the Fermentation of a Sugar in the Mutabile and Paracolon forms of Bacillus neapolitanus Emmerich

Published online by Cambridge University Press:  15 May 2009

F. H. Stewart
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In a previous paper (Stewart, 1926), we have seen that the mutabile form of B. neapolitanus Emmerich is a heterozygote with a Mendelian formula IiFF, in. which F represents a unit character for the fermentation of a particular sugar, e.g. lactose, I represents a factor for the inhibition of F, and i represents the absence of I in a pair of allelomorphs. Similarly paracolon has a formula IIFF.

Type
Research Article
Information
Journal of Hygiene , Volume 25 , Issue 3 , August 1926 , pp. 333 - 335
Copyright
Copyright © Cambridge University Press 1926

References

REFERENCES

Sharpey-Schafer, E. (1924–1926). The Endocrine Organs.CrossRefGoogle Scholar
Stewart, F. H. (1926). Mendelian Variation in the Paracolon Mutabile Colon Group and the Application of Mendel's Principles to the Theory of Acquired Virulence. Journ. of Hygiene, XXV. 237.CrossRefGoogle Scholar