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The effect of grazing by cattle on animal performance and floristic composition in Nardus-dominant swards

Published online by Cambridge University Press:  02 September 2010

T. G. Common
Affiliation:
Macaulay Land Use Research Institute, Craigiebuckler, Aberdeen AB9 2QJ
I. A. Wright
Affiliation:
Macaulay Land Use Research Institute, Craigiebuckler, Aberdeen AB9 2QJ
S. A. Grant
Affiliation:
Macaulay Land Use Research Institute, Craigiebuckler, Aberdeen AB9 2QJ

Abstract

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Type
Poster Abstracts
Copyright
Copyright © British Society of Animal Production 1994

References

Grant, S. A., Suckling, D. E., Smith, H. K., Torvell, L., Forbes, T. D. A. and Hodgson, J. 1985. Comparative studies of diet selection by sheep and cattle: the hill grasslands. Journal of Ecology 73: 9871004.CrossRefGoogle Scholar
Grant, S. A., Torvell, L., Armstrong, R. H. and Beattie, M. M. 1987. The manipulation of mat-grass pasture by grazing management. In Agriculture and conservation in the hills and uplands (ed. Bell, M. and Bunce, R. G. M.). Institute of Terrestrial Ecology, Marled.Google Scholar
Hodgson, J., Forbes, T. D. A., Armstrong, R. H., Beattie, M. M. and Hunter, E. A. 1991. Comparative studies of the ingestive behaviour and herbage intake of sheep and cattle grazing indigenous hill plant communities. journal of Applied Ecology 28: 205227.Google Scholar