Hostname: page-component-77c89778f8-gq7q9 Total loading time: 0 Render date: 2024-07-19T13:28:07.824Z Has data issue: false hasContentIssue false

David Peacock . The stone of life: querns, mills and flour production in Europe up to c. AD 500 (Southampton Monographs in Archaeology new series 1). xvi+220 pages, 100 colour and b&w illustrations. 2013. Southampton: Highfield; 978-0-9926336-0-8 hardback £45.

Published online by Cambridge University Press:  08 April 2015

Myles McCallum*
Affiliation:
Saint Mary's University, Halifax, Canada (Email: myles.mccallum@smu.ca)

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book Review
Copyright
Copyright © Antiquity Publications Ltd., 2015 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Longepierre, S. 2012. Meules, moulins et meuliéres en Gaule méridionale du IIe s. av. J.-C. au VIIe s. ap. J.-C. Montagnac: Monique Mergoil.Google Scholar