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The effect of glycerol on nutrient digestibility in finishing pigs

Published online by Cambridge University Press:  29 November 2010

M E E McCann
Affiliation:
Agri-Food and Biosciences Institute, Hillsborough, United Kingdom Queen's University of Belfast, Belfast, United Kingdom
E Magowan
Affiliation:
Agri-Food and Biosciences Institute, Hillsborough, United Kingdom
K J McCracken
Affiliation:
Queen's University of Belfast, Belfast, United Kingdom
V E Beattie
Affiliation:
Devenish Nutrition Ltd, Belfast, United Kingdom
F J Gordon
Affiliation:
John Thompson and Son Ltd, Belfast, United Kingdom
M D Scott
Affiliation:
Devenish Nutrition Ltd, Belfast, United Kingdom
A Thompson
Affiliation:
John Thompson and Son Ltd, Belfast, United Kingdom
R Bradford
Affiliation:
Perferred Capital Management, Belfast, United Kingdom
Corresponding

Abstract

Image of the first page of this article. For PDF version, please use the ‘Save PDF’ preceeding this image.
Type
THEATRE PRESENTATIONS: Nutrition
Copyright
Copyright © The Animal Consortium 2010

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