Skip to main content Accessibility help
×
Hostname: page-component-77c89778f8-cnmwb Total loading time: 0 Render date: 2024-07-16T11:32:08.109Z Has data issue: false hasContentIssue false

CHAPTER XXI - THE OTTOMAN EMPIRE UNDER MEHMED IV

Published online by Cambridge University Press:  28 March 2008

A. N. Kurat
Affiliation:
University of Ankara
Get access

Summary

Sultan Mehmed IV who ascended the throne in 1648 inherited a vast empire which had been conquered by the sword of his ancestors and stretched over three continents. In Europe the frontier of the Ottoman Empire was a mere eighty miles from Vienna; in North Africa only Morocco did not belong to it; it included Upper Egypt and extended to Aden; the Black Sea and the Red Sea were Turkish lakes; in the east it stretched to the shores of the Caspian and of the Persian Gulf. It is impossible to give the exact figure of its population, but in the seventeenth century it amounted to approximately 25 or 30 millions. The Turks, although the dominant race, were only a minority. Probably the Muslims —Turks, Arabs, Kurds, Bosnians, Albanians, Circassians, Crimean Tatars and Turkic peoples of the Caucasus—were stronger than the Christians—Greeks, Serbs, Hungarians, Bulgars, Wallachians and Moldavians. Outstanding among the Turks of this period were the famous historian, geographer and bibliographer Kâtib Tchelebi (1609– 57) and the renowned traveller Evliya Tchelebi (1611–78), who described the cities, customs and peoples of the Ottoman Empire in his huge ten volumes. Its heart was the city of Constantinople (Istanbul), the seat of the military and administrative institutions of the empire, the centre of commerce and culture as well as amusement and pleasures. It was inhabited by more than half a million people, Muslims, Christians and Jews, all living side by side for centuries, observing their own customs. The city contained the palace of the sultans, the Serail, the splendid mosques of Sultan Ahmed, Suleymaniye, Bayezid, Selimiye and Sultan Mehmed the Conqueror, many Medresse's (colleges), libraries, public baths, hospitals, inns and food distribution centres, maintained by pious endowments.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 1961

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×