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15 - Franchising agreements

Economic assessment of competition law provisions applicable to franchising

Published online by Cambridge University Press:  21 September 2009

Louis Phlips
Affiliation:
European University Institute, Florence
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Summary

Territorial restrictions

Broadly speaking, territorial restrictions are often (but not always) acceptable under the competition policies of Member countries and the EC, although such provisions tend to reduce intra-brand competition when part of a franchise agreement. There are several differences, however: in the extent to which competition authorities are concerned with intra-brand competition between franchisees, and with the degree of market competition between brands and retailers carrying various brands, and also in the strictness of the territorial restrictions that are allowed.

The general acceptance of territorial restrictions is illustrated by the position of the Australian TPC, which stressed that although Coca-Cola granted each franchisee a monopoly position in each territory, the franchise agreement had pro-competitive effects as well. It is interesting to note that the TPC insisted that territorial exclusivity must be limited to a ‘reasonable’ period, generally not exceeding five years. Among the evidence cited by the Commission was the lack of complaints by competitors. As a general observation, such evidence should be interpreted with caution, since territorial restrictions could be used to decrease interbrand competition with other suppliers as well as intra-brand competition within the franchise system.

In the United States, the Supreme Court's reasoning in Continental TV v. GTE Sylvania explicitly applied not only to territorial restrictions but more generally to non-price vertical restrictions.

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Publisher: Cambridge University Press
Print publication year: 1998

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  • Franchising agreements
  • Edited by Louis Phlips, European University Institute, Florence
  • Book: Applied Industrial Economics
  • Online publication: 21 September 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511522048.017
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  • Franchising agreements
  • Edited by Louis Phlips, European University Institute, Florence
  • Book: Applied Industrial Economics
  • Online publication: 21 September 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511522048.017
Available formats
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To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Franchising agreements
  • Edited by Louis Phlips, European University Institute, Florence
  • Book: Applied Industrial Economics
  • Online publication: 21 September 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511522048.017
Available formats
×